TY  - JOUR
T1  - Characterization of the Volatile Profile of Bee Venom from Different Regions in Türkiye Using Gas Chromatography-Mass Spectrometry
AU  - Aydeniz-güneşer, Buket
AU  - Güneşer, Onur
AU  - Kekeçoğlu, Meral
AU  - Kolaylı, Sevgi
PY  - 2025
DA  - January
Y2  - 2024
DO  - 10.15832/ankutbd.1430185
JF  - Journal of Agricultural Sciences
JO  - J Agr Sci-Tarim Bili
PB  - Ankara University
WT  - DergiPark
SN  - 1300-7580
SP  - 22
EP  - 32
VL  - 31
IS  - 1
LA  - en
AB  - The volatile organic compounds of bee venoms from four different populations of Apis mellifera anatoliaca, came from different regions in Türkiye, were analyzed using solid phase microextraction technique combined with gas chromatography-mass spectrometry. A total of 144 volatile compounds were identified in the bee venom samples. The identified volatile compounds included esters, terpenoids, alcohols, acid esters, aldehydes, ketones, and hydrocarbons. It was determined that ester-type volatile compounds characterized the bee venom obtained from the Central Anatolia Region, while bee venom from the Western Black Sea Region had a higher amount of volatile terpenes with spicy and woody aromas. Further studies are required to understand the volatile profile of bee venom, which consists of plant and animal secondary metabolites.
KW  - bee venom
KW  - Apis Mellifera Anatoliaca
KW  - volatile compounds
KW  - Gas Chromatography-Mass Spectrometry
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UR  - https://doi.org/10.15832/ankutbd.1430185
L1  - https://dergipark.org.tr/en/download/article-file/3700861
ER  -