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RESEARCH OF LAVENDER PLANT PROPAGATION IN THE PROVINCE OF DİYARBAKIR

Yıl 2018, Cilt: 4 Sayı: 2, 58 - 65, 27.12.2018
https://doi.org/10.23884/mejs.2018.4.2.01

Öz

 

RESEARCH OF LAVENDER PLANT
PROPAGATION IN THE PROVINCE OF DIYARBAKIR

 

Medet
Korkunc1

 

1Dicle
University,  Diyarbakır V
ocationa
lAgriculture School
, Seed Program,
Diyarbakır,


Corresponding
author;
medet.korkunc@dicle.edu.tr

 

Abstract:Lavender flowers are from the
family Ballibagiller (Labiatae) and grow in North westand South west Anatolia
Between June and August, blue or purple flowers open, 20-60 cm in length,
aromatic smelling, perennial, herbaceous or playful plants. More widespread in
western regions where marine climate is present.There are two species that grow
in Turkey. These are Lavandula x intermediave and Lavandula angustifolia
Lavender is an important perfume, cosmetics and medicine plant cultured in the
world due to its high content and high quality oil content The purpose of our
research is to cultivate this plant and to revealits medicinal and aromatic
properties. In the study, pre-seedling stems were prepared from 'Raya',
'Silver' and 'Vera' lavander varieties of Lavandula angustifolia species as
field materia land 'Giant, Hid, cote', 'Dutch' and 'Supera' lavandin varieties
of Lavandula x intermedia species and selected the 'Super A' lavandin variety
of Lavandula x intermedia that could be adapted in Diyarbakir conditions.
Production and reproduction of lavender plant as in other aromatic plants
arecarried out in two main ways, generative and vegetative. However, because of
the in fertility of the 'Super A' lavandin variety of Lavandula x intermedia
crewand the lack of seeds, vegetative propagation ands hoot steels were used.
The seedlings of the "Super a" lavandin of the Lavandula x intermedia
line were placed 1 m abovetherowand 3 m apart from the row, in the experimental
area of the Dicle University MedicalandAromatic Plants Application and Research
Center 7 days a week 6-7 April 2017. A total of 2100 seedlings were planted in
the trial area and later juveniles were given. The maintenance and irrigation
works of the seedling lites were carried out regularly at the trial and drip
irrigation system was used in the study. At the beginning of June some of the
seedling lites were found dead. The survival of the remaining seedling lites
continued and the adaptation rate was 63% Flowering The flowers were harvested
3 times betweenJ une and October, which began in June. In December, the shoot
steels were rooted in the serpentine and replicated in the plants we obtained
for seedling formation At the and of this study; 21-33 cm long plants were
obtained, These results formed the opinion in light of lavender farm will be
made in Diyarbakir in Turkey. This year we will also work on the determination
of the medical and aromatic contents of plant materials obtained from our work.

 

Key Words: Lavender, seedling, steel and planting

 

 

 

 

 


Kaynakça

  • [1] Anonymous., (http://www.gardenguides.com) 2011 [2] Bajaj, Y. P. S., Furmanowa, M., Olszowska, O., Biotechnology of the micropropagation of medicinal and aromatic plants. Biotechnology in Agriculture and Forestry, 4: 60-103. 1988 [3] Bajaj (ed) Biotechnology in Agriculture and Forestry, 15: 283-310, Medicinal and Aromatic Plants III, Springer-Verlag, Berlin,1988 [4]Baydar, H., Medical, aromatic and pleasure crops science and technology, (Extended II edition). Süleyman Demirel University (Faculty of Agriculture), 2007, Vol. 51 pp. 205-212. [5] Baydar H., Erbaş, S., Effects of harvest time and drying on essential oil properties in lavandin (Lavandula x intermedia Emeric ex Loisel.), I. International Medicinal and Aromatic Plants Conference on Culinary Herbs, 29 April - 4 May 2007, Antalya-Turkey, 2007. [6] Baydar, H., Lavender and Volatile Oil Technology. SDU Faculty of Agriculture Graduate Course Note (Unpublished), 2010a. [7] Baydar, H., Beyoglu should go to lavender Isparta. Agriculture journal 15: 62-63, 2010b [8] Beetham J., Entwistle T., The Cultivated Lavenders. Royal Botanic Gardens, 1982 [9] Ceylan, A., Vömel, A., Kaya, N., Çelik, N., Nigdeli, E., Research on the yield and quality effects of plant density in lavanta. Ege University Agriculture Faculty journal, 25 (2): 135-145, 1988 [10] Ceylan, A., Medical Plants-II (Essential Oil Plants). Ege University Agriculture Faculty Publications No: 481, İzmir,1996 [11] Chawla, H. S., Introduction to Plant Biotechnology, 3rd ed. Science Publishers, Enfield, NH, USA, 2009 [12] Güner, A., Özhatay, N., Ekim, T and Baser, K.H.C., Flora of Turkey and East Aegean Islands. Supplement II. Edinburgh Univ, Vol. 11, 2000, pp. 618-619. [13] Hickey, M and King, C., Common Families of Flowering Plants. Cambridge Univ, pp 119-127,1997 [14] Ipek, A. 2007. Effects of nitrogen fertilizer on herbal supplements and certain properties on lines of medical sage (Salvia officinalis). Ankara University Graduate School of Natural and Applied Sciences Field Crops Department Doctorate Thesis, 109 p. 2007 [15] Kan, Y., Arslan, N. Altun, L and Eagle, M., The economic importance of the culture of medicinal and aromatic plants in Turkey. 15. The meeting of herbal medicines raw materials conference, vol. 3, 2006, pp. 213-219. [16] Lis-Balchin, M., Lavender. Taylor & amp; Francis, 2002, pp. 283 [17] Mokhtarzadeh, S., Lavandula angustifolia Mıller Subsp. angustifolia Mıller and L. stoechas L. Subsp. Optimization of tissue and gene transfer studies in L. stoechas plants. Ankara University Graduate School of Natural and Applied Sciences Field Crops Department Doctorate Thesis, 114 pp, 2011 [18] Nogueira, J. M. F., Romano, A., Essential oils from micropropagated plants of Lavandula viridis. I Phytochem. Anal., 13: 4-7, 2002 [19] Ozkum, D., Oregano minutiflorum and Sideritis stricta research on reproduction through tissue culture. Hacettepe University, Graduate School of Natural and Applied Sciences, Department of Biology, Doctorate Thesis, Ankara, 2006 [20] Pierik, R.L.M., In vitro Culture of Higer Plants. Martinus Nijh of Publishers, Dordrect, p. 344, 1987 [21] Segura, J. and Calvo, M.C., Lavandula spp. (Lavender): in vitro culture, regeneration of plants and formation of essential oils and pigments. In: YPS,1991 [22] Tucker, A.O., Lavender, spike, and lavandin. The Herbarist. 51:44-50, 1985 [23] Zuzarte, M. R., Dinis, A. M., Ligia, C. C., Salgueiro, R., Canhoto, J. M., Trichomes, essential oils and in vitro propagation of Lavandula pedunculata (Lamiaceae). Industrial Crops and Products, 32 (3): 580-587, 2010 [24] Weiss, E.A., Essential Oil Crops. CAB International, New York, USA, 1997
Yıl 2018, Cilt: 4 Sayı: 2, 58 - 65, 27.12.2018
https://doi.org/10.23884/mejs.2018.4.2.01

Öz

Kaynakça

  • [1] Anonymous., (http://www.gardenguides.com) 2011 [2] Bajaj, Y. P. S., Furmanowa, M., Olszowska, O., Biotechnology of the micropropagation of medicinal and aromatic plants. Biotechnology in Agriculture and Forestry, 4: 60-103. 1988 [3] Bajaj (ed) Biotechnology in Agriculture and Forestry, 15: 283-310, Medicinal and Aromatic Plants III, Springer-Verlag, Berlin,1988 [4]Baydar, H., Medical, aromatic and pleasure crops science and technology, (Extended II edition). Süleyman Demirel University (Faculty of Agriculture), 2007, Vol. 51 pp. 205-212. [5] Baydar H., Erbaş, S., Effects of harvest time and drying on essential oil properties in lavandin (Lavandula x intermedia Emeric ex Loisel.), I. International Medicinal and Aromatic Plants Conference on Culinary Herbs, 29 April - 4 May 2007, Antalya-Turkey, 2007. [6] Baydar, H., Lavender and Volatile Oil Technology. SDU Faculty of Agriculture Graduate Course Note (Unpublished), 2010a. [7] Baydar, H., Beyoglu should go to lavender Isparta. Agriculture journal 15: 62-63, 2010b [8] Beetham J., Entwistle T., The Cultivated Lavenders. Royal Botanic Gardens, 1982 [9] Ceylan, A., Vömel, A., Kaya, N., Çelik, N., Nigdeli, E., Research on the yield and quality effects of plant density in lavanta. Ege University Agriculture Faculty journal, 25 (2): 135-145, 1988 [10] Ceylan, A., Medical Plants-II (Essential Oil Plants). Ege University Agriculture Faculty Publications No: 481, İzmir,1996 [11] Chawla, H. S., Introduction to Plant Biotechnology, 3rd ed. Science Publishers, Enfield, NH, USA, 2009 [12] Güner, A., Özhatay, N., Ekim, T and Baser, K.H.C., Flora of Turkey and East Aegean Islands. Supplement II. Edinburgh Univ, Vol. 11, 2000, pp. 618-619. [13] Hickey, M and King, C., Common Families of Flowering Plants. Cambridge Univ, pp 119-127,1997 [14] Ipek, A. 2007. Effects of nitrogen fertilizer on herbal supplements and certain properties on lines of medical sage (Salvia officinalis). Ankara University Graduate School of Natural and Applied Sciences Field Crops Department Doctorate Thesis, 109 p. 2007 [15] Kan, Y., Arslan, N. Altun, L and Eagle, M., The economic importance of the culture of medicinal and aromatic plants in Turkey. 15. The meeting of herbal medicines raw materials conference, vol. 3, 2006, pp. 213-219. [16] Lis-Balchin, M., Lavender. Taylor & amp; Francis, 2002, pp. 283 [17] Mokhtarzadeh, S., Lavandula angustifolia Mıller Subsp. angustifolia Mıller and L. stoechas L. Subsp. Optimization of tissue and gene transfer studies in L. stoechas plants. Ankara University Graduate School of Natural and Applied Sciences Field Crops Department Doctorate Thesis, 114 pp, 2011 [18] Nogueira, J. M. F., Romano, A., Essential oils from micropropagated plants of Lavandula viridis. I Phytochem. Anal., 13: 4-7, 2002 [19] Ozkum, D., Oregano minutiflorum and Sideritis stricta research on reproduction through tissue culture. Hacettepe University, Graduate School of Natural and Applied Sciences, Department of Biology, Doctorate Thesis, Ankara, 2006 [20] Pierik, R.L.M., In vitro Culture of Higer Plants. Martinus Nijh of Publishers, Dordrect, p. 344, 1987 [21] Segura, J. and Calvo, M.C., Lavandula spp. (Lavender): in vitro culture, regeneration of plants and formation of essential oils and pigments. In: YPS,1991 [22] Tucker, A.O., Lavender, spike, and lavandin. The Herbarist. 51:44-50, 1985 [23] Zuzarte, M. R., Dinis, A. M., Ligia, C. C., Salgueiro, R., Canhoto, J. M., Trichomes, essential oils and in vitro propagation of Lavandula pedunculata (Lamiaceae). Industrial Crops and Products, 32 (3): 580-587, 2010 [24] Weiss, E.A., Essential Oil Crops. CAB International, New York, USA, 1997
Toplam 1 adet kaynakça vardır.

Ayrıntılar

Birincil Dil İngilizce
Konular Ziraat Mühendisliği
Bölüm Makale
Yazarlar

Medet Korkunç

Yayımlanma Tarihi 27 Aralık 2018
Gönderilme Tarihi 25 Haziran 2018
Kabul Tarihi 7 Temmuz 2018
Yayımlandığı Sayı Yıl 2018 Cilt: 4 Sayı: 2

Kaynak Göster

IEEE M. Korkunç, “RESEARCH OF LAVENDER PLANT PROPAGATION IN THE PROVINCE OF DİYARBAKIR”, MEJS, c. 4, sy. 2, ss. 58–65, 2018, doi: 10.23884/mejs.2018.4.2.01.