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Negative Effects of Global Climate Change on Agriculture Production

Year 2021, Volume: 5 Issue: 2, 233 - 242, 22.12.2021

Abstract

Climate is a vital aspect of agriculture production. Change in climate is caused when greenhouse gases are released into the air. High concentration of gases like methane, nitrous oxide and carbon dioxide are the reason of global climate change. Climate change will cause high sea level, modified rainfall patterns and high atmospheric temperatures. As temperature gets higher, crop yields are most probably suffering if dry episodes occur during early stages. Climate changes have endangered the agriculture productivity making it susceptible both physically and economically. Globally, high frequency of unpredictable weather conditions will lead to decrease the agricultural productivity and greater prices, which will lead to food security concerns. Adaptations like alterations in variety of crops, upgraded irrigation and water management system and variation in planting plans and cultivation practices will be vital in restraining the negative impact and taking benefit of the positive effects of climate changes.

References

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  • Allen Jr L. H., Boote K.J., Jones J. W., Jones P. H., Valle R. R., Acock B. & Dahlman R. C. 1987. Response of vegetation to rising carbon dioxide: Photosynthesis, biomass, and seed yield of soybean, Global biogeochemical cycles, 1(1), 1-14.
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  • Bağdatlı M.C. & Belliturk K. 2016b. Water Resources Have Been Threatened in Thrace Region of Turkey, Advances in Plants & Agriculture Research, MedCrave Publishing, 4(1):227- 228
  • Bağdatlı M.C., Belliturk K. & Jabbari A. 2015. Possible Effects on Soil and Water Resources Observed in Nevşehir Province in Long Annual Temperature and Rain Changing, Eurasian Journal of Forest Science, 3(2):19-27.
  • Bağdatlı M. C., & Can E. 2020. Temperature Changes of Niğde Province in Turkey: Trend analysis of 50 years data, International Journal of Ecology and Development Research (IJEDR), 6(2):62-71.
  • Bağdatlı M. C. & Ballı, Y. 2020. Soil Temperature Changes (1970-2019) in Ulukışla District in Turkey by Trend Analysis Methods, International Journal of Plant Breeding and Crop Science (IJPBCS), 7(2): 851-864.
  • Bağdatlı M. C. & Arslan O. 2020. Trend Analysis of Precipitation Datas Observed for Many Years (1970-2019) in Niğde Center and Ulukisla District of Turkey, International Journal of Recent Development in Engineering and Technology (IJRDET), 9(7):1-8 Charoensilp N., Promnart P. & Charoendham P. 1998. An Inter-regional Research Programme on Methane Emission from Rice Fields. In Thailand-IRRI Collaborative Research Planning Meeting on June, pp. 25-26.
  • Cure J.D. & Acock B. 1986. Crop responses to carbon dioxide doubling: a literature survey, Agricultural and forest meteorology, 38(1-3), 127-145.
  • Darwin R., Tsigas M., Lewandrowski J. & Raneses, A. 1995. World agriculture and climate change: Economic adaptations. Agricultural Economic Report No. 703. Natural Resources and Environmental Division, Economic Research Service, U.S. Department of Agricultures, Washington, DC.
  • Fitter A.H. & Hay R.K. 2012. Environmental physiology of plants. Academic press.
  • Houghton E. 1996. Climate change, 1995. The science of climate change: contribution of working group I to the second assessment report of the Intergovernmental Panel on Climate Change, 2, Cambridge University Press.
  • Intergovernmental Panel on Climate Change (IPCC). 1996. In: Climate change 1995: Impacts, adaptations and mitigation of climate change: Scientific-Technical Analyses. Contribution of Working Group II to the Second Assessment Report of the Intergovernmental Panel on Climate Change.
  • IPCC 2007. The physical science basis. Contribution of Work Group I to the Fourth Assessment Report of the Intergovernmental Panel on Climate, Cambridge University Press, United Kingdom.
  • İstanbulluoğlu A., Bağdatlı M. C. & Arslan C., 2013. Uzun Yıllık Yağış Verilerinin Trend Analizi ile Değerlendirilmesi Tekirdağ-Çorlu İlçesi Uygulaması, Tekirdağ Ziraat Fakültesi Dergisi, 10(2):70-77, Tekirdağ
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  • Kimball B.A. & Idso, S.B. 1983. Increasing atmospheric CO2: effects on crop yield, water use and climate, Agricultural water management, 7(1-3), 55-72.
  • Kurukulasuriya P., Mendelsohn R., Hassan R., Benhin, J., Deressa T., Diop M., Mohamed H., Fosu K.Y. Gbetibouo G., Jain S., Mahamadou A., Mano R., Mariara J.K., El-Marsafawy S., Molua E., Ouda S., Ouedraogo M., ISe´ne I., Maddison D., Niggo S. & Seo A. 2006. Will African agriculture survive climate change, The World Bank Economic Review, 20, 367-388.
  • Matsui T., Namuco O.S., Ziska L.H. & Horie T. 1997. Effects of high temperature and CO2 concentration on spikelet sterility in indica rice. Field Crops Research, 51(3), 213-219.
  • Matthews R.B., Kropff M.J. & Bachelet D. 1994 (a). Climate Change and Rice Production in Asia. Entwicklung und Landlicherraum, 1, 16-19.
  • Matthews R.B., Kropff M.J. Bachelet D. & van Lar, H.H. 1994(b). The impact of global climate change on rice production in Asia: A simulation study. Report No.ERL-COR-821. Corvallis, OR: U.S. Environmental Protection Agency, Environmental Research Laboratory, Corvallis.
  • Mendelsohn R., Dinar A. & A. Sanghi. 2001. The effect of development on the climate sensitivity of agriculture. Environment and Development Economics 6, 85-101.
  • Rosenzweig C. & Hillel D. 1998. Climate Change and the Global Harvest (Oxford University Press Inc.: New York.).
  • Seo N. & Mendelsohn R. 2008. A Ricardian analysis of the impact of climate change on South American farms. Chilean Journal of Agricultural Research. 68, 69-79.
  • Stern N. & Stern N. H. 2007. The economics of climate change: the Stern review. Cambridge University press.
  • World Resources Institute (WRI) 1998. World Resources 1998/99. A joint publication by The World Resources Institute. The United Nations Development Programme, The United Nations Environment Programme and The World Bank. New York, Oxford University Press.
Year 2021, Volume: 5 Issue: 2, 233 - 242, 22.12.2021

Abstract

References

  • Albut S., Bağdatlı M. C. & Dumanlı Ö., 2018. Remote Sensing Determination of Variation in Adjacent Agricultural Fields in the Ergene River, Journal of Scientific and Engineering Research, 5(1): 113-122.
  • Allen Jr L. H., Boote K.J., Jones J. W., Jones P. H., Valle R. R., Acock B. & Dahlman R. C. 1987. Response of vegetation to rising carbon dioxide: Photosynthesis, biomass, and seed yield of soybean, Global biogeochemical cycles, 1(1), 1-14.
  • Baker J.F.T., Jr L. R.A., Boote K.N.J. & Pickering N. B. 2000. Direct effects of atmospheric carbon dioxide concentration on whole canopy dark respiration of rice, Global Change Biology, 6(3), 275-286.
  • Bağdatlı M.C. & Belliturk K. 2016a. Negative Effects of Climate Change in Turkey, Advances in Plants & Agriculture Research, Med Crave Publishing, 3(2):44-46.
  • Bağdatlı M.C. & Belliturk K. 2016b. Water Resources Have Been Threatened in Thrace Region of Turkey, Advances in Plants & Agriculture Research, MedCrave Publishing, 4(1):227- 228
  • Bağdatlı M.C., Belliturk K. & Jabbari A. 2015. Possible Effects on Soil and Water Resources Observed in Nevşehir Province in Long Annual Temperature and Rain Changing, Eurasian Journal of Forest Science, 3(2):19-27.
  • Bağdatlı M. C., & Can E. 2020. Temperature Changes of Niğde Province in Turkey: Trend analysis of 50 years data, International Journal of Ecology and Development Research (IJEDR), 6(2):62-71.
  • Bağdatlı M. C. & Ballı, Y. 2020. Soil Temperature Changes (1970-2019) in Ulukışla District in Turkey by Trend Analysis Methods, International Journal of Plant Breeding and Crop Science (IJPBCS), 7(2): 851-864.
  • Bağdatlı M. C. & Arslan O. 2020. Trend Analysis of Precipitation Datas Observed for Many Years (1970-2019) in Niğde Center and Ulukisla District of Turkey, International Journal of Recent Development in Engineering and Technology (IJRDET), 9(7):1-8 Charoensilp N., Promnart P. & Charoendham P. 1998. An Inter-regional Research Programme on Methane Emission from Rice Fields. In Thailand-IRRI Collaborative Research Planning Meeting on June, pp. 25-26.
  • Cure J.D. & Acock B. 1986. Crop responses to carbon dioxide doubling: a literature survey, Agricultural and forest meteorology, 38(1-3), 127-145.
  • Darwin R., Tsigas M., Lewandrowski J. & Raneses, A. 1995. World agriculture and climate change: Economic adaptations. Agricultural Economic Report No. 703. Natural Resources and Environmental Division, Economic Research Service, U.S. Department of Agricultures, Washington, DC.
  • Fitter A.H. & Hay R.K. 2012. Environmental physiology of plants. Academic press.
  • Houghton E. 1996. Climate change, 1995. The science of climate change: contribution of working group I to the second assessment report of the Intergovernmental Panel on Climate Change, 2, Cambridge University Press.
  • Intergovernmental Panel on Climate Change (IPCC). 1996. In: Climate change 1995: Impacts, adaptations and mitigation of climate change: Scientific-Technical Analyses. Contribution of Working Group II to the Second Assessment Report of the Intergovernmental Panel on Climate Change.
  • IPCC 2007. The physical science basis. Contribution of Work Group I to the Fourth Assessment Report of the Intergovernmental Panel on Climate, Cambridge University Press, United Kingdom.
  • İstanbulluoğlu A., Bağdatlı M. C. & Arslan C., 2013. Uzun Yıllık Yağış Verilerinin Trend Analizi ile Değerlendirilmesi Tekirdağ-Çorlu İlçesi Uygulaması, Tekirdağ Ziraat Fakültesi Dergisi, 10(2):70-77, Tekirdağ
  • Kaiser H.M. & Drennen. T. 1993. Agricultural dimensions of global climate change. St. Lucie, FL: St. Lucie Press.
  • Kimball B.A. & Idso, S.B. 1983. Increasing atmospheric CO2: effects on crop yield, water use and climate, Agricultural water management, 7(1-3), 55-72.
  • Kurukulasuriya P., Mendelsohn R., Hassan R., Benhin, J., Deressa T., Diop M., Mohamed H., Fosu K.Y. Gbetibouo G., Jain S., Mahamadou A., Mano R., Mariara J.K., El-Marsafawy S., Molua E., Ouda S., Ouedraogo M., ISe´ne I., Maddison D., Niggo S. & Seo A. 2006. Will African agriculture survive climate change, The World Bank Economic Review, 20, 367-388.
  • Matsui T., Namuco O.S., Ziska L.H. & Horie T. 1997. Effects of high temperature and CO2 concentration on spikelet sterility in indica rice. Field Crops Research, 51(3), 213-219.
  • Matthews R.B., Kropff M.J. & Bachelet D. 1994 (a). Climate Change and Rice Production in Asia. Entwicklung und Landlicherraum, 1, 16-19.
  • Matthews R.B., Kropff M.J. Bachelet D. & van Lar, H.H. 1994(b). The impact of global climate change on rice production in Asia: A simulation study. Report No.ERL-COR-821. Corvallis, OR: U.S. Environmental Protection Agency, Environmental Research Laboratory, Corvallis.
  • Mendelsohn R., Dinar A. & A. Sanghi. 2001. The effect of development on the climate sensitivity of agriculture. Environment and Development Economics 6, 85-101.
  • Rosenzweig C. & Hillel D. 1998. Climate Change and the Global Harvest (Oxford University Press Inc.: New York.).
  • Seo N. & Mendelsohn R. 2008. A Ricardian analysis of the impact of climate change on South American farms. Chilean Journal of Agricultural Research. 68, 69-79.
  • Stern N. & Stern N. H. 2007. The economics of climate change: the Stern review. Cambridge University press.
  • World Resources Institute (WRI) 1998. World Resources 1998/99. A joint publication by The World Resources Institute. The United Nations Development Programme, The United Nations Environment Programme and The World Bank. New York, Oxford University Press.
There are 27 citations in total.

Details

Primary Language English
Subjects Agricultural Engineering
Journal Section Articles
Authors

Maham Zahid

Publication Date December 22, 2021
Published in Issue Year 2021 Volume: 5 Issue: 2

Cite

APA Zahid, M. (2021). Negative Effects of Global Climate Change on Agriculture Production. Eurasian Journal of Agricultural Research, 5(2), 233-242.
AMA Zahid M. Negative Effects of Global Climate Change on Agriculture Production. EJAR. December 2021;5(2):233-242.
Chicago Zahid, Maham. “Negative Effects of Global Climate Change on Agriculture Production”. Eurasian Journal of Agricultural Research 5, no. 2 (December 2021): 233-42.
EndNote Zahid M (December 1, 2021) Negative Effects of Global Climate Change on Agriculture Production. Eurasian Journal of Agricultural Research 5 2 233–242.
IEEE M. Zahid, “Negative Effects of Global Climate Change on Agriculture Production”, EJAR, vol. 5, no. 2, pp. 233–242, 2021.
ISNAD Zahid, Maham. “Negative Effects of Global Climate Change on Agriculture Production”. Eurasian Journal of Agricultural Research 5/2 (December 2021), 233-242.
JAMA Zahid M. Negative Effects of Global Climate Change on Agriculture Production. EJAR. 2021;5:233–242.
MLA Zahid, Maham. “Negative Effects of Global Climate Change on Agriculture Production”. Eurasian Journal of Agricultural Research, vol. 5, no. 2, 2021, pp. 233-42.
Vancouver Zahid M. Negative Effects of Global Climate Change on Agriculture Production. EJAR. 2021;5(2):233-42.
Eurasian Journal of Agricultural Research (EJAR)   ISSN: 2636-8226   Web: https://dergipark.org.tr/en/pub/ejar   e-mail: agriculturalresearchjournal@gmail.com