TY  - JOUR
T1  - Comparison of Glucose Levels in Blood Samples Taken from Coccygeal, Jugular and Mammary Vein of Cows in Lactation
AU  - Cihan, Hüseyin
AU  - Kasap, Sevim
AU  - Akgül, Gülşah
AU  - Evci, Fatma Zehra
AU  - Şentürk, Sezgin
PY  - 2023
DA  - July
Y2  - 2023
DO  - 10.30782/jrvm.1195467
JF  - Journal of Research in Veterinary Medicine
JO  - J Res Vet Med
PB  - Bursa Uludağ University
WT  - DergiPark
SN  - 2667-6745
SP  - 44
EP  - 47
VL  - 42
IS  - 1
LA  - en
AB  - Blood glucose level is one of the most commonly used parameters in assessing the energy metabolism in dairy cows. The presented studyaimed to compare the glucose concentrations in blood samples taken from the coccygeal vein, jugular vein, and mammary vein from the sameanimals at the same time. Healthy Holstein-Friesian dairy cows (n=25) in their second and third lactation were selected for the study. Theblood samples were taken from the coccygeal vein, jugular vein, and V. subcutanea abdominis (mammary vein) at the same time from eachanimal. To analyze blood glucose, Free Style Optium Blood Glucose Test Strip (Abbott, Istanbul, TURKIYE) was used. In comparison to theblood taken from both the jugular vein and coccygeal vein, glucose levels in blood samples taken from the mammary vein were significantlylow (P<0.001). As a result, the determination of glucose levels in blood samples taken from the mammary veins may cause erroneous interpretations.Therefore, the mammary vein for blood glucose must not be used as a sampling site.
KW  - Cow
KW  - Coccygeal vein glucose
KW  - Jugular vein
KW  - Mammary vein
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UR  - https://doi.org/10.30782/jrvm.1195467
L1  - https://dergipark.org.tr/en/download/article-file/2734642
ER  -