Effect of mycorrhiza application and different irrigation level on yield and yield components of cucumber grown in late period

Year 2020, Volume: 24 Issue: 2, 241 - 249, 24.06.2020

Sabri Akın Mehmet Şimşek Ali Sarıoğlu Ali Demir Keskiner

https://doi.org/10.29050/harranziraat.660670

Cited By: 3

Abstract

This study aimed to investigate the effect of the mycorrhiza application on yield and yield components of cucumber plant at different irrigation levels. The design of the experiment was established with randomized blocks design with three replicates in Şanlıurfa province in the fall season (august-october 2017). The main parcel was the mycorrhiza application and the lower parcels were irrigation water levels. Irrigation water amount was calculated according to class A evaporation pan and applied by drip irrigation method. According to the results obtained from the research, the amount of irrigation water given to the cucumber plant in the period of the fall season was 334-673 mm, and the seasonal evapotranspiration values ranged from 379-673 mm and the water consumption values of the plant showed parallelism with the applied irrigation water amounts. The yield of cucumber in the fall season was changed between 20.54-33.66 t ha-1. The highest yield was obtained from the mycorrhiza application and 133% of irrigation water requirement was met. Fruit diameter, fruit size, and fruit weight values were 29-36 mm, 134-161 mm, and 103-135 g respectively. As a result of the study, it was determined that the application of the mycorrhiza had a significant effect on yield and yield parameters of cucumber.

Keywords

Cucumber, semiarid, Water yield relationship, Drip irrigation

Mikoriza uygulaması ve farklı sulama seviyelerinin geç dönemde yetiştirilen hıyarın verim ve verim bileşenleri üzerine etkisi

Abstract

Bu çalışmanın amacı, mikoriza uygulamasının farklı sulama seviyelerinde hıyar bitkisinin verim ve verim bileşenleri üzerine etkisinin belirlenmesidir. Şanlıurfa ilinde 2017 yılı güz döneminde (ağustos-ekim) yürütülen bu araştırma, tesadüf blokları bölünmüş parseller deneme desenine göre 3 tekerrürlü olacak şekilde kurulmuştur. Ana parsel mikoriza uygulaması, alt parseller ise sulama suyu seviyelerinden olmuştur. Sulama suyu miktarı A sınıfı buharlaşma kabına göre hesaplanmış ve damla sulama yöntemi ile parsellere uygulanmıştır. Araştırmadan elde edilen sonuçlara göre, hıyar bitkisine güz dönemde uygulanan sulama suyu miktarı 334-673 mm, bitki su tüketim değerleri ise 379-673 mm arasında değişmiş, bitki su tüketim değerleri ile sulama suyu miktarları paralellik göstermiştir. Hıyar bitkisinin güz dönemindeki verimi 20.54-33.66 t ha-1 arasında değişmiştir. En yüksek verim mikoriza uygulamasının yapıldığı ve sulama suyu ihtiyacının %133’ünün karşılandığı konudan elde edilmiştir. Meyve çapı, meyve boyu ve meyve ağırlığı değerleri; sırasıyla 29-36 mm, 134-161 mm ve 103-135 g arasında değişmiştir. Çalışma sonucunda, mikoriza uygulamasının hıyar bitkisinin verim ve verim parametreleri üzerinde önemli bir etkiye sahip olduğu tespit edilmiştir.

Keywords

Hıyar, Yarı kurak, Su verim ilişkisi, Damla sulama

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