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Tawfik Hassan Prof. Dr. Food Science and Technology Department, Faculty of Agriculture, University of Tripoli
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Research Fields

Food Sciences

Institution

Food Science and Technology Department, Faculty of Agriculture, University of Tripoli

Publications

Assessment of Temperature and Microbiological Quality of Fresh Sardine, Bouge, Saury and Mackerel Marketed in Tripoli City, Libya
Authors: Tawfik Mehdi Hassan , Amal Abubaker Alhallug, Nuri Sahli Madi
Published: 2018 , Acta Veterinaria Eurasia
DOI: -
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Articles published in
Acta Veterinaria Eurasia
Acta Veterinaria Eurasia
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