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Investigation of Growth Performance, Proximate and Fatty Acid Composition of Freshwater (Euglena gracilis, Chlorella vulgaris) and Marine (Pavlova lutheri, Diacronema vlkanium) Microalgae

Yıl 2024, Cilt: 39 Sayı: 1, 8 - 16, 09.01.2024
https://doi.org/10.26650/ASE20241303511

Öz

This work is focused on investigating the nutrient compositions, growth, and fatty acid composition of Chlorella vulgaris, Euglena gracilis, Pavlova lutheri, and Diacronema vlkanium, which are natural diets of bivalve, crustaceans, live prey such as rotifer, copepods, daphnia and feed ingredients in aquaculture nutrition. Microalgae culture was performed in a live feed laboratory under controlled physical and chemical conditions. The initial concentration of microalgae species was adjusted as 2×106 cells/mL and growth performance was calculated by Neubauer Hemocytometer daily. The maximum growth performance was detected in Diacronema vlkanium culture with 1.78×107 cells/mL. In the case of proximate composition, the highest dry matter content was found in Pavlova lutheri (6.21%). Freshwater microalgae species Chlorella vulgaris (50.5%) and Euglena gracilis (42.5%) had high crude protein compared to Pavlova lutheri and Diacronema vlkanium. Fatty acid compositions of microalgae were also determined. The highest EPA (C20:5n-3) content was found in Pavlova lutheri (6.85%) whereas arachidonic acid (C20:4n-6) and docosahexaenoic acid (C22:6n-3) contents were only found with a level of (3.32%) and (1.79%) in Euglena gracilis, respectively. Microalgal culture should have high biomass in a short time of culture and in this study, E.gracilis and P.lutheri showed high growth and essential nutrients gain in laboratory scale production and this result could be applied in larger volume photobioreactor.

Destekleyen Kurum

Istanbul University, Scientific Research Foundation

Proje Numarası

FLO-2022-39273

Kaynakça

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Yıl 2024, Cilt: 39 Sayı: 1, 8 - 16, 09.01.2024
https://doi.org/10.26650/ASE20241303511

Öz

Proje Numarası

FLO-2022-39273

Kaynakça

  • AOAC (1995). Official methods of analysis of the association of analytical chemistry (15th ed.). Arlington, VA: AOAC. google scholar
  • Ahmed, F., Zhou, W., & Schenk, P. M. (2015). Pavlova lutheri is a high-level producer of phytosterols. Algal Research, 10, 210-217. https://doi. org/10.1016/j.algal.2015.05.013 google scholar
  • Ahmad, M. T., Shariff, M., Md. Yusoff, F., Goh, Y. M., & Banerjee, S. (2020). Applications of microalga Chlorella vulgaris in aquaculture. Reviews in Aquaculture, 12(1), 328-346. https://doi.org/10.1111/raq.12320 google scholar
  • Arkronrat, W., Deemark, P., & Oniam, V. (2016). Growth performance and proximate composition of mixed cultures of marine microalgae (Nannochloropsis sp.& Tetraselmis sp.)withmonocultures. Songklanakarin Journal of Science and Technology, 38(1), 1-5. google scholar
  • Aslam, A., Rasul, S., Bahadar, A., Hossain, N., Saleem, M., Hussain, S., Rasool, L. & Manzoor, H. (2021). Effect of micronutrient and hormone on microalgae growth assessment for biofuel feedstock. Sustainability, 13(9), 5035. https://doi.org/10.3390/ su13095035 google scholar
  • Bashir, K. M. I., Mansoor, S., Kim, N. R., Grohmann, F. R., Shah, A. A., & Cho, M. G. (2019). Effect of organic carbon sources and environmental factors on cell growth and lipid content of Pavlova lutheri. Annals of Microbiology, 69(4), 353-368. https://doi.org/10.1007/s13213-018-1423-2 google scholar
  • Begum, H., Yusoff, F. M., Banerjee, S., Khatoon, H., & Shariff, M. (2016). Availability and utilization of pigments from microalgae. Critical Reviews in Food Science and Nutrition, 56(13), 2209-2222. https:// doi.org/10.1080/10408398.2013.764841 google scholar
  • Becker, E. W. (2007). Micro-algae as a source of protein. Biotechnology Advances, 25(2), 207-210. https://doi.org/10.1016/j.biotechadv.2006.11.002 google scholar
  • Budge, S. M., Parrish, C. C., & Mckenzie, C. H. (2001). Fatty acid composition of phytoplankton, settling particulate matter and sediments at a sheltered bivalve aquaculture site. Marine Chemistry, 76(4), 285-303. https://doi.org/10.1016/S0304-4203(01)00068-8 google scholar
  • Canavate, J. P., & Fernandez-Dıaz, C. (2022). Salinity induces unique changes in lipid classes and fatty acids of the estuarine haptophyte Diacronema vlkianum. European Journal of Phycology, 57(3), 297317. https://doi.org/10.1080/09670262.2021.1970234 google scholar
  • Camacho-Rodrîguez, J., Macıas-Sanchez, M. D., Ceron-Garcıa, M. C., Alarcon, F. J., & Molina-Grima, E. (2018). Microalgae as a potential ingredient for partial fish meal replacement in aquafeeds: nutrient stability under different storage conditions. Journal of Applied Phycology, 30, 1049-1059. https://doi.org/10.1007/s10811-017-1281-5 google scholar
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Toplam 71 adet kaynakça vardır.

Ayrıntılar

Birincil Dil İngilizce
Konular Hidrobiyoloji
Bölüm Araştırma Makalesi
Yazarlar

Merve Sayar 0000-0002-2628-0608

Kamil Mert Eryalçın 0000-0002-8336-957X

Proje Numarası FLO-2022-39273
Yayımlanma Tarihi 9 Ocak 2024
Gönderilme Tarihi 27 Mayıs 2023
Yayımlandığı Sayı Yıl 2024 Cilt: 39 Sayı: 1

Kaynak Göster

APA Sayar, M., & Eryalçın, K. M. (2024). Investigation of Growth Performance, Proximate and Fatty Acid Composition of Freshwater (Euglena gracilis, Chlorella vulgaris) and Marine (Pavlova lutheri, Diacronema vlkanium) Microalgae. Aquatic Sciences and Engineering, 39(1), 8-16. https://doi.org/10.26650/ASE20241303511
AMA Sayar M, Eryalçın KM. Investigation of Growth Performance, Proximate and Fatty Acid Composition of Freshwater (Euglena gracilis, Chlorella vulgaris) and Marine (Pavlova lutheri, Diacronema vlkanium) Microalgae. Aqua Sci Eng. Ocak 2024;39(1):8-16. doi:10.26650/ASE20241303511
Chicago Sayar, Merve, ve Kamil Mert Eryalçın. “Investigation of Growth Performance, Proximate and Fatty Acid Composition of Freshwater (Euglena Gracilis, Chlorella Vulgaris) and Marine (Pavlova Lutheri, Diacronema Vlkanium) Microalgae”. Aquatic Sciences and Engineering 39, sy. 1 (Ocak 2024): 8-16. https://doi.org/10.26650/ASE20241303511.
EndNote Sayar M, Eryalçın KM (01 Ocak 2024) Investigation of Growth Performance, Proximate and Fatty Acid Composition of Freshwater (Euglena gracilis, Chlorella vulgaris) and Marine (Pavlova lutheri, Diacronema vlkanium) Microalgae. Aquatic Sciences and Engineering 39 1 8–16.
IEEE M. Sayar ve K. M. Eryalçın, “Investigation of Growth Performance, Proximate and Fatty Acid Composition of Freshwater (Euglena gracilis, Chlorella vulgaris) and Marine (Pavlova lutheri, Diacronema vlkanium) Microalgae”, Aqua Sci Eng, c. 39, sy. 1, ss. 8–16, 2024, doi: 10.26650/ASE20241303511.
ISNAD Sayar, Merve - Eryalçın, Kamil Mert. “Investigation of Growth Performance, Proximate and Fatty Acid Composition of Freshwater (Euglena Gracilis, Chlorella Vulgaris) and Marine (Pavlova Lutheri, Diacronema Vlkanium) Microalgae”. Aquatic Sciences and Engineering 39/1 (Ocak 2024), 8-16. https://doi.org/10.26650/ASE20241303511.
JAMA Sayar M, Eryalçın KM. Investigation of Growth Performance, Proximate and Fatty Acid Composition of Freshwater (Euglena gracilis, Chlorella vulgaris) and Marine (Pavlova lutheri, Diacronema vlkanium) Microalgae. Aqua Sci Eng. 2024;39:8–16.
MLA Sayar, Merve ve Kamil Mert Eryalçın. “Investigation of Growth Performance, Proximate and Fatty Acid Composition of Freshwater (Euglena Gracilis, Chlorella Vulgaris) and Marine (Pavlova Lutheri, Diacronema Vlkanium) Microalgae”. Aquatic Sciences and Engineering, c. 39, sy. 1, 2024, ss. 8-16, doi:10.26650/ASE20241303511.
Vancouver Sayar M, Eryalçın KM. Investigation of Growth Performance, Proximate and Fatty Acid Composition of Freshwater (Euglena gracilis, Chlorella vulgaris) and Marine (Pavlova lutheri, Diacronema vlkanium) Microalgae. Aqua Sci Eng. 2024;39(1):8-16.

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