Prunus avium kiraz yaprağı özütü ile gümüş nanopartikül (AgNP) sentezi ve antimikrobiyal etkisinin incelenmesi

Year 2019, Volume: 10 Issue: 1, 221 - 227, 15.03.2019

Mehmet fırat Baran

https://doi.org/10.24012/dumf.487255

Cited By: 12

Abstract

Çalışmada çevre dostu sentez yöntemi ile biyolojik kaynaktan (Prunus avium yaprak özütünden) yararlanarak AgNP’ler başarılı bir şekilde sentezlenmiştir. Ultraviyole/görünür ışık absorpsiyon spektrofotometresi (UV-vis), X-ışını kırınımı (XRD), termogravimetrik ve difarensiyel termal analiz (TGA-DTA), Fourier transform infrared Spektroskopisi (FT-IR), taramalı elektron mikroskobu (SEM) ve enerji dağılımlı X-ışını (EDAX) analizleri ile partiküller karakterize edilmiştir. Elde edilen bu partiküllerin mikroorganizmalar üzerindeki antimikrobiyal etkisine bakıldı ve üremeleri üzerinde inhibe edici etki gösterdikleri tespit edildi.

Keywords

Anahtar Kelimeler: Gümüş nanopartikül, SEM, XRD

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