@article{article_269395, title={A study on the usability of pond water used for growing grass carp (Ctenopharyngodon idella valenciennes) in salad-lettuce production}, journal={Ege Journal of Fisheries and Aquatic Sciences}, volume={33}, pages={381–388}, year={2016}, DOI={10.12714/egejfas.2016.33.4.12}, author={Eltez, Raşit Zeki and Taşkavak, Ertan}, keywords={Grass carp production,salad-lettuce cultivation,aquaponics,Ctenopharyngodon idella}, abstract={<div style="border-top:solid 1pt;border-left:none;border-bottom:solid 1pt;border-right:none;padding:1pt 0cm 1pt 0cm;"> <p class="MsoNormal" style="text-align:justify;border:none;padding:0cm;"> <span style="font-size:8pt;font-family:’Arial Narrow’, sans-serif;">The aquaponics is a bio-integrated food production system that,
aquaculture (fish production in intensive culture ponds) and hydroponics (plant
growing in water with nutrient solution) plant production are made together.
This study was designed in the shape of a closed system; two different feeding
dose (3% and 4% of the live weight of the pool) Grass carp ( <i>Ctenopharyngodon idella Valenciennes </i>)
feed with cultivation used pool water, Nutrient Film Technique (NFT) in the
form of the nutrient solution system designed as a lettuce-salad ( <i>Lactuca sativa </i>) group of crops to
investigate the applicability of the system with the aim of cultivating the
effects upon and carried out. </span> </p> <p> </p> </div>}, number={4}, publisher={Ege University}