H.neyir TEKELİ Asst. Prof. Dr. İSTANBUL KÜLTÜR ÜNİVERSİTESİ
Publication 2 Review 2 CrossRef Cited 1
2 Publication
2 Review
1 CrossRef Cited
Followers
Following

Research Fields

Tourism Economics Hospitality Management Sustainable Tourism Tourism Marketing Tourism Planning Tourism Management Environmental Management in Tourism

Institution

İSTANBUL KÜLTÜR ÜNİVERSİTESİ

Popular Publications

THE EFFECT OF COVID-19 ON FOOD AND BEVERAGE BUSINESSES
Published: 2022 , Dogus University Journal
DOI: 10.31671/doujournal.1041655
CITED 1 FAVORITE 1 TOTAL DOWNLOAD COUNT 1748

1

CITED

1

FAVORITE

1748

TOTAL DOWNLOAD COUNT

Publications

THE EFFECT OF COVID-19 ON FOOD AND BEVERAGE BUSINESSES
Published: 2022 , Dogus University Journal
DOI: 10.31671/doujournal.1041655
FAVORITE 1 TOTAL DOWNLOAD COUNT 1748

1

FAVORITE

1748

TOTAL DOWNLOAD COUNT

Publications

THE EFFECT OF COVID-19 ON FOOD AND BEVERAGE BUSINESSES
Published: 2022 , Dogus University Journal
DOI: 10.31671/doujournal.1041655
CITED 1 FAVORITE 1 TOTAL DOWNLOAD COUNT 1748

1

CITED

1

FAVORITE

1748

TOTAL DOWNLOAD COUNT
Interactive Guide Tool
If you want to see the panel introduction, you can click Start Tour.