Pinar Uzun profile image
Pinar Uzun Dr. ISPARTA UYGULAMALI BİLİMLER ÜNİVERSİTESİ, GELENDOST MESLEK YÜKSEKOKULU
Publication 3 Review 4 CrossRef Cited 6 TR Dizin Cited 5
3 Publication
4 Review
6 CrossRef Cited
5 TR Dizin Cited

Research Fields

Food Sciences Meat Technology Food Technology Dairy Technology Zootechny Animal Feeding

Institution

ISPARTA UYGULAMALI BİLİMLER ÜNİVERSİTESİ, GELENDOST MESLEK YÜKSEKOKULU

Popular Publications

Alternative Protein Source of the Future: Artificial Meat
Authors: Ece Sürek, Pınar Uzun
Published: 2020 , Akademik Gıda
DOI: 10.24323/akademik-gida.758840
CITED 6 FAVORITE 1 TOTAL DOWNLOAD COUNT 15268

6

1

15268

Publications

INVESTIGATION OF FLAVOUR PERMANENCE OF STRAWBERRY AND WATERMELON FLAVOURED CHEWING GUMS BY USING RETRONASAL AROMA TRAPPING DEVICE AND SENSORY ANALYSIS TECHNIQUES
Authors: Pinar Uzun , Ahmet Emir Özünal, Melis Ayabakan, Hakan Başkaya, Nuray Doğan, Sonay Merve Gülay, Büşra Hantal, Melike Üner, Aslı Barla Demirkoz
Published: 2023 , The Journal of Food
DOI: -
FAVORITE 0 TOTAL DOWNLOAD COUNT 104

0

104

INVESTIGATION OF FLAVOUR PERMANENCE OF STRAWBERRY AND WATERMELON FLAVOURED CHEWING GUMS BY USING RETRONASAL AROMA TRAPPING DEVICE AND SENSORY ANALYSIS TECHNIQUES
Authors: Pinar Uzun , Ahmet Emir Özünal, Hakan Başkaya, Nuray Doğan, Sonay Merve Gülay, Büşra Hantal, Aslı Barla Demirkoz
Published: 2022 , The Journal of Food
DOI: 10.15237/gida.GD21139
FAVORITE 0 TOTAL DOWNLOAD COUNT 522

0

522

Alternative Protein Source of the Future: Artificial Meat
Authors: Ece Sürek, Pınar Uzun
Published: 2020 , Akademik Gıda
DOI: 10.24323/akademik-gida.758840
FAVORITE 1 TOTAL DOWNLOAD COUNT 15268

1

15268

Articles published in

Publications

Alternative Protein Source of the Future: Artificial Meat
Authors: Ece Sürek, Pınar Uzun
Published: 2020 , Akademik Gıda
DOI: 10.24323/akademik-gida.758840
CITED 6 FAVORITE 1 TOTAL DOWNLOAD COUNT 15268

6

1

15268

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