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Etlik piliçlerde embriyonun erken ve geç gelişim dönemlerinde yapılan yüksek ısıl uygulamaların ölüm oranına ve kan hormon düzeyine etkileri

Yıl 2015, Cilt: 28 Sayı: 2, 85 - 89, 23.12.2015

Öz

Bu çalışmada etlik piliçlerde kuluçka gelişiminin erken ve geç embriyonik dönemlerinde yapılan yüksek ısıl uygulamanın canlı ağırlığa ve yem tüketimine olan etkilerin belirlenmesi amaçlanmıştır. Bu amaçla kontrol grubu yumurtalarına 19. güne kadar optimum kuluçka koşulları olan 37.5 oC sıcaklık ve % 55 nem uygulanmıştır. Kuluçkanın erken (8-10. günler) ve geç embriyonik (16-18. günler) dönemlerinde ise yumurtalara günlük 3 saat süreyle (12.00-15.00), 41 oC sıcaklık ve % 65 nem uygulanmıştır. Araştırmada toplam ölüm oranları kontrol, erken ve geç embriyonik dönem gruplarında sırasıyla % 15.1, 13.4 ve 13.4 olarak belirlenmiş olup gruplar arasında önemli bir farklılık saptanmamıştır. Kuluçkadan çıkışta en yüksek T3 düzeyi (2.03±.090 ng/ml) ve en düşük kortikosteron düzeyi (3.95±1.34 ng/ml) kontrol grubunda saptanmıştır. Üçüncü haftada T3 ve T3/T4 bakımından gruplar arasında önemli farklılık belirlenmiştir. Altıncı haftada kan hormon düzeyleri bakımından gruplar arasında herhangi bir farklılık bulunmamıştır.

Kaynakça

  • Akşit M, Yalçın S, Yenisey Ç, Özdemir D (2010) Brooding temperatures for chicks acclimated to heat during incubation: effects on post-hatch intestinal development and body weight under heat stress. British Poultry Science 51 : 444-452.
  • Alkan S, Mutaf S (2008) Farklı sıcaklık ve nem koşullarının farklı genotiplerdeki etlik piliçlerinvücut sıcaklıklarına ve canlı ağırlıklarına etkileri. Akdeniz Üniversitesi Ziraat Fakültesi Dergisi 21: 45-54.
  • Collin A, Berri C, Tesseraud S, Rodon FE, Skiba-Cassy S, Crochet S, Duclos MJ, Rideau N, Tona K, Buyse J, Bruggeman V, Decuypere E, Picard M, Yahav S (2007) Effects of thermal manipulation during early and late embryogenesis on thermotolerance and breast muscle characteristics in broiler chickens. Poultry Science 86: 795-800.
  • De Basilio V, Vilarino M, Yahav S, Picard M (2001) Early age thermal conditioning and a dual feeding program for male broilers challenged by heat stress. Poultry Science 80: 29-36.
  • Freeman BM (1987) The stress syndrome. World’s Poultry Science Journal 43: 15-19.
  • Güler HC (2011) Etlik piliçlerde fizyolojik stresin kan parametreleri ile et kalitesi üzerine etkileri ve ilgili özelliklerin kalıtımı. Doktora Tezi (yayınlanmamış). Ege Üniversitesi, İzmir, 109 s.
  • Gürsu MF, Şahin N, Küçük O (2003) Effects of vitamin E and selenium on thyroid status, adrenocorticotropin hormone, and blood serum metabolite and mineral concentration of Japanese quails reared under heat stress (34 °C). The Journal of Trace Elements in Experimental Medicine 16: 95-104.
  • Hulet R, Gladys D, Hill D, Meijerhof R, El-Shiekh T (2007) Influence of eggshell embryonic incubation temperature and broiler breeder flock age on posthatch growth performance and carcass characteristics. Poultry Scienc, 86: 408-412.
  • Kannan G, Heath JL, Wabeck CJ, Mench JA (1997) Shackling of broilers: effects on stress responses and breast meat quality. British Poultry Science 38 (4): 323-332.
  • Kuenzel WJ, Jurkevich A (2010) Molecular neuroendocrine events during stress in poultry. Poultry Science 89: 832-840.
  • Lin YF, Chang SJ, Hsu A L (2004) Effects of supplemental vitamin E during the laying period on the reproductive performance of Taiwan native chickens. British Poultry Science 45 : 807-814.
  • Lin, H., Jiao, H.C., Buyse, J. and Decuypere, E. (2006). Strategies for preventing heat stress in poultry. World’s Poultry Science Journal, 62: 71-85.
  • Lin H, De Vos D, Decuypere E, Buyse J (2008) Dynamic changes in parameters of redox balance after mild heat stress in aged laying hens (Gallus gallus domesticus). Comparative Biochemistry and Physiology Part C: Toxicology & Pharmacology 147: 30-35.
  • Moraes VMB, Malheiros RD, Bruggeman V, Collin A, Tona K, Van As P, Onagbesan OM, Buyse J, Decuypere E, Macari M (2004) The effect of thermal conditioning during incubation on embryo physiological parameters and its relationship to thermotolerance in adult broiler chickens. Journal of Thermal Biology 29: 55-61.
  • Nijdam E, Delezie E, Lambooij E, Nabuurs MJA, Decuypere E, Stegeman JA (2005) Processing, prod ucts, and food safety – Comparison of bruises and mortality, stress parameters, and meat quality in manually and mechanically caught broilers. Poultry Science 84: 467–474.
  • Piestun Y, Shinder D, Ruzal M, Halevy O, Yahav S (2008) The effect of thermal manipulations during the development of the thyroid and adrenal axes on in-hatch and post-hatch thermoregulation. Journal of Thermal Biology 33: 413-418.
  • SAS (2009) SAS/STAT User’s Guide, Version 9.1.3. SAS Institute Inc., Cary, NC.
  • Siegel HS (1995) Stress, strains and resistance. British Poultry Science 36: 3-22.
  • Sohail MU, Ijaz A, Yousaf MS, Ashraf K, Zaneb H, Aleem M, Rehman H (2010) Alleviation of cyclic heat stress in broilers by dietary supplementation of mannan-oligosaccharide and lactobacillus-based probiotic: Dynamics of cortisol, thyroid hormones, cholesterol, C-reactive protein, and humoral immunity. Poultry Science 89: 1934–1938.
  • Şahin K, Şahin N, Önderci M, Yaralıoğlu S, Küçük O (2001) Protective role of supplemental vitamin E on lipid peroxidation, vitamins E, A and some mineral concentrations of broilers reared under heat stress. The Journal of Veterinarni Medicina Czech 46: 140–144.
  • Şeremet, Ç. 2007. Kronik çevresel stresin etlik piliçlerde korku ile ilgili davranışlar ve stres fizyolojisi üzerine etkileri. Yüksek Lisans Tezi (yayınlanmamış). Ege Üniversitesi, İzmir, 79 s.
  • Uni Z, Yahav S (2010) Managing pre-natal development of broiler chickens to improve productivity and thermotolerance. In: Managing Prenatal Development to Enhance Livestock Productivity. (Eds: P. Greenwood, A. Bell, P.E. Vercoe and G.J. Viljoen). Springer Press, Dordrecht-Heidelberg, London, New York. pp: 71-90.
  • Yahav S, Hurwitz S (1996) Induction of thermotolerance in male broiler chickens by temperature conditioning at an early age. Poultry Scienc, 75: 402–406.
  • Yahav S (2000) Domestic fowl-strategies to confront environmental conditions. Avian Poultry Biology Reviews 11: 81-95.
  • Yahav S, Mcmurty JP (2001) Thermotolerance acquisition in broiler chicken by temperature conditioning early inlife: The effect of timing and ambient temperature. Poultry Science 80: 1662-1666.
  • Yahav S, Collin A, Shinder D, Picard M (2004a) Thermal manipulations during broiler chick embryogenesis: Effects of timing and temperature. Poultry Science 83: 1959–1963.
  • Yahav S, Sasson Rath R, Shinder D (2004b). The effect of thermal manipulations during embryogenesis of broiler chicks (Gallus domesticus) on hatchability, body weight and thermoregulation after hatch. Journal of Thermal Biology 29: 245-50.
  • Yalçın S, Çabuk M, Babacanoğlu E, Buyse J, Decuypere E, Siegel PB (2006) Heat acclimation during incubation and breeder age influences on hatching performance ofbroilers. XII European Poultry Conference Verona pp: 10-14.
  • Yalçın S, Bağdatlıoğlu N, Bruggeman V, Babacanoğlu E, Uysal I, Buyse J, Decuypere E, Siegel PB (2008) Acclimation to heat during incubation. 2. Embryo composition and residual egg yolk sac fatty acid profiles in chicks. Poultry Science 87: 1229-1236.
  • Yalçın S, Bruggeman V, Buyse J, Decuypere E, Çabuk M, Siegel PB (2009) Acclimation to heat during incubation: 4. Blood hormones and metabolites in broilers exposed to daily high temperatures. Poultry Science 88: 2006-2013.
  • Zhang L, Yue HY, Zhang HJ, Xu L, Wu SG, Yan HJ, Gong YS, Qi GH (2009) Transport stress in broilers: I. Blood metabolism, glycolytic potential, and meat quality. Poultry Science 88: 2033-2041.

Effect of high thermal manipulations during early and late embryogenesis on mortality rate and blood hormone level in broilers

Yıl 2015, Cilt: 28 Sayı: 2, 85 - 89, 23.12.2015

Öz

The aim of this study was to determine the effect of thermal manipulations during early and late embryogenesis on mortality and blood hormone levels in broiler chickens. Incubation conditions were 37.5 oC and 55 % relative humidity for control group throughout the incubation period until the 19th days. In the thermally treated eggs during early embryogenesis, incubation temperature was increased to 41 oC and relative humidity to 65 % for 3 hours (12.00-15.00) on the 8th-10th days of incubation. Also, in the late embryogenesis stage incubation temperature was increased to 41 oC and relative humidity to 65 % for 3 hours (12.00-15.00) on the 16th-18th days of incubation. In this study, mortality rates were determined as 15.1%, 13.4% and 13.4% for control, early and late embryonic periods, respectively, and differences among the groups were not found significant. In hatching, highest T3 and lowest korticosterone levels were determined in control group. There was found significant difference among the groups in terms of T3 and T3/T4 levels in the 3rd week. But, there was no significant difference among groups in point of blood hormone levels in the 6th week.

Kaynakça

  • Akşit M, Yalçın S, Yenisey Ç, Özdemir D (2010) Brooding temperatures for chicks acclimated to heat during incubation: effects on post-hatch intestinal development and body weight under heat stress. British Poultry Science 51 : 444-452.
  • Alkan S, Mutaf S (2008) Farklı sıcaklık ve nem koşullarının farklı genotiplerdeki etlik piliçlerinvücut sıcaklıklarına ve canlı ağırlıklarına etkileri. Akdeniz Üniversitesi Ziraat Fakültesi Dergisi 21: 45-54.
  • Collin A, Berri C, Tesseraud S, Rodon FE, Skiba-Cassy S, Crochet S, Duclos MJ, Rideau N, Tona K, Buyse J, Bruggeman V, Decuypere E, Picard M, Yahav S (2007) Effects of thermal manipulation during early and late embryogenesis on thermotolerance and breast muscle characteristics in broiler chickens. Poultry Science 86: 795-800.
  • De Basilio V, Vilarino M, Yahav S, Picard M (2001) Early age thermal conditioning and a dual feeding program for male broilers challenged by heat stress. Poultry Science 80: 29-36.
  • Freeman BM (1987) The stress syndrome. World’s Poultry Science Journal 43: 15-19.
  • Güler HC (2011) Etlik piliçlerde fizyolojik stresin kan parametreleri ile et kalitesi üzerine etkileri ve ilgili özelliklerin kalıtımı. Doktora Tezi (yayınlanmamış). Ege Üniversitesi, İzmir, 109 s.
  • Gürsu MF, Şahin N, Küçük O (2003) Effects of vitamin E and selenium on thyroid status, adrenocorticotropin hormone, and blood serum metabolite and mineral concentration of Japanese quails reared under heat stress (34 °C). The Journal of Trace Elements in Experimental Medicine 16: 95-104.
  • Hulet R, Gladys D, Hill D, Meijerhof R, El-Shiekh T (2007) Influence of eggshell embryonic incubation temperature and broiler breeder flock age on posthatch growth performance and carcass characteristics. Poultry Scienc, 86: 408-412.
  • Kannan G, Heath JL, Wabeck CJ, Mench JA (1997) Shackling of broilers: effects on stress responses and breast meat quality. British Poultry Science 38 (4): 323-332.
  • Kuenzel WJ, Jurkevich A (2010) Molecular neuroendocrine events during stress in poultry. Poultry Science 89: 832-840.
  • Lin YF, Chang SJ, Hsu A L (2004) Effects of supplemental vitamin E during the laying period on the reproductive performance of Taiwan native chickens. British Poultry Science 45 : 807-814.
  • Lin, H., Jiao, H.C., Buyse, J. and Decuypere, E. (2006). Strategies for preventing heat stress in poultry. World’s Poultry Science Journal, 62: 71-85.
  • Lin H, De Vos D, Decuypere E, Buyse J (2008) Dynamic changes in parameters of redox balance after mild heat stress in aged laying hens (Gallus gallus domesticus). Comparative Biochemistry and Physiology Part C: Toxicology & Pharmacology 147: 30-35.
  • Moraes VMB, Malheiros RD, Bruggeman V, Collin A, Tona K, Van As P, Onagbesan OM, Buyse J, Decuypere E, Macari M (2004) The effect of thermal conditioning during incubation on embryo physiological parameters and its relationship to thermotolerance in adult broiler chickens. Journal of Thermal Biology 29: 55-61.
  • Nijdam E, Delezie E, Lambooij E, Nabuurs MJA, Decuypere E, Stegeman JA (2005) Processing, prod ucts, and food safety – Comparison of bruises and mortality, stress parameters, and meat quality in manually and mechanically caught broilers. Poultry Science 84: 467–474.
  • Piestun Y, Shinder D, Ruzal M, Halevy O, Yahav S (2008) The effect of thermal manipulations during the development of the thyroid and adrenal axes on in-hatch and post-hatch thermoregulation. Journal of Thermal Biology 33: 413-418.
  • SAS (2009) SAS/STAT User’s Guide, Version 9.1.3. SAS Institute Inc., Cary, NC.
  • Siegel HS (1995) Stress, strains and resistance. British Poultry Science 36: 3-22.
  • Sohail MU, Ijaz A, Yousaf MS, Ashraf K, Zaneb H, Aleem M, Rehman H (2010) Alleviation of cyclic heat stress in broilers by dietary supplementation of mannan-oligosaccharide and lactobacillus-based probiotic: Dynamics of cortisol, thyroid hormones, cholesterol, C-reactive protein, and humoral immunity. Poultry Science 89: 1934–1938.
  • Şahin K, Şahin N, Önderci M, Yaralıoğlu S, Küçük O (2001) Protective role of supplemental vitamin E on lipid peroxidation, vitamins E, A and some mineral concentrations of broilers reared under heat stress. The Journal of Veterinarni Medicina Czech 46: 140–144.
  • Şeremet, Ç. 2007. Kronik çevresel stresin etlik piliçlerde korku ile ilgili davranışlar ve stres fizyolojisi üzerine etkileri. Yüksek Lisans Tezi (yayınlanmamış). Ege Üniversitesi, İzmir, 79 s.
  • Uni Z, Yahav S (2010) Managing pre-natal development of broiler chickens to improve productivity and thermotolerance. In: Managing Prenatal Development to Enhance Livestock Productivity. (Eds: P. Greenwood, A. Bell, P.E. Vercoe and G.J. Viljoen). Springer Press, Dordrecht-Heidelberg, London, New York. pp: 71-90.
  • Yahav S, Hurwitz S (1996) Induction of thermotolerance in male broiler chickens by temperature conditioning at an early age. Poultry Scienc, 75: 402–406.
  • Yahav S (2000) Domestic fowl-strategies to confront environmental conditions. Avian Poultry Biology Reviews 11: 81-95.
  • Yahav S, Mcmurty JP (2001) Thermotolerance acquisition in broiler chicken by temperature conditioning early inlife: The effect of timing and ambient temperature. Poultry Science 80: 1662-1666.
  • Yahav S, Collin A, Shinder D, Picard M (2004a) Thermal manipulations during broiler chick embryogenesis: Effects of timing and temperature. Poultry Science 83: 1959–1963.
  • Yahav S, Sasson Rath R, Shinder D (2004b). The effect of thermal manipulations during embryogenesis of broiler chicks (Gallus domesticus) on hatchability, body weight and thermoregulation after hatch. Journal of Thermal Biology 29: 245-50.
  • Yalçın S, Çabuk M, Babacanoğlu E, Buyse J, Decuypere E, Siegel PB (2006) Heat acclimation during incubation and breeder age influences on hatching performance ofbroilers. XII European Poultry Conference Verona pp: 10-14.
  • Yalçın S, Bağdatlıoğlu N, Bruggeman V, Babacanoğlu E, Uysal I, Buyse J, Decuypere E, Siegel PB (2008) Acclimation to heat during incubation. 2. Embryo composition and residual egg yolk sac fatty acid profiles in chicks. Poultry Science 87: 1229-1236.
  • Yalçın S, Bruggeman V, Buyse J, Decuypere E, Çabuk M, Siegel PB (2009) Acclimation to heat during incubation: 4. Blood hormones and metabolites in broilers exposed to daily high temperatures. Poultry Science 88: 2006-2013.
  • Zhang L, Yue HY, Zhang HJ, Xu L, Wu SG, Yan HJ, Gong YS, Qi GH (2009) Transport stress in broilers: I. Blood metabolism, glycolytic potential, and meat quality. Poultry Science 88: 2033-2041.
Toplam 31 adet kaynakça vardır.

Ayrıntılar

Birincil Dil Türkçe
Konular Ziraat Mühendisliği
Bölüm Makaleler
Yazarlar

Özgür Barış Birgül Bu kişi benim

Sezai Alkan

Yayımlanma Tarihi 23 Aralık 2015
Yayımlandığı Sayı Yıl 2015 Cilt: 28 Sayı: 2

Kaynak Göster

APA Birgül, Ö. B., & Alkan, S. (2015). Etlik piliçlerde embriyonun erken ve geç gelişim dönemlerinde yapılan yüksek ısıl uygulamaların ölüm oranına ve kan hormon düzeyine etkileri. Akdeniz University Journal of the Faculty of Agriculture, 28(2), 85-89.
AMA Birgül ÖB, Alkan S. Etlik piliçlerde embriyonun erken ve geç gelişim dönemlerinde yapılan yüksek ısıl uygulamaların ölüm oranına ve kan hormon düzeyine etkileri. Akdeniz University Journal of the Faculty of Agriculture. Aralık 2015;28(2):85-89.
Chicago Birgül, Özgür Barış, ve Sezai Alkan. “Etlik piliçlerde Embriyonun Erken Ve Geç gelişim dönemlerinde yapılan yüksek ısıl uygulamaların ölüm oranına Ve Kan Hormon düzeyine Etkileri”. Akdeniz University Journal of the Faculty of Agriculture 28, sy. 2 (Aralık 2015): 85-89.
EndNote Birgül ÖB, Alkan S (01 Aralık 2015) Etlik piliçlerde embriyonun erken ve geç gelişim dönemlerinde yapılan yüksek ısıl uygulamaların ölüm oranına ve kan hormon düzeyine etkileri. Akdeniz University Journal of the Faculty of Agriculture 28 2 85–89.
IEEE Ö. B. Birgül ve S. Alkan, “Etlik piliçlerde embriyonun erken ve geç gelişim dönemlerinde yapılan yüksek ısıl uygulamaların ölüm oranına ve kan hormon düzeyine etkileri”, Akdeniz University Journal of the Faculty of Agriculture, c. 28, sy. 2, ss. 85–89, 2015.
ISNAD Birgül, Özgür Barış - Alkan, Sezai. “Etlik piliçlerde Embriyonun Erken Ve Geç gelişim dönemlerinde yapılan yüksek ısıl uygulamaların ölüm oranına Ve Kan Hormon düzeyine Etkileri”. Akdeniz University Journal of the Faculty of Agriculture 28/2 (Aralık 2015), 85-89.
JAMA Birgül ÖB, Alkan S. Etlik piliçlerde embriyonun erken ve geç gelişim dönemlerinde yapılan yüksek ısıl uygulamaların ölüm oranına ve kan hormon düzeyine etkileri. Akdeniz University Journal of the Faculty of Agriculture. 2015;28:85–89.
MLA Birgül, Özgür Barış ve Sezai Alkan. “Etlik piliçlerde Embriyonun Erken Ve Geç gelişim dönemlerinde yapılan yüksek ısıl uygulamaların ölüm oranına Ve Kan Hormon düzeyine Etkileri”. Akdeniz University Journal of the Faculty of Agriculture, c. 28, sy. 2, 2015, ss. 85-89.
Vancouver Birgül ÖB, Alkan S. Etlik piliçlerde embriyonun erken ve geç gelişim dönemlerinde yapılan yüksek ısıl uygulamaların ölüm oranına ve kan hormon düzeyine etkileri. Akdeniz University Journal of the Faculty of Agriculture. 2015;28(2):85-9.