Year 2018, Volume 7, Issue 2, Pages 259 - 266 2018-12-26

Hazelnut culture in Turkey

Ali İSLAM [1]

88 380

Turkey is a homeland of hazelnut culture. Hazelnuts are cultivated in the North of Anatolia, called the old and new region. The old region is Eastern Black Sea region and includes Ordu, Giresun, Trabzon, Rize and Artvin provinces. The new region is located in the central and western Black Sea region and includes mainly Samsun, Sinop, Düzce, Sakarya, Zonguldak, Kocaeli provinces.Tombul, Çakıldak and Foşa are the most cultivated varieties. Turkey is the most important producer of hazelnuts of the world with its average of 600 thousand tons. It meets 70% of hazelnut production in the world. Hazelnut constitutes approximately 20% of hazelnut exports of agricultural products of Turkey. Again, hazelnut is the source of livelihood of 400 thousand families living in 3500 villages in Eastern Black Sea Region. The Eastern Black sea region is extremely suitable for hazelnut culture due to its ecology. Hazelnut has been grown for many years and it is intertwined with the social, economic and cultural values of the people of the region. Traditional cultivation practices with intensively labor are common in production periods. 

Corylus avellana, filbert, anatolia, tombul, Black sea region
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Primary Language en
Subjects Science
Journal Section Derleme
Authors

Author: Ali İSLAM (Primary Author)

Bibtex @review { azd476665, journal = {Akademik Ziraat Dergisi}, issn = {2147-6403}, eissn = {2618-5881}, address = {Ordu University}, year = {2018}, volume = {7}, pages = {259 - 266}, doi = {10.29278/azd.476665}, title = {Hazelnut culture in Turkey}, key = {cite}, author = {İSLAM, Ali} }
APA İSLAM, A . (2018). Hazelnut culture in Turkey. Akademik Ziraat Dergisi, 7 (2), 259-266. DOI: 10.29278/azd.476665
MLA İSLAM, A . "Hazelnut culture in Turkey". Akademik Ziraat Dergisi 7 (2018): 259-266 <http://dergipark.org.tr/azd/issue/40046/476665>
Chicago İSLAM, A . "Hazelnut culture in Turkey". Akademik Ziraat Dergisi 7 (2018): 259-266
RIS TY - JOUR T1 - Hazelnut culture in Turkey AU - Ali İSLAM Y1 - 2018 PY - 2018 N1 - doi: 10.29278/azd.476665 DO - 10.29278/azd.476665 T2 - Akademik Ziraat Dergisi JF - Journal JO - JOR SP - 259 EP - 266 VL - 7 IS - 2 SN - 2147-6403-2618-5881 M3 - doi: 10.29278/azd.476665 UR - https://doi.org/10.29278/azd.476665 Y2 - 2018 ER -
EndNote %0 Akademik Ziraat Dergisi Hazelnut culture in Turkey %A Ali İSLAM %T Hazelnut culture in Turkey %D 2018 %J Akademik Ziraat Dergisi %P 2147-6403-2618-5881 %V 7 %N 2 %R doi: 10.29278/azd.476665 %U 10.29278/azd.476665
ISNAD İSLAM, Ali . "Hazelnut culture in Turkey". Akademik Ziraat Dergisi 7 / 2 (December 2018): 259-266. https://doi.org/10.29278/azd.476665