Bayram Çetin profile image
Bayram Çetin Assoc. Prof. Dr. KIRKLARELI UNIVERSITY
Publication 7 Review 5 CrossRef Cited 8 TR Dizin Cited 31
7 Publication
5 Review
8 CrossRef Cited
31 TR Dizin Cited
0000-0003-1321-7746

Research Fields

Food Packaging, Preservation and Processing Food Microbiology Veterinary Food Hygiene and Technology

Institution

KIRKLARELI UNIVERSITY

Publications

Risks and Risk Assessment in the Land Surveying and Cadastre Sector: The Case of Kırklareli
Authors: Bayram Çetin , Sakıp Kalkın , Mehtap Demir
Published: 2026 , Kirklareli University Journal of Engineering and Science
DOI: -
FAVORITE 0 TOTAL DOWNLOAD COUNT 155

0

155

EXAMINATION OF ERGONOMIC RISK ANALYSIS METHODS: AN APPLICATION TO THE FOOD INDUSTRY
Authors: Esra Kılıç , Bayram Çetin
Published: 2023 , Journal of Engineering Sciences and Design
DOI: 10.21923/jesd.1089318
FAVORITE 0 TOTAL DOWNLOAD COUNT 2635

0

2635

Determining of Some Quality Properties of Sucuks Produced by Lactulose Addition
Authors: Harun Uran , Hatice Şanlıdere Aloğlu , Bayram Çetin
Published: 2020 , Journal of Tekirdag Agricultural Faculty
DOI: 10.33462/jotaf.711799
FAVORITE 0 TOTAL DOWNLOAD COUNT 966

0

966

INVESTIGATION OF SOME QUALITY PARAMETERS OF PICKLED PEPPER PRODUCED BY LOW VALUE DAIRY BY-PRODUCTS
Authors: Recep Güneş , Bayram Çetin
Published: 2020 , The Journal of Food
DOI: 10.15237/gida.GD19160
FAVORITE 0 TOTAL DOWNLOAD COUNT 1198

0

1198

KÖFTE MATRİKSİNDE İKİ FARKLI BESİN PATOJENİNE KARŞI FARKLI BAHARATLARIN ANTİMİKROBİYAL AKTİVİTESİ
Authors: Bayram Çetin
Published: 2019 , Kirklareli University Journal of Engineering and Science
DOI: 10.34186/klujes.653102
FAVORITE 0 TOTAL DOWNLOAD COUNT 1720

0

1720

Effect of Vaporized Ethyl Pyruvate on the Shelf Life of Chicken Meat
Authors: Harun Uran , Bayram Çetin
Published: 2018 , Avrupa Bilim ve Teknoloji Dergisi
DOI: 10.31590/ejosat.467569
FAVORITE 0 TOTAL DOWNLOAD COUNT 1842

0

1842

Effect of Cold Pressed Grape Seed Oil Waste on Rheological Properties of Oil/Water Emulsions
Authors: Salih Karasu, Bayram Çetin , Ömer Said Toker
Published: 2018 , Akademik Gıda
DOI: 10.24323/akademik-gida.415646
FAVORITE 0 TOTAL DOWNLOAD COUNT 2706

0

2706

Articles published in
Akademik Gıda
Akademik Gıda
Avrupa Bilim ve Teknoloji Dergisi
Avrupa Bilim ve Teknoloji Dergisi
Journal of Engineering Sciences and Design
Journal of Engineering Sciences and Design
Journal of Tekirdag Agricultural Faculty
Journal of Tekirdag Agricultural Faculty
Kirklareli University Journal of Engineering and Science
Kirklareli University Journal of Engineering and Science
The Journal of Food
The Journal of Food

Reviews

Afet ve Risk Dergisi
Afet ve Risk Dergisi
Atatürk University Journal of Agricultural Faculty
Atatürk University Journal of Agricultural Faculty
Fırat Üniversitesi Mühendislik Bilimleri Dergisi
Fırat Üniversitesi Mühendislik Bilimleri Dergisi
International Journal of Agriculture Environment and Food Sciences
International Journal of Agriculture Environment and Food Sciences
Kirklareli University Journal of Engineering and Science
Kirklareli University Journal of Engineering and Science

Publications

EXAMINATION OF ERGONOMIC RISK ANALYSIS METHODS: AN APPLICATION TO THE FOOD INDUSTRY
Authors: Esra Kılıç , Bayram Çetin
Published: 2023 , Journal of Engineering Sciences and Design
DOI: 10.21923/jesd.1089318
CITED 2 FAVORITE 0 TOTAL DOWNLOAD COUNT 2635

2

0

2635

Determining of Some Quality Properties of Sucuks Produced by Lactulose Addition
Authors: Harun Uran , Hatice Şanlıdere Aloğlu , Bayram Çetin
Published: 2020 , Journal of Tekirdag Agricultural Faculty
DOI: 10.33462/jotaf.711799
CITED 2 FAVORITE 0 TOTAL DOWNLOAD COUNT 966

2

0

966

INVESTIGATION OF SOME QUALITY PARAMETERS OF PICKLED PEPPER PRODUCED BY LOW VALUE DAIRY BY-PRODUCTS
Authors: Recep Güneş , Bayram Çetin
Published: 2020 , The Journal of Food
DOI: 10.15237/gida.GD19160
CITED 1 FAVORITE 0 TOTAL DOWNLOAD COUNT 1198

1

0

1198

KÖFTE MATRİKSİNDE İKİ FARKLI BESİN PATOJENİNE KARŞI FARKLI BAHARATLARIN ANTİMİKROBİYAL AKTİVİTESİ
Authors: Bayram Çetin
Published: 2019 , Kirklareli University Journal of Engineering and Science
DOI: 10.34186/klujes.653102
CITED 1 FAVORITE 0 TOTAL DOWNLOAD COUNT 1720

1

0

1720

Effect of Vaporized Ethyl Pyruvate on the Shelf Life of Chicken Meat
Authors: Harun Uran , Bayram Çetin
Published: 2018 , Avrupa Bilim ve Teknoloji Dergisi
DOI: 10.31590/ejosat.467569
CITED 1 FAVORITE 0 TOTAL DOWNLOAD COUNT 1842

1

0

1842

Effect of Cold Pressed Grape Seed Oil Waste on Rheological Properties of Oil/Water Emulsions
Authors: Salih Karasu, Bayram Çetin , Ömer Said Toker
Published: 2018 , Akademik Gıda
DOI: 10.24323/akademik-gida.415646
CITED 1 FAVORITE 0 TOTAL DOWNLOAD COUNT 2706

1

0

2706

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