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Erzurum’da Satışa Sunulan Köme (Cevizli Pestil Sucuğu) ve Kuru İncirlerin Aflatoksin İçeriklerinin Saptanması / The Study for Aflatoxin Contamination of Köme (Dried Fruit Pulp Sausage with Walnut) and Dry Fig Samples Sold in Erzurum, Turkey

Year 2003, Volume: 34 Issue: 1, - , 10.01.2011

Abstract

OZET: Bu cal..mada, baz. market ve kuruyemi.cilerden temin edilen 18 kome (cevizli pestil sucu.u) ve 17 kuru incir orne.i toplam aflatoksin (B1+B2+G1+G2) kontaminasyonu bak.m.ndan .nce tabaka kromatografi (.TK) yontemi analiz edilmi.tir. Analiz edilen 18 kome orne.inin 8�finde aflatoksin belirlenmi. ve miktarlar. 1,8-13,2 ƒÊg/kg aras.nda de.i.mi.tir. 17 incir orne.inin ise 5�finde 4,1-33,9 ƒÊg/kg aras.nda de.i.en miktarlarda aflatoksine rastlanm..t.r. .ncelenen toplam 35 orne.in 12�fsinde (%34,3) aflatoksine rastlanm.. ve miktarlar. 1,8-33,9 ƒÊg/kg aras.nda bulunmu.tur. En yuksek aflatoksine (33,9 ƒÊg/kg) bir kuru incir orne.inde rastlanm..t.r.
Anahtar kelimeler: Kome (cevizli pestil sucu.u), kuru incir, aflatoksin
The Study for Aflatoxin Contamination of Kome (Dried Fruit Pulp Sausage with Walnut) and Dry Fig Samples Sold in Erzurum, Turkey

 

ABSTRACT: In this research, 18 kome (dried fruit pulp sausage with walnut) samples and 17 dry fig samples sold in some retail markets were analyzed for the total aflatoxin (B1 + B2 + G1 + G2) using Thin layer chromatography (TLC) method. It was determined that 8 of kome samples, and 5 of dry fig samples contained aflatoxins. The presence of total aflatoxin was detected in concentrations ranging between 3.5 and 33.9 ƒÊg/kg of dry fruits. The very high level of the total aflatoxin (33.9 ƒÊg/kg) was determined in a sample of dry figs.
Key words: Kome (dried fruit pulp sausage with walnut), dry fig, aflatoxin

Year 2003, Volume: 34 Issue: 1, - , 10.01.2011

Abstract

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Details

Primary Language tr;en
Journal Section ARAŞTIRMALAR
Authors

Ahmet Erdoğan This is me

Mustafa Gürses This is me

Selahattin Sert This is me

Publication Date January 10, 2011
Published in Issue Year 2003 Volume: 34 Issue: 1

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APA Erdoğan, A., Gürses, M., & Sert, S. (2011). Erzurum’da Satışa Sunulan Köme (Cevizli Pestil Sucuğu) ve Kuru İncirlerin Aflatoksin İçeriklerinin Saptanması / The Study for Aflatoxin Contamination of Köme (Dried Fruit Pulp Sausage with Walnut) and Dry Fig Samples Sold in Erzurum, Turkey. Atatürk Üniversitesi Ziraat Fakültesi Dergisi, 34(1).
AMA Erdoğan A, Gürses M, Sert S. Erzurum’da Satışa Sunulan Köme (Cevizli Pestil Sucuğu) ve Kuru İncirlerin Aflatoksin İçeriklerinin Saptanması / The Study for Aflatoxin Contamination of Köme (Dried Fruit Pulp Sausage with Walnut) and Dry Fig Samples Sold in Erzurum, Turkey. Atatürk Üniversitesi Ziraat Fakültesi Dergisi. January 2011;34(1).
Chicago Erdoğan, Ahmet, Mustafa Gürses, and Selahattin Sert. “Erzurum’da Satışa Sunulan Köme (Cevizli Pestil Sucuğu) Ve Kuru İncirlerin Aflatoksin İçeriklerinin Saptanması / The Study for Aflatoxin Contamination of Köme (Dried Fruit Pulp Sausage With Walnut) and Dry Fig Samples Sold in Erzurum, Turkey”. Atatürk Üniversitesi Ziraat Fakültesi Dergisi 34, no. 1 (January 2011).
EndNote Erdoğan A, Gürses M, Sert S (January 1, 2011) Erzurum’da Satışa Sunulan Köme (Cevizli Pestil Sucuğu) ve Kuru İncirlerin Aflatoksin İçeriklerinin Saptanması / The Study for Aflatoxin Contamination of Köme (Dried Fruit Pulp Sausage with Walnut) and Dry Fig Samples Sold in Erzurum, Turkey. Atatürk Üniversitesi Ziraat Fakültesi Dergisi 34 1
IEEE A. Erdoğan, M. Gürses, and S. Sert, “Erzurum’da Satışa Sunulan Köme (Cevizli Pestil Sucuğu) ve Kuru İncirlerin Aflatoksin İçeriklerinin Saptanması / The Study for Aflatoxin Contamination of Köme (Dried Fruit Pulp Sausage with Walnut) and Dry Fig Samples Sold in Erzurum, Turkey”, Atatürk Üniversitesi Ziraat Fakültesi Dergisi, vol. 34, no. 1, 2011.
ISNAD Erdoğan, Ahmet et al. “Erzurum’da Satışa Sunulan Köme (Cevizli Pestil Sucuğu) Ve Kuru İncirlerin Aflatoksin İçeriklerinin Saptanması / The Study for Aflatoxin Contamination of Köme (Dried Fruit Pulp Sausage With Walnut) and Dry Fig Samples Sold in Erzurum, Turkey”. Atatürk Üniversitesi Ziraat Fakültesi Dergisi 34/1 (January 2011).
JAMA Erdoğan A, Gürses M, Sert S. Erzurum’da Satışa Sunulan Köme (Cevizli Pestil Sucuğu) ve Kuru İncirlerin Aflatoksin İçeriklerinin Saptanması / The Study for Aflatoxin Contamination of Köme (Dried Fruit Pulp Sausage with Walnut) and Dry Fig Samples Sold in Erzurum, Turkey. Atatürk Üniversitesi Ziraat Fakültesi Dergisi. 2011;34.
MLA Erdoğan, Ahmet et al. “Erzurum’da Satışa Sunulan Köme (Cevizli Pestil Sucuğu) Ve Kuru İncirlerin Aflatoksin İçeriklerinin Saptanması / The Study for Aflatoxin Contamination of Köme (Dried Fruit Pulp Sausage With Walnut) and Dry Fig Samples Sold in Erzurum, Turkey”. Atatürk Üniversitesi Ziraat Fakültesi Dergisi, vol. 34, no. 1, 2011.
Vancouver Erdoğan A, Gürses M, Sert S. Erzurum’da Satışa Sunulan Köme (Cevizli Pestil Sucuğu) ve Kuru İncirlerin Aflatoksin İçeriklerinin Saptanması / The Study for Aflatoxin Contamination of Köme (Dried Fruit Pulp Sausage with Walnut) and Dry Fig Samples Sold in Erzurum, Turkey. Atatürk Üniversitesi Ziraat Fakültesi Dergisi. 2011;34(1).

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