Araştırma Makalesi
BibTex RIS Kaynak Göster
Yıl 2018, Cilt: 2 Sayı: 3, 74 - 81, 20.09.2018
https://doi.org/10.31015/jaefs.18012

Öz

Kaynakça

  • Aktas, M. (1995). Plant Nutrition and Soil Fertility. Ankara University, Faculty of Agriculture, 416, Ankara.
  • Amberger, A. (1975). Protein biosynthesis and effect of plant nutrients on the process of protein fomation. In: Fertilizer use and protein production, Int. Potash Inst., 75-89, Bern.
  • Amiri, M.E., Fallahi, E., Golchin, A. (2008). Influence of foliar and ground fertilization on yield, fruit quality, and soil, leaf, and fruit mineral nutrients in apple. J Plant Nut. 31, 515–525.
  • Bingham, F.T. (1982). Boron. In: Methods of Soil Analysis. Page, A. L., Miller, R.H., and Keeney, D. R. (eds), Part 2., 431-447, Madison.
  • Blaser, H.W., Marr, C., Takanashi, D. (1967). Anatomy of boron deficient Thuja-Plicata. Amer J Bot. 54, (9) 1107-1113.
  • Boss, C.B., Fredeen., K. J. (2004). Concepts, instrumentation and techniques in inductively coupled plasma optical emission spectrometry. Perkin Elmer Life and Analytical Sciences, 120, USA.
  • Bouyoucos, G.J. (1951). A recalibration of the hydrometer for marking mechanical analysis of soil, Agron, J., 43, 433-437.
  • Bray, R.H., Kurtz, L.T. (1945). Determination of total. organic and available forms of phosphorus in soils. Soil Science. 59, 39-45.
  • Bremner, J.M. (1965). Methods of Soil Analysis. Part 2. Chemical and microbiological properties, Black, C.A. (ed), Amer. Soc. of Agron. Inc. Pub. Agron, 9, 1021-1060. USA.
  • Bukovak, M.J. Wittwer, S.H. (1957). Absorption and mobility of soil-applied nutrients. Plant Physiol., 428-435.
  • Dyar, J., Web, B. K. L. (1961). Arelationship between boran and auxin in C14 translocation in bean plants Physiology., 36. 672-676.
  • Food Agriculture Organization (FAO) (2015). World tea production and trade; current and future development. Food And Agriculture Organization of The United Nations, 5-7, Rome.
  • General Directorate of Tea Enterprises (CAYKUR) (2015). Tea Sector Report. 35, Rize.
  • Goenka, P., Sarawgi, A. Karun, V., Nigam, A.G., Dutta, S., Marwah, N. (2013). Camellia sinensis (Tea): Implications and role in preventing dental decay Pharmacogn Rev.: 7(14), 152-156.
  • Gohain, T., Barbora, A.C., Deka, A. (2000). Effect of boron on yield and quality of tea. Journal of Plantation Crops, 28(1), 68-71.
  • Grewelling, T., Peech, M. (1960). Chemical Soil Tests. Cornell. Univ. Agr. Expt. Sta. NY State Coll.. Bull. 960, 54, NY.
  • Gunes, A., Alpaslan, M., Inal, A. (2010). Plant Nutrition and Fertilization. Ankara University, Faculty of Agriculture, 576, Ankara.
  • Haslett, B.S., Reid, R.J., Rengel, Z. (2001). Zinc mobility in wheat: Uptake and distribution of zinc applied to leaves or roots. Ann Bot. 87, 379-386.
  • Jackson, M.L. (1962). Soil Chemical Analysis. Prentice-Hall. Inc. Eng. Cliff, USA.
  • Jackson, J.F.( 1991). Borate control of energy-driven protein secretion from pollen and interaction of borate with auxin or herbicide—a possible role for boron in membrane events. Curr. Topics Plant Biochem. Physiol. 10, 221–29.
  • Kacar, B., Prezmeck, E., Ozgumus, A., Turan, C., Katkat, A.V., Kayıkcioglu, I. (1979). A study on microelement requirements of the tea cultivated soils and tea plants in Turkey. TUBITAK, TOAG, 321, 1-67, Ankara.
  • Kacar, B. (2010). Tea. Nobel academic publishing, 355, Ankara.
  • Kaneko, S., Ishii, T., Matsunaga, T. (1997). A boron-rhamnogalacturonan-II complex from bamboo shoot cell walls. Phytochemistry, 44, 243–48.
  • Kim, H.M., Kim, J. (2013). The effects of green tea on obesity and type 2 diabetes diabetes metab J. 37(3), 173–175.
  • Korkmaz, A., Gulser, C., Manga, I., Sancak, C. (1993). Effects of cropping systems and cutting dates of various forage crops on the mineral nutrient contents and quality of hay produced in Samsun province. Tr. J. of Forestry, 17, 1069-1080.
  • Lindsay, W.L., Norvell, W.A. (1978). Development of a DTPA soil test for zinc, iron, manganese and copper. Soil Sci. Soc. Am. J., 42, 421-428.
  • Lovatt, C.J., Dugger, W.M. (1984). Biochemistry of the essential ultratrace elements. In: Boron. Florida State University. Plenum Press, 389-423, New York and London.
  • Lukaszewski, K.M., Blevins, D.G. (1996). Root growth inhibition in boron-deficient or aluminum-stressed squash plants may be a result of impaired ascorbate metabolism. Plant Physiol. 112, 1–6.
  • Marschner, H. (1995). Mineral nutrition of higher plants, 2nd ed. Academic Press, 889, New York.
  • Matoh, T., Kawaguchi, S., Kobayashi, M. (1996). Ubiquity of a borate-rhamnogalacturonan II complex in the cell walls of higher plants. Plant Cell Physiol. 37, 636-640.
  • Naito, Y., Yoshikawa, T. (2009). Green tea and heart health. J Cardiovasc Pharmacol., 54(5), 385-90.
  • Neales, T.F. (1960). Some aspects of boron in root growth. Aust. J. Biol. Sci. 13, 232– 48.
  • Ozkutlu, F., Korkmaz, K., Ozenc, N., Aygun, A., Sahin, O. Kahraman, M., Ete, O., Akgun, M., Taskin, B. (2016). Determination of mineral nutritional status in some hazelnut orchards of Ordu-Central district. Academic Journal of Agriculture 5(2), 77-86.
  • Ozyazıcı, M.A., Dengiz, O., Aydogan, M., Bayrakli, B., Kesim, E., Urla, O., Yıldız, H., Unal, E. (2015). Concentrations of some macro and micro plant nutrient of cultivated soils in Central and Eastern Blacksea Region and their mapping by inverse distance weighted (IDW) method Artvin Coruh University Journal of Forestry Faculty. 16(2), 187- 202
  • Pate, J.S. (1975). Exchange of solutes between phloem ve xylem and circulation in the whole plant. In Encyclopedia of Plant Physiology, New Series. Transport in plants. I. Phloem Transport. Zimmerman, M.H. and Milburn, J.A., (eds), Springer-Verlag, 1, 451-473.
  • Pethiyagoda, U., Krishnapillai, S. (1971). Studies on the mineral nutrition of tea, 3- experimentally induced minor nutrient deficiency symptoms. Tea Quarterly 42, 19-29.
  • Pollard, A.S., Parr, A.J., Loughman, B.C. (1977). Boron in relation to membrane function in higher plants. J. Exp. Bot, 28, 831-841.
  • Pratt, P.F. (1965). Methods of soil analysis. Part II. Chemical and microbiological properties. In.ed.C.A. Black. American Soc. of Agr.Inc.Pub. Agron Series, 9 (2), 1022-1030, Wisconsin, USA.
  • Shelp, B.J., Shattuck, V.I., Proctor, J.T.A. (1987). Boron nutrition and mobility and its relation to the elemental composition of greenhouse grown root crops. II. Radish. Comm. Soil Sci. Plant Anal., 18, 203-219.
  • Shelp, B.J., Shattuck, V.I., McLellan, D., Liu, L. (1992). Boron nutrition and composition of glucosinolates and soluble nitrogen compounds in two broccoli (Brassica oleracea var. Italica) cultivars. Can. Plant Sci., 72, 889-899.
  • Soil Science Division Staff (SSDF) (1951). Soil Survey Manual Handbook. Government Printing Office, Washington, D.C. No:18, U.S.D.A. Spurs, A.R. (1957). The effect of boron on cell-wall structure. Am. J. Bot., 44, 637-650.
  • Taban, S., Turan, M.A., Soba, M.R., Taskin, M.B., Balci, M., Kabaoglu, A., Ozer, S.P., Kalcioglu, Z., Muezzinoglu, N. (2015). Identifying boron facts in tea farming lands, boron form and dose for tea plant applications and boron productivity - quality relationship. National Boron Research Institute (BOREN), Final Report. Proje No: 2012.30.06.20.007, 117, Ankara.
  • Tanton, T.W. (1982). Environmental factors affecting the yield of tea (Camellia sinensis). Experimental Agriculture, 18(1), 47-63.
  • Urs, F., Fischer, A. (1994). Nitrogen metabolism in senescing leaves. Critical Reviews in Plant Sciences, 13 (3),241-273.
  • Yang, C.S., Wang, X. (2010). Green tea and cancer prevention. Nutr. Cancer, 62(7), 931-937.

Effect of boron treatments on boron distribution and fresh leaf yield of tea plant

Yıl 2018, Cilt: 2 Sayı: 3, 74 - 81, 20.09.2018
https://doi.org/10.31015/jaefs.18012

Öz











A two-year fixed field experiment was designed in Artvin, Turkey, with the
aim of determining the effect of soil and foliar boron treatment on fresh leaf yield,
shoot length, and also the transport and distribution of boron in the shoots of
the tea plant. The experiment was conducted in a domestic producer’s tea garden
indicating boron deficiency in Arhavi district of Artvin. In the experiment,
400 g B da-1
to the soil and 400 mg B L-1 to the leaves of the tea plant were
applied in a liquid form.
DOT (Disodium Octaborate Tetrahydrate, Na2B8O13.4H2O) with 20.8 % B was
used as a boron source.
At the end of the
experiment, it was determined that soil and foliar boron treatment caused a
substantial increase in the fresh leaf yield, the shoot length, and also the
boron concentration of the shoots of the tea plant. However, the boron
concentration of the leaves at the tip of the shoots was still under the
critical level.

Kaynakça

  • Aktas, M. (1995). Plant Nutrition and Soil Fertility. Ankara University, Faculty of Agriculture, 416, Ankara.
  • Amberger, A. (1975). Protein biosynthesis and effect of plant nutrients on the process of protein fomation. In: Fertilizer use and protein production, Int. Potash Inst., 75-89, Bern.
  • Amiri, M.E., Fallahi, E., Golchin, A. (2008). Influence of foliar and ground fertilization on yield, fruit quality, and soil, leaf, and fruit mineral nutrients in apple. J Plant Nut. 31, 515–525.
  • Bingham, F.T. (1982). Boron. In: Methods of Soil Analysis. Page, A. L., Miller, R.H., and Keeney, D. R. (eds), Part 2., 431-447, Madison.
  • Blaser, H.W., Marr, C., Takanashi, D. (1967). Anatomy of boron deficient Thuja-Plicata. Amer J Bot. 54, (9) 1107-1113.
  • Boss, C.B., Fredeen., K. J. (2004). Concepts, instrumentation and techniques in inductively coupled plasma optical emission spectrometry. Perkin Elmer Life and Analytical Sciences, 120, USA.
  • Bouyoucos, G.J. (1951). A recalibration of the hydrometer for marking mechanical analysis of soil, Agron, J., 43, 433-437.
  • Bray, R.H., Kurtz, L.T. (1945). Determination of total. organic and available forms of phosphorus in soils. Soil Science. 59, 39-45.
  • Bremner, J.M. (1965). Methods of Soil Analysis. Part 2. Chemical and microbiological properties, Black, C.A. (ed), Amer. Soc. of Agron. Inc. Pub. Agron, 9, 1021-1060. USA.
  • Bukovak, M.J. Wittwer, S.H. (1957). Absorption and mobility of soil-applied nutrients. Plant Physiol., 428-435.
  • Dyar, J., Web, B. K. L. (1961). Arelationship between boran and auxin in C14 translocation in bean plants Physiology., 36. 672-676.
  • Food Agriculture Organization (FAO) (2015). World tea production and trade; current and future development. Food And Agriculture Organization of The United Nations, 5-7, Rome.
  • General Directorate of Tea Enterprises (CAYKUR) (2015). Tea Sector Report. 35, Rize.
  • Goenka, P., Sarawgi, A. Karun, V., Nigam, A.G., Dutta, S., Marwah, N. (2013). Camellia sinensis (Tea): Implications and role in preventing dental decay Pharmacogn Rev.: 7(14), 152-156.
  • Gohain, T., Barbora, A.C., Deka, A. (2000). Effect of boron on yield and quality of tea. Journal of Plantation Crops, 28(1), 68-71.
  • Grewelling, T., Peech, M. (1960). Chemical Soil Tests. Cornell. Univ. Agr. Expt. Sta. NY State Coll.. Bull. 960, 54, NY.
  • Gunes, A., Alpaslan, M., Inal, A. (2010). Plant Nutrition and Fertilization. Ankara University, Faculty of Agriculture, 576, Ankara.
  • Haslett, B.S., Reid, R.J., Rengel, Z. (2001). Zinc mobility in wheat: Uptake and distribution of zinc applied to leaves or roots. Ann Bot. 87, 379-386.
  • Jackson, M.L. (1962). Soil Chemical Analysis. Prentice-Hall. Inc. Eng. Cliff, USA.
  • Jackson, J.F.( 1991). Borate control of energy-driven protein secretion from pollen and interaction of borate with auxin or herbicide—a possible role for boron in membrane events. Curr. Topics Plant Biochem. Physiol. 10, 221–29.
  • Kacar, B., Prezmeck, E., Ozgumus, A., Turan, C., Katkat, A.V., Kayıkcioglu, I. (1979). A study on microelement requirements of the tea cultivated soils and tea plants in Turkey. TUBITAK, TOAG, 321, 1-67, Ankara.
  • Kacar, B. (2010). Tea. Nobel academic publishing, 355, Ankara.
  • Kaneko, S., Ishii, T., Matsunaga, T. (1997). A boron-rhamnogalacturonan-II complex from bamboo shoot cell walls. Phytochemistry, 44, 243–48.
  • Kim, H.M., Kim, J. (2013). The effects of green tea on obesity and type 2 diabetes diabetes metab J. 37(3), 173–175.
  • Korkmaz, A., Gulser, C., Manga, I., Sancak, C. (1993). Effects of cropping systems and cutting dates of various forage crops on the mineral nutrient contents and quality of hay produced in Samsun province. Tr. J. of Forestry, 17, 1069-1080.
  • Lindsay, W.L., Norvell, W.A. (1978). Development of a DTPA soil test for zinc, iron, manganese and copper. Soil Sci. Soc. Am. J., 42, 421-428.
  • Lovatt, C.J., Dugger, W.M. (1984). Biochemistry of the essential ultratrace elements. In: Boron. Florida State University. Plenum Press, 389-423, New York and London.
  • Lukaszewski, K.M., Blevins, D.G. (1996). Root growth inhibition in boron-deficient or aluminum-stressed squash plants may be a result of impaired ascorbate metabolism. Plant Physiol. 112, 1–6.
  • Marschner, H. (1995). Mineral nutrition of higher plants, 2nd ed. Academic Press, 889, New York.
  • Matoh, T., Kawaguchi, S., Kobayashi, M. (1996). Ubiquity of a borate-rhamnogalacturonan II complex in the cell walls of higher plants. Plant Cell Physiol. 37, 636-640.
  • Naito, Y., Yoshikawa, T. (2009). Green tea and heart health. J Cardiovasc Pharmacol., 54(5), 385-90.
  • Neales, T.F. (1960). Some aspects of boron in root growth. Aust. J. Biol. Sci. 13, 232– 48.
  • Ozkutlu, F., Korkmaz, K., Ozenc, N., Aygun, A., Sahin, O. Kahraman, M., Ete, O., Akgun, M., Taskin, B. (2016). Determination of mineral nutritional status in some hazelnut orchards of Ordu-Central district. Academic Journal of Agriculture 5(2), 77-86.
  • Ozyazıcı, M.A., Dengiz, O., Aydogan, M., Bayrakli, B., Kesim, E., Urla, O., Yıldız, H., Unal, E. (2015). Concentrations of some macro and micro plant nutrient of cultivated soils in Central and Eastern Blacksea Region and their mapping by inverse distance weighted (IDW) method Artvin Coruh University Journal of Forestry Faculty. 16(2), 187- 202
  • Pate, J.S. (1975). Exchange of solutes between phloem ve xylem and circulation in the whole plant. In Encyclopedia of Plant Physiology, New Series. Transport in plants. I. Phloem Transport. Zimmerman, M.H. and Milburn, J.A., (eds), Springer-Verlag, 1, 451-473.
  • Pethiyagoda, U., Krishnapillai, S. (1971). Studies on the mineral nutrition of tea, 3- experimentally induced minor nutrient deficiency symptoms. Tea Quarterly 42, 19-29.
  • Pollard, A.S., Parr, A.J., Loughman, B.C. (1977). Boron in relation to membrane function in higher plants. J. Exp. Bot, 28, 831-841.
  • Pratt, P.F. (1965). Methods of soil analysis. Part II. Chemical and microbiological properties. In.ed.C.A. Black. American Soc. of Agr.Inc.Pub. Agron Series, 9 (2), 1022-1030, Wisconsin, USA.
  • Shelp, B.J., Shattuck, V.I., Proctor, J.T.A. (1987). Boron nutrition and mobility and its relation to the elemental composition of greenhouse grown root crops. II. Radish. Comm. Soil Sci. Plant Anal., 18, 203-219.
  • Shelp, B.J., Shattuck, V.I., McLellan, D., Liu, L. (1992). Boron nutrition and composition of glucosinolates and soluble nitrogen compounds in two broccoli (Brassica oleracea var. Italica) cultivars. Can. Plant Sci., 72, 889-899.
  • Soil Science Division Staff (SSDF) (1951). Soil Survey Manual Handbook. Government Printing Office, Washington, D.C. No:18, U.S.D.A. Spurs, A.R. (1957). The effect of boron on cell-wall structure. Am. J. Bot., 44, 637-650.
  • Taban, S., Turan, M.A., Soba, M.R., Taskin, M.B., Balci, M., Kabaoglu, A., Ozer, S.P., Kalcioglu, Z., Muezzinoglu, N. (2015). Identifying boron facts in tea farming lands, boron form and dose for tea plant applications and boron productivity - quality relationship. National Boron Research Institute (BOREN), Final Report. Proje No: 2012.30.06.20.007, 117, Ankara.
  • Tanton, T.W. (1982). Environmental factors affecting the yield of tea (Camellia sinensis). Experimental Agriculture, 18(1), 47-63.
  • Urs, F., Fischer, A. (1994). Nitrogen metabolism in senescing leaves. Critical Reviews in Plant Sciences, 13 (3),241-273.
  • Yang, C.S., Wang, X. (2010). Green tea and cancer prevention. Nutr. Cancer, 62(7), 931-937.
Toplam 45 adet kaynakça vardır.

Ayrıntılar

Birincil Dil İngilizce
Konular Ziraat Mühendisliği
Bölüm Makaleler
Yazarlar

Meriç Balcı 0000-0001-8916-0702

Süleyman Taban Bu kişi benim 0000-0002-7997-9412

Yayımlanma Tarihi 20 Eylül 2018
Gönderilme Tarihi 9 Nisan 2018
Kabul Tarihi 30 Nisan 2018
Yayımlandığı Sayı Yıl 2018 Cilt: 2 Sayı: 3

Kaynak Göster

APA Balcı, M., & Taban, S. (2018). Effect of boron treatments on boron distribution and fresh leaf yield of tea plant. International Journal of Agriculture Environment and Food Sciences, 2(3), 74-81. https://doi.org/10.31015/jaefs.18012

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