Researchers Bülent Nazlı
Bülent Nazlı profile image
Bülent Nazlı Prof. Dr. İSTANBUL SABAHATTİN ZAİM ÜNİVERSİTESİ, İSTANBUL ARAŞTIRMALARI UYGULAMA VE ARAŞTIRMA MERKEZİ
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1 Publication
2 Review
0000-0002-1472-4961

Research Fields

Meat Technology

Institution

İSTANBUL SABAHATTİN ZAİM ÜNİVERSİTESİ, İSTANBUL ARAŞTIRMALARI UYGULAMA VE ARAŞTIRMA MERKEZİ

Publications

Investigation of the Effect of Different Cooking Methods on Conjugated Linoleic Acids in Red Meat
Authors: Bülent Nazlı , Halime Pehlivanoğlu , Bilal Çakır , Muhammed Çağlar , Chi-ching Lee
Published: 2022 , European Journal of Science and Technology
DOI: 10.31590/ejosat.1099995
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422

Articles published in
European Journal of Science and Technology
European Journal of Science and Technology

Reviews

European Journal of Science and Technology
European Journal of Science and Technology
İstanbul Sabahattin Zaim Üniversitesi Sosyal Bilimler Dergisi
İstanbul Sabahattin Zaim Üniversitesi Sosyal Bilimler Dergisi
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