Year 2019, Volume 2 , Issue 1, Pages 40 - 45 2019-01-01

Food Safety Perception and Willing to Pay For Labelled Fish in Turkey: Case of Middle Mediterranean Region

Arzu Seçer [1] , Esmeray Kuley Boga [2] , Faruk Emeksiz [3]


Recently, food safety is discussed strictly. In this study, consumers’ food safety perceptions and willing to pay fish labelled food safety in the Middle Mediterranean Region was investigated. The primary data was gathered from interview with 768 consumers. The collected data on consumers’ demographic characteristics and food safety perception was presented by frequencies, ratios and averages. Most of the consumers (86,2%) heart this term before and defined it as “foods are checked and certified by certain institutions”. For consumer the most reliable food group were fish and other seafood. However almost half of them supposed that fish was less reliable than in previous years. Consumer expressed mostly that fish selling units should be improved; consumers should be informed about importance of fish consumption, fishes should be sold at more reasonable prices.

Fish, Middle Mediterranean Region, Food safety, Willing to pay, Middle Mediterranean Region
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Primary Language en
Subjects Social
Published Date Ocak 2019
Journal Section Research Articles
Authors

Orcid: 0000-0003-1347-4988
Author: Arzu Seçer (Primary Author)
Institution: TARIM EKONOMİSİ BÖLÜMÜ
Country: Turkey


Orcid: 0000-0001-7886-6566
Author: Esmeray Kuley Boga
Institution: SU ÜRÜNLERİ AVLAMA VE İŞLEME TEKNOLOJİSİ BÖLÜMÜ
Country: Turkey


Orcid: 0000-0001-8820-9922
Author: Faruk Emeksiz
Institution: TARIM EKONOMİSİ BÖLÜMÜ
Country: Turkey


Dates

Publication Date : January 1, 2019

Bibtex @research article { bssocialscience468894, journal = {Black Sea Journal of Public and Social Science}, issn = {}, eissn = {2618-6640}, address = {bsjsocsci@blackseapublishers.com}, publisher = {Sevtap TIRINK}, year = {2019}, volume = {2}, pages = {40 - 45}, doi = {}, title = {Food Safety Perception and Willing to Pay For Labelled Fish in Turkey: Case of Middle Mediterranean Region}, key = {cite}, author = {Seçer, Arzu and Kuley Boga, Esmeray and Emeksiz, Faruk} }
APA Seçer, A , Kuley Boga, E , Emeksiz, F . (2019). Food Safety Perception and Willing to Pay For Labelled Fish in Turkey: Case of Middle Mediterranean Region . Black Sea Journal of Public and Social Science , 2 (1) , 40-45 . Retrieved from https://dergipark.org.tr/en/pub/bssocialscience/issue/42092/468894
MLA Seçer, A , Kuley Boga, E , Emeksiz, F . "Food Safety Perception and Willing to Pay For Labelled Fish in Turkey: Case of Middle Mediterranean Region" . Black Sea Journal of Public and Social Science 2 (2019 ): 40-45 <https://dergipark.org.tr/en/pub/bssocialscience/issue/42092/468894>
Chicago Seçer, A , Kuley Boga, E , Emeksiz, F . "Food Safety Perception and Willing to Pay For Labelled Fish in Turkey: Case of Middle Mediterranean Region". Black Sea Journal of Public and Social Science 2 (2019 ): 40-45
RIS TY - JOUR T1 - Food Safety Perception and Willing to Pay For Labelled Fish in Turkey: Case of Middle Mediterranean Region AU - Arzu Seçer , Esmeray Kuley Boga , Faruk Emeksiz Y1 - 2019 PY - 2019 N1 - DO - T2 - Black Sea Journal of Public and Social Science JF - Journal JO - JOR SP - 40 EP - 45 VL - 2 IS - 1 SN - -2618-6640 M3 - UR - Y2 - 2018 ER -
EndNote %0 Black Sea Journal of Public and Social Science Food Safety Perception and Willing to Pay For Labelled Fish in Turkey: Case of Middle Mediterranean Region %A Arzu Seçer , Esmeray Kuley Boga , Faruk Emeksiz %T Food Safety Perception and Willing to Pay For Labelled Fish in Turkey: Case of Middle Mediterranean Region %D 2019 %J Black Sea Journal of Public and Social Science %P -2618-6640 %V 2 %N 1 %R %U
ISNAD Seçer, Arzu , Kuley Boga, Esmeray , Emeksiz, Faruk . "Food Safety Perception and Willing to Pay For Labelled Fish in Turkey: Case of Middle Mediterranean Region". Black Sea Journal of Public and Social Science 2 / 1 (January 2019): 40-45 .
AMA Seçer A , Kuley Boga E , Emeksiz F . Food Safety Perception and Willing to Pay For Labelled Fish in Turkey: Case of Middle Mediterranean Region. BSJ Pub. Soc. Sci.. 2019; 2(1): 40-45.
Vancouver Seçer A , Kuley Boga E , Emeksiz F . Food Safety Perception and Willing to Pay For Labelled Fish in Turkey: Case of Middle Mediterranean Region. Black Sea Journal of Public and Social Science. 2019; 2(1): 40-45.