TY - JOUR T1 - Klima Atık Sularının, Buğday ve Arpa Üzerindeki Etkilerinin Araştırılması TT - Investigation of the Effects of Air Conditioner Waste Water on Wheat and Barley AU - Elveren, Müjgan AU - Varol, Tuğçe AU - Osma, Etem PY - 2018 DA - December DO - 10.18185/erzifbed.408094 JF - Erzincan University Journal of Science and Technology PB - Erzincan Binali Yildirim University WT - DergiPark SN - 2149-4584 SP - 467 EP - 477 VL - 11 IS - 3 LA - tr AB - Bu çalışma ile günümüzde hergeçen gün kullanımı artan klimalardan, ekosisteme bulaşabilecek atık sularınarpa (Hordeum vulgare L.) ve buğday (Triticum aestivum L.) bitkileriüzerindeki etkisi araştırılmıştır. Çalışma için ekim yapılacak toprağa, kontrolgrubunun haricinde sulamada kullanılan suya farklı konsantrasyonlarda (1/5,2/5, 3/5) klima atık suları karıştırılmıştır. 650 g toprağın üzerine 5 g arpave 7 g buğday tohumu ekilmiş, bunun üzeri ise 100 g toprak ile örtülmüştür.Tarla kapasitesine uygun olarak buğdaylar belirli aralıklarla sulanmıştır.Buğdaylar, 15 gün, arpalar ise 11 günün sonunda hasat edilmiştir. Hasat edilenörneklerin ağırlıkları ölçüldükten sonra, ekstraksiyon işlemi uygulanarakörneklerde elektrolit sızıntı, MDA, CAT, SOD aktiviteleri belirlenmiştir.Bununla birlikte buğday ve arpa örnekleri, ön işlemlerden geçirildikten sonrametal konsantrasyonları ICP-OES cihazında analiz edilmiştir. Kontrol örnekleriile klima atık sularının farklı konsantrasyonlarında yetiştirilen örneklerarasındaki ilişki istatistiksel olarak değerlendirilmiş, anlamlı farklılıklartespit edilmiştir. KW - Arpa KW - Buğday KW - SOD KW - MDA KW - Klima Atık Suyu KW - ICP-OES KW - SOD N2 - Herein this study, the effectsof the wastewaters that transmitted tothe ecosystem from the air conditioneron the barley (Hordeum vulgare L.)and wheat (Triticum aestivum L.)plants were investigated. The soil to be planted for study was mixed atdifferent concentrations (1/5, 2/5, 3/5) of the air conditioner wastewaterexcept for the control group. On 650 g of soil 5 g of barley and 7 g of wheatseed were planted and covered with 100 g of soil. Wheat was irrigated atregular intervals in accordance with field capacity. The wheat was harvestedafter 15 days and the barley was harvested after 11 days. After weighing theharvested samples electrolyte leakage, MDA, CAT, SOD activities were determinedby extraction. Along with that wheat and barley specimens were analyzed formetal concentrations in ICP-OES after pre-treatment. 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