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Researchers
Serkan KORAL
Serkan KORAL
Unknown
Publication
1
Review
3
CrossRef Cited
2
Unknown
1
Publication
3
Review
2
CrossRef Cited
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The impacts of ultrasound-assisted protein hydrolysate coating on the quality parameters and shelf life of smoked bonito fillets stored at 4±1ºC
Authors:
Gülsüm BALÇIK MISIR
,
Serkan KORAL
Published: 2021 ,
Ege Journal of Fisheries and Aquatic Sciences
DOI: 10.12714/egejfas.38.4.04
FAVORITE
0
TOTAL DOWNLOAD COUNT
641
0
FAVORITE
641
TOTAL DOWNLOAD COUNT
Articles published in
Ege Journal of Fisheries and Aquatic Sciences
Reviews
Aquatic Research
Ege Journal of Fisheries and Aquatic Sciences
The Journal of Food
Publications
The impacts of ultrasound-assisted protein hydrolysate coating on the quality parameters and shelf life of smoked bonito fillets stored at 4±1ºC
Authors:
Gülsüm BALÇIK MISIR
,
Serkan KORAL
Published: 2021 ,
Ege Journal of Fisheries and Aquatic Sciences
DOI: 10.12714/egejfas.38.4.04
CITED
2
FAVORITE
0
TOTAL DOWNLOAD COUNT
641
2
CITED
0
FAVORITE
641
TOTAL DOWNLOAD COUNT
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