TY  - JOUR
T1  - Effects of saline irrigation water and proline applications on yield, vegetative and physiological characteristics of potato crop (Solanum tuberosum L.)
TT  - Tuzlu sulama suyu ve prolin uygulamalarının patatesin (Solanum tuberosum L.) verim, vejatatif ve fizyolojik özellikleri üzerine etkileri
AU  - Büyüktaş, Dursun
AU  - Ödemiş, Berkant
AU  - Çalışkan, Mehmet Emin
PY  - 2019
DA  - May
DO  - 10.16882/derim.2018.407736
JF  - Derim
JO  - DERİM
PB  - Batı Akdeniz Agricultural Research Institute
WT  - DergiPark
SN  - 1300-3496
SP  - 54
EP  - 63
VL  - 36
IS  - 1
LA  - en
AB  - Potato(Solanum tuberosum L.) is one of the mostimportant starch crops grown extensively. In this study, the effects of salinewater and proline content on yield and some characteristics of potato weredetermined. Proline concentrations of 0 mM (control), 10 mM, and 20 mM wereapplied to potato crop irrigated with water with electrical conductivities of0.2dSm-1 (control), 3.5dSm-1, 7dSm-110dSm-1 and 13dSm-1. Different levels ofsaline irrigation water were obtained by adding NaCl into the tap water with anEC of 0.2dSm-1. In the saline water treatments, a leachingfraction about 20% was applied. Thestudy was conducted between January-June 2010 in the pots located in agreenhouse under the Eastern Mediterranean (Hatay, Turkey) conditions. Comparedto the control treatment, the amount of irrigation water and crop water usedecreased by 4.5%-18.9% and 3.0%-16.0% depending on soil salinity,respectively. Soil salinity caused a decrease in total tuber yield, mean tuberweight, total dry weight, harvest index, and number of potatoes classified asGrade A, whereas it caused an increase in total dry matter content. No distincteffects of proline on tuber yield were observed in the treatments of highersalt stress. The effect of increasing proline concentration was mostlypronounced in the vegetative and gas exchange parameters.
KW  - Potato
KW  - Salinity
KW  - Proline
KW  - Tuber yield
KW  - Photosynthesis rate
KW  - Stomatal conductance
N2  - Patates (Solanumtuberosum L.) yaygın olarak yetiştirilen önemli nişasta bitkilerindenbiridir. Bu çalışmada tuzlu su ve prolin içeriğinin verime ve bazı patatesözelliklerine etkileri belirlenmiştir. Araştırmada, elektriksel iletkenliği0.2dSm-1, 3.5 dSm-1, 7 dSm-1, 10 dSm-1ve 13 dSm-1 olan sulama suları ile sulanan bitkiye 0 mM, 10 mM, 20mM konsantrasyonlarında prolin uygulanmıştır. Elektriksel iletkenliği0.2dSm-1 olan musluk suyuna NaCl ilave edilerek farklıseviyelerde tuzlu sulama suyu elde edilmiştir Tuzlu su uygulamalarında %20 civarındayıkama suyu eklenmiştir. Çalışma Ocak-Haziran 2010 tarihleri arasında DoğuAkdeniz (Hatay-Türkiye) koşullarında sera içinde yerleştirilen saksılardayürütülmüştür. Kontrol konusuna kıyasla, sulama suyu ve bitki su tüketimi,toprak tuzluluğuna bağlı olarak, sırasıyla, %4.5-18.9 ve % 3.0-16.0 oranındaazalmıştır. Toprak tuzluluğu toplam yumru veriminde, ortalama yumruağırlığında, toplam kuru ağırlıkta, hasat indeksinde ve A Sınıfı olaraksınıflandırılan patates sayısında azalmaya neden olurken, toplam kuru maddeiçeriğinde artışa neden olmuştur. Yüksek tuz stresi konularında prolinin yumruverimi üzerindeki belirgin etkileri gözlenmemiştir. Artan prolinkonsantrasyonunun etkisi vejatatif ve gaz değişim parametrelerinde daha çokbelirgin olduğu belirlenmiştir.
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UR  - https://doi.org/10.16882/derim.2018.407736
L1  - https://dergipark.org.tr/en/download/article-file/726283
ER  -