Dergi Kurulları

Baş Editörler

Prof. Dr. Oktay YILDIZ KARADENİZ TEKNİK ÜNİVERSİTESİ, ECZACILIK FAKÜLTESİ, TEMEL ECZACILIK BİLİMLERİ BÖLÜMÜ, BİYOKİMYA ANABİLİMDALI 0000-0003-0436-682X Türkiye Web
Eczacılık ve İlaç Bilimleri, Tıbbi Biyokimya ve Metabolomik (Diğer), Kimya, Mühendislik, Gıda Bilimleri
Prof. Dr. Sevgi KOLAYLI Karadeniz Teknik Universitesi Türkiye
Kimya

Arı Ürünleri

Prof. Dr. Laid BOUKRAA, Laboratory of Research on Local Animal Products, Ibn-Khaldoun University, Algeria. E-mail: laid_bouk@hotmail.com

Asst. Prof. Dr. Wenchao YANG, College of Honey Bee Science, Fujian Agr. and Forestry University, China. E-mail: beesyang@gmail.com

Asst. Prof. Dr. Huseyin SAHIN, Department of Property Protectıon and Safety/Occupational Health And Safety Pr., Espiye Vocational School, Giresun University, Turkey. E-mail: huseyin.sahin@giresun.edu.tr

Asst. Prof. Dr. Saban KESKIN, Vocational School of Health Services, Bilecik Şeyh Edebali University, Turkey. E-mail: saban.keskin@bilecik.edu.tr

Asst. Prof. Dr. Zehra CAN, Faculty of Applied Sciences, Department of Emergency Aid and Disaster Management, Bayburt University, Turkey. E-mail: zcan@bayburt.edu.tr

Dr. János KÖRMENDY-RACZ, Hungarian Apitherapy Association, Hungary. E-mail: krj@apiterapia.hu

Biyoloji

Prof. Dr. Aamer Ali SHAH, Department of Microbiology, Faculty of Biological Sciences, Quaid-i-Azam University, Pakistan. E-mail: alishah_75@yahoo.com

Asst. Prof. Dr. Malik BADSHAH, Department of Microbiology, Quaid-i-Azam University, Pakistan. E-mail: malikbadshah@qau.edu.pk

Asst. Prof. Dr. Meltem MALKOC, Department of Medicinal Services Technologies, Karadeniz Technical University, Turkey. E-mail: meltemmalkoc@ktu.edu.tr

Asst. Prof. Dr. Selcen CELIK UZUNER, Department of Molecular Biology and Genetics, Karadeniz Technical University, Turkey. E-mail: selcen.celik@ktu.edu.tr

Dr. Albandri ALFRAIDI, Department of Cancer Surgery, Imperial College, London. E-mail: alba2me@gmail.com

Kimya

Prof. Dr. F. Bedia Erim BERKER, Department of Chemistry, Istanbul Technical University, Turkey. E-mail: erim@ itu.edu.tr

Prof. Dr. M. Emin DURU, Department of Chemistry, Mugla Sıtkı Koçman University, Turkey. E-mail: eminduru@mu.edu.tr

Prof. Dr. Volkan Numan BULUT, Department of Chemistry and Chemical Processing Technologies, Karadeniz Technical University, Turkey. E-mail: vnbulut@ktu.edu.tr

Prof. Dr. Fatma ARSLAN, Department of Chemistry, Gazi University, Turkey. E-mail: fatma@gazi.edu.tr

Asst.Prof.Dr. Nimet BALTAS, Department of Chemistry, Recep Tayyip Erdogan University, Turkey. E-mail: nimet.baltas@erdogan.edu.tr

Asst.Prof.Dr. Fatma YAYLACI KARAHALIL, Department of Chemistry and Chemical Processing Technologies, Karadeniz Technical University, Turkey. E-mail: fyaylaci@ktu.edu.tr

Asst. Prof.Dr. Ozlem SARAL, Department of Chemistry, Recep Tayyip Erdogan University, Turkey. E-mail: ozlem.saral@erdogan.edu.tr

Gıda Bilimi ve Teknolojisi

Prof. Dr. Ali Adnan HAYALOGLU, Department of Food Engineering, Inonu University, Turkey. E-mail: adnan.hayaloglu@inonu.edu.tr

Prof. Dr. Ashraf Mahdy SHAROBA, Department of Food Technology, Benha University, Egypt. ashraf.sharouba@fagr.bu.edu.eg

Asst. Prof. Dr. Esra ULUSOY, Department of Food Processing, Macka Vocational School, Karadeniz Technical University, Turkey. E-mail: esr_a@ktu.edu.tr

Asst. Prof. Dr. Saliha DINC, Department of Organic Agriculture Management, Selcuk University, Turkey. E-mail: salihadinc@selcuk.edu.tr

Asst. Prof. Dr. Erhan SULEJMANI, Department of Food Technology, State University of Tetova, Macedonia. E-mail: erhan.sulejmani@unite.edu.mk

Asst.Prof.Dr. Meryem KARA, Department of Food Processing, Selcuk University, Turkey. E-mail: meryemkara@selcuk.edu.tr

Dr. Atiye DEGIRMENCI, Department of Food Processing, Macka Vocational School, Karadeniz Technical University, Turkey. E-mail: atiyeyaygaz@ktu.edu.tr

Prelector Gulsum Merve BOYRACI, Department of Food Processing, Macka Vocational School, Karadeniz Technical University, Turkey. E-mail: merveturkut@ktu.edu.tr

Prelector Gulsah OKUMUS YUKUNC, Department of Food Processing, Macka Vocational School, Karadeniz Technical University, Turkey. E-mail: gulsahokumus@ktu.edu.tr

Dr. Mehtap ER KEMAL, Department of Food Processing, Macka Vocational School, Karadeniz Technical University, Turkey. E-mail: mehtaper@ktu.edu.tr

Tıbbı ve Aromatik Bitkiler

Prof. Dr. Nevzat BATAN, Department of Chemistry and Chemical Processing Technologies, Karadeniz Technical University, Turkey. E-mail: nbatan@ktu.edu.tr

Zootekni

Prof. Dr. Banu YÜCEL, Department of Zootechnics, Ege University, Turkey. E-mail: banu.yucel@ege.edu.tr

İstatistik Editörü

Ugur SEVIK, Karadeniz Technical University, TURKEY


Dr. Öğr. Üyesi Uğur ŞEVİK Karadeniz Teknik Üniversitesi 0000-0002-2056-9988 Türkiye
Bilgi ve Bilgi İşleme Bilimleri, Karar Desteği ve Grup Destek Sistemleri, Görüntü İşleme, Makine Öğrenme, Veri Madenciliği ve Bilgi Keşfi, Yapay Zeka, İstatistik, İstatistiksel Analiz, Uygulamalı İstatistik

Yazım ve Dil Editörü

Mehmet KEMAL, Artvin Çoruh Üniversitesi, Türkiye

Arş. Gör. Mehmet KEMAL ARTVİN ÇORUH ÜNİVERSİTESİ 0000-0003-2561-807X Türkiye
Gıda Bilimleri

Dil Editörü

Esma SENEL BINGUL, İzmir Democracy University

Okutman Esma ŞENEL İZMİR DEMOKRASİ ÜNİVERSİTESİ, YABANCI DİLLER YÜKSEKOKULU 0000-0002-5301-0830 Türkiye
Dilbilim (Diğer)

Design

Aleyna AYDIN  KTU Transfer Application Research Center, Karadeniz Technical University, Turkey. 

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