BibTex RIS Cite

Evaluation of Soil Characteristics and Environmental Parameters of Arid-Semi Arid Desert Truffles from Eastern Turkey

Year 2017, Volume: 45 Issue: 3, 395 - 402, 01.09.2017

Abstract

The ecological characteristics of arid-semi arid truffles from Eastern Turkey were investigated. The habitat and climate characters of the collection sites were determined and soil samples from localities were analysed. The light strength, temperature, humidity, air flow and air velocity at the areas were recorded to be 17.7 klux to 303.9 klux, 7.8°C to 24.3°C, 11.9% to 43.2%, 3702.6 ft³/min to 8941.6 ft³/min, and 3.6 km/h to 16.9 km/h, respectively. Environmental parameters match the climatic requirements, which is normal for the region when spring is concerned. The soil samples contained 42.59% to 91.46% sand, 4.49% to 38.43% clay, 4.04% to 25.91% silt, 8.54% to 57.41% silt-clay. The soil types included sandy, sandy-loam, clay-loam, loam-sand, sandy- clay-loam types. The soil examples were understood to have alkaline characteristics and had a lime content. The level of organic material and nitrogen was low, whereas the amounts of phosphorus, potassium and sodium were high. Based on our studies and observations, it is possible to claim that habitat, host plant, climate, and soil types are as important as precipitation for the healthy growth of truffles.

References

  • 1. Ü. Avcı, Tehtitler ve biyolojik çeşitlilik, Ekoloji Magazin, 7 (2005) 12-16.
  • 2. A. Kence, Türkiye’nin biyolojik zenginlikleri, T.Ç.S.V., (1987) 316.
  • 3. M. Kışlalıoğlu, F. Berkes, Biyolojik çeşitlilik, T.Ç.S.V., (1987) 122.
  • 4. Y. Coşkun, Biyoçeşitlilik, Türkiye sorunlarına çözüm konferansı, Diyarbakır, (2001) 24. http://www.dicle. edu.tr/a/yukselc/meropshtml/dokuman/TSCK.htm. (Accessed 05.02.2015).
  • 5. G. Moreno, P. Alvarado, J.L. Manjón, Hypogeous desert fungi, In: V. Kagan-Zur, N. Roth-Bejerano, Y. Sitrit, A. Morte (eds), Desert truffles, Springer Berlin Heidelberg, (2014) 3-20.
  • 6. J. Diez, J.L. Manjon, F. Martin, Molecular phylogeny of the mycorrhizal desert truffles (Terfezia and Tirmania), host specificity and edaphic tolerance, Mycologia, 94 (2002) 247-259.
  • 7. Q.A. Mandeel, A.A. Al-Laith, Ethnomycological aspects of the desert truffle among native Bahraini 8. and non-Bahraini people of the Kingdom of Bahrain, J. Ethnopharmacol., 110 (2007) 118–129.
  • 9. V. Kagan-Zur, N. Roth-Bejerano, Desert truffles, Fungi, 1 (2008) 32–37.
  • 10. J.M. Trappe, A.W. Claridge, D. Arora, W.A. Smit, Desert truffles of the African Kalahari: ecology, ethnomycology and taxonomy, Econ. Bot., 62 (2008) 521–529.
  • 11. V. Kagan-Zur, N. Roth-Bejerano, Y. Sitrit, A. Morte, Desert truffles: phylogeny, physiology, distribution and domestication, Springer-Verlag Berlin Heidelberg, 2014.
  • 12. K. Gezer, O. Kaygusuz, A. Çelik, M. Işıloğlu, Ecological characteristics of truffles growing in Denizli province, Turkey, J. Food. Agric. Environ., 12 (2014) 1105-1109.
  • 13. A. Türkoğlu, M.A. Castellano, New records of some Ascomycete truffle fungi from Turkey, Turk. J. Bot., 38 (2014) 406-416.
  • 14. M. Akyüz, S. Kırbağ, B. Bircan, Y. Gürhan, Diversity and distribution of arid-semi arid truffle (Terfezia and Picoa) in Elazığ-Malatya region of Turkey, Mycosphere, 6 (2015) 766-783.
  • 15. G. Bouyoucos, Hydrometer method improved for making particle size analysis of soils, Agron. J., 54 (1963) 464-465.
  • 16. L.E. Allison, C.E. Moodie, Carbonate, C.A. Black et al., (eds), Methods of soil analysis, Part II, Agronomy series. Am. Soc. Agron., USA, (1965) 1379-1400.
  • 17. A. Walkely, L.A. Black, An examination of the determining method for determining organic soil matter and an proposed modifi cation of the chromic acid titration method, Soil. Sci., 37 (1934) 29-38.
  • 18. D.W. Nelson, L.E. Sommers, Total carbon, organic carbon and organic matter, In: A.L. Page et al. (eds), Methods of soil analysis. Am. Soc. Agron., Madison WI USA, (1996) 961-1010.
  • 19. J.M. Bremner, Methods of soil analysis, In: C.A. Black (editor), Chemical and microbiological properties, Am. Soc. Agron., USA, 1965.
  • 20. M.L. Jackson, Soil chemical analysis, Englewood Cliffs, NJ, Prentice Hall Inc., USA, 1958.
  • 21. J. Murphy, J.P. Riley, A modified single solution method for the determination of phosphorus in natural water, Anal. Chim. Acta., 27 (1972) 31-36.
  • 22. M. Akyüz, S. Kırbağ, B. Bircan B, Medical characteristics of arid-semi arid truffle (Terfezia and Picoa) in the Elazığ-Malatya region of Turkey. Hacettepe J. Biol. Chem., 43 (2015) 301-308.
  • 23. A. Gutiérrez, A. Morte, M. Honrubia, Morphological characterization of the mycorrhiza formed by Helianthemum almeriense Pau with Terfezia claveryi Chatin and Picoa lefebvrei (Pat.) Maire, Mycorrhiza, 13 (2003) 299-307.
  • 24. Y. Ferdman, S. Aviram, N. Roth-Bejerano, J.M. Trappe, V. Kagan-Zur, Phylogenetic studies of Terfezia pfeilii and Choiromyces echinulatus (Pezizales) support new genera for Southern African truffles: Kalaharituber and Eremiomyces, Mycol. Res., 109 (2005) 237-245.
  • 25. M. Loizides, C. Hobart, G. Konstandinides, Y. Yiangou, Desert truffles: The mysterious jewels of antiquity, Field Mycol., 13 (2012) 17-21.
  • 26. A. Slama, M. Gorai, Z. Fortas, A. Boudabous, M. Neffati, Growth, root colonization and nutrient status of Helianthemum sessiliflorum Desf. inoculated with a desert truffle Terfezia boudieri Chatin, Saudi J. Biol. Sci., 19 (2012) 25-29.
  • 27. S. Jamali, Z. Banihashemi, Hosts and distribution of desert truffles in Iran, based on morphological and molecular criteria, J. Agric. Sci. Technol., 14 (2012) 1379-1396.
  • 28. N. Roth-Bejerano, A. Navarro-Ródenas, A. Gutiérrez, Types of mycorrhizal association, In: V. Kagan-Zur, N. Roth-Bejerano, Y. Sitrit, A. Morte (eds), Desert truffles, Springer Berlin Heidelberg, (2014) 69-80.
  • 29. A. Zambonelli, D. Donnini, G.L. Rana, S. Fascetti, G.M.N. Benucci, M. Lotti, A. Mortee, L. Khabarf, A. Bawadekjig, F. Piattonia, R. Compagnoh, G. Venturella, Hypogeous fungi in Mediterranean maquis, arid and semi-arid forests, Plant Biosystems, 148 (2014) 392- 401.
  • 30. V. Kagan-Zur, M. Akyuz, Asian Mediterranean desert truffles, In: V. Kagan-Zur, N. Roth-Bejerano, Y. Sitrit, A. Morte (eds), Desert truffles, Springer Berlin Heidelberg, (2014) 159-171.
  • 31. A. Morte, M. Zamora, A. Gutiérrez, M. Honrubia, Desert truffle cultivation in semiarid Mediterranean areas, In: A. Concepción, J.M. Barea, S. Gianinazzi, G. Vivienne (eds.), Mycorrhizas-functional processes and ecological impact, Springer Berlin Heidelberg, (2009) 221-233.
  • 32. E. Bonifacio, A. Morte, Soil Properties. In: V. KaganZur, N. Roth-Bejerano, Y. Sitrit, A. Morte (eds), Desert truffles, Springer Berlin Heidelberg, (2014) 57-67.
  • 33. L. Bradai, S. Bissati, H. Chenchouni, Desert truffles of the north Algerian Sahara: diversity and bioecology, Emir. J. Food. Agric., 26 (2014) 429-439.
  • 34. L. Bradai, S. Bissati, H. Chenchouni, K. Amrani, Effects of climate on the productivity of desert truffles beneath hyper-arid conditions, Inter. J. Biometeorol., 59 (2015) 907-915.
  • 35. Z. Fortas, G. Chevalier, Effet des conditions de culture sur la mycorhization de l’Helianthemum guttatum par trois especes de terfez des genres Terfezia et Tirmania d’Algerie, Can. J. Bot., 70 (1992) 2453-2460.
  • 36. V. Kagan-Zur, E. Raveh, S. Lischinsky, N. RothBejerano, Initial association between Helianthemum and Terfezia is enhanced by low iron in growth medium, New Phytologist, 127 (1994) 567-570.
  • 37. M. Zaretsky, V. Kagan-Zur, D. Mills, N. Roth-Bejerano, Analysis of mycorrhizal associations formed by Cistus incanus transformed root clones with Terfezia boudieri isolates, Plant. Cell. Rep., 25 (2006) 62-70.
  • 38. G. Giovannetti, N. Roth-Bejerano, E. Zanini, V. KaganZur, Truffles and their cultivation, Hortic. Rev., 17 (1994) 71-107.
  • 39. K. Haktanır, S. Arcak, Soil Biology, Ankara University Agricultural Falcuty Periodicals, Ankara University Press, Ankara. 1997.
  • 40. G. Moreno, R. Galan, A. Ortega, Hypogeous fungi from continental Spain, Cryp. Mycol., 7 (1986) 201-229.
  • 41. F.W. Taylor, D.M. Thamage, N. Baker, N. Roth-Bejerano, V. Kagan-Zur, Notes on the Kalahari desert truffle, Terfezia pfeili, Mycol. Res., 99 (1995) 874–878.
  • 42. A.R. Hashem, A.M. Al-Obaid, Mineral composition of soil and wild desert truffies in Saudi Arabia, J. King. Saud. Univ., 8 (1986) 5-10.
  • 43. G.M. Kovacs, C. Vagvolgyi, F. Oberwinkler, In vitro interaction of the truffle Terfezia terfezioides with Robinia pseudoacacia and Helianthemum ovatum, Folia Microbiol., 48 (2003) 360-378.
  • 44. I. Sbissi, F. Ghodhbane-Gtari, M. Neffati, H. Ouzari, A. Boudabous, M. Gtari, Diversity of the desert truffle Terfezia boudieri Chatin in southern Tunisia, Can. J. Microbiol., 57 (2011) 599-605.

Türkiye’nin Doğusunda Kurak-Yarı Kurak Çöl Trüflerin Toprak Özellikleri ve Çevresel Parametrelerinin Değerlendirmesi

Year 2017, Volume: 45 Issue: 3, 395 - 402, 01.09.2017

Abstract

T ürkiye’nin doğusunda kurak-yarı kurak trüflerin ekolojik özellikleri incelenmiştir. Toplama alanlarının habitatı ve iklim özellikleri belirlenmiş ve elde edilen toprak örnekleri analiz edilmiştir. Çalışılan alanların ışık şiddeti, sıcaklık, nem, hava debisi ve hava hızı sırasıyla 17.7-303.9 klux, 7.8-24.3ºC, %11.9-43.2, 3702.6-8941.6 ft3/min ve 3.6-16.9 km/h olarak kaydedilmiştir. Ölçülen çevresel parametreler iklimsel ihtiyaçlarla örtüşmektedir. Ölçümler bölgenin bahar ayı koşulları itibariyle normal düzeydedir. Toprak örnekleri %42.59-91.46 kum, %4.49-38.43 kil, %4.04-25.91 toz, %8.54-57.41 toz-kil ve toprak tipleri ise kumlu, kumlu-balçık, killi-balçık, balçıklı-kum ve kumlu-killi-balçıklı toprak türünü içermektedir. Toprak örneklerinin alkali yapıya sahip olduğu ve kireç içerdiği anlaşılmıştır. Organik madde ve azot oranının düşük olduğu fakat fosfor, potasyum ve sodyum içeriğinin yüksek olduğu görülmüştür. İnceleme ve gözlemlerimize dayanarak kurak, yarı kurak ya da çöl trüflerin sağlıklı yetişmesi için yağış kadar habitat, mikorizal bitki, iklim ve toprak tiplerinin de önemli olduğu söylenebilir

References

  • 1. Ü. Avcı, Tehtitler ve biyolojik çeşitlilik, Ekoloji Magazin, 7 (2005) 12-16.
  • 2. A. Kence, Türkiye’nin biyolojik zenginlikleri, T.Ç.S.V., (1987) 316.
  • 3. M. Kışlalıoğlu, F. Berkes, Biyolojik çeşitlilik, T.Ç.S.V., (1987) 122.
  • 4. Y. Coşkun, Biyoçeşitlilik, Türkiye sorunlarına çözüm konferansı, Diyarbakır, (2001) 24. http://www.dicle. edu.tr/a/yukselc/meropshtml/dokuman/TSCK.htm. (Accessed 05.02.2015).
  • 5. G. Moreno, P. Alvarado, J.L. Manjón, Hypogeous desert fungi, In: V. Kagan-Zur, N. Roth-Bejerano, Y. Sitrit, A. Morte (eds), Desert truffles, Springer Berlin Heidelberg, (2014) 3-20.
  • 6. J. Diez, J.L. Manjon, F. Martin, Molecular phylogeny of the mycorrhizal desert truffles (Terfezia and Tirmania), host specificity and edaphic tolerance, Mycologia, 94 (2002) 247-259.
  • 7. Q.A. Mandeel, A.A. Al-Laith, Ethnomycological aspects of the desert truffle among native Bahraini 8. and non-Bahraini people of the Kingdom of Bahrain, J. Ethnopharmacol., 110 (2007) 118–129.
  • 9. V. Kagan-Zur, N. Roth-Bejerano, Desert truffles, Fungi, 1 (2008) 32–37.
  • 10. J.M. Trappe, A.W. Claridge, D. Arora, W.A. Smit, Desert truffles of the African Kalahari: ecology, ethnomycology and taxonomy, Econ. Bot., 62 (2008) 521–529.
  • 11. V. Kagan-Zur, N. Roth-Bejerano, Y. Sitrit, A. Morte, Desert truffles: phylogeny, physiology, distribution and domestication, Springer-Verlag Berlin Heidelberg, 2014.
  • 12. K. Gezer, O. Kaygusuz, A. Çelik, M. Işıloğlu, Ecological characteristics of truffles growing in Denizli province, Turkey, J. Food. Agric. Environ., 12 (2014) 1105-1109.
  • 13. A. Türkoğlu, M.A. Castellano, New records of some Ascomycete truffle fungi from Turkey, Turk. J. Bot., 38 (2014) 406-416.
  • 14. M. Akyüz, S. Kırbağ, B. Bircan, Y. Gürhan, Diversity and distribution of arid-semi arid truffle (Terfezia and Picoa) in Elazığ-Malatya region of Turkey, Mycosphere, 6 (2015) 766-783.
  • 15. G. Bouyoucos, Hydrometer method improved for making particle size analysis of soils, Agron. J., 54 (1963) 464-465.
  • 16. L.E. Allison, C.E. Moodie, Carbonate, C.A. Black et al., (eds), Methods of soil analysis, Part II, Agronomy series. Am. Soc. Agron., USA, (1965) 1379-1400.
  • 17. A. Walkely, L.A. Black, An examination of the determining method for determining organic soil matter and an proposed modifi cation of the chromic acid titration method, Soil. Sci., 37 (1934) 29-38.
  • 18. D.W. Nelson, L.E. Sommers, Total carbon, organic carbon and organic matter, In: A.L. Page et al. (eds), Methods of soil analysis. Am. Soc. Agron., Madison WI USA, (1996) 961-1010.
  • 19. J.M. Bremner, Methods of soil analysis, In: C.A. Black (editor), Chemical and microbiological properties, Am. Soc. Agron., USA, 1965.
  • 20. M.L. Jackson, Soil chemical analysis, Englewood Cliffs, NJ, Prentice Hall Inc., USA, 1958.
  • 21. J. Murphy, J.P. Riley, A modified single solution method for the determination of phosphorus in natural water, Anal. Chim. Acta., 27 (1972) 31-36.
  • 22. M. Akyüz, S. Kırbağ, B. Bircan B, Medical characteristics of arid-semi arid truffle (Terfezia and Picoa) in the Elazığ-Malatya region of Turkey. Hacettepe J. Biol. Chem., 43 (2015) 301-308.
  • 23. A. Gutiérrez, A. Morte, M. Honrubia, Morphological characterization of the mycorrhiza formed by Helianthemum almeriense Pau with Terfezia claveryi Chatin and Picoa lefebvrei (Pat.) Maire, Mycorrhiza, 13 (2003) 299-307.
  • 24. Y. Ferdman, S. Aviram, N. Roth-Bejerano, J.M. Trappe, V. Kagan-Zur, Phylogenetic studies of Terfezia pfeilii and Choiromyces echinulatus (Pezizales) support new genera for Southern African truffles: Kalaharituber and Eremiomyces, Mycol. Res., 109 (2005) 237-245.
  • 25. M. Loizides, C. Hobart, G. Konstandinides, Y. Yiangou, Desert truffles: The mysterious jewels of antiquity, Field Mycol., 13 (2012) 17-21.
  • 26. A. Slama, M. Gorai, Z. Fortas, A. Boudabous, M. Neffati, Growth, root colonization and nutrient status of Helianthemum sessiliflorum Desf. inoculated with a desert truffle Terfezia boudieri Chatin, Saudi J. Biol. Sci., 19 (2012) 25-29.
  • 27. S. Jamali, Z. Banihashemi, Hosts and distribution of desert truffles in Iran, based on morphological and molecular criteria, J. Agric. Sci. Technol., 14 (2012) 1379-1396.
  • 28. N. Roth-Bejerano, A. Navarro-Ródenas, A. Gutiérrez, Types of mycorrhizal association, In: V. Kagan-Zur, N. Roth-Bejerano, Y. Sitrit, A. Morte (eds), Desert truffles, Springer Berlin Heidelberg, (2014) 69-80.
  • 29. A. Zambonelli, D. Donnini, G.L. Rana, S. Fascetti, G.M.N. Benucci, M. Lotti, A. Mortee, L. Khabarf, A. Bawadekjig, F. Piattonia, R. Compagnoh, G. Venturella, Hypogeous fungi in Mediterranean maquis, arid and semi-arid forests, Plant Biosystems, 148 (2014) 392- 401.
  • 30. V. Kagan-Zur, M. Akyuz, Asian Mediterranean desert truffles, In: V. Kagan-Zur, N. Roth-Bejerano, Y. Sitrit, A. Morte (eds), Desert truffles, Springer Berlin Heidelberg, (2014) 159-171.
  • 31. A. Morte, M. Zamora, A. Gutiérrez, M. Honrubia, Desert truffle cultivation in semiarid Mediterranean areas, In: A. Concepción, J.M. Barea, S. Gianinazzi, G. Vivienne (eds.), Mycorrhizas-functional processes and ecological impact, Springer Berlin Heidelberg, (2009) 221-233.
  • 32. E. Bonifacio, A. Morte, Soil Properties. In: V. KaganZur, N. Roth-Bejerano, Y. Sitrit, A. Morte (eds), Desert truffles, Springer Berlin Heidelberg, (2014) 57-67.
  • 33. L. Bradai, S. Bissati, H. Chenchouni, Desert truffles of the north Algerian Sahara: diversity and bioecology, Emir. J. Food. Agric., 26 (2014) 429-439.
  • 34. L. Bradai, S. Bissati, H. Chenchouni, K. Amrani, Effects of climate on the productivity of desert truffles beneath hyper-arid conditions, Inter. J. Biometeorol., 59 (2015) 907-915.
  • 35. Z. Fortas, G. Chevalier, Effet des conditions de culture sur la mycorhization de l’Helianthemum guttatum par trois especes de terfez des genres Terfezia et Tirmania d’Algerie, Can. J. Bot., 70 (1992) 2453-2460.
  • 36. V. Kagan-Zur, E. Raveh, S. Lischinsky, N. RothBejerano, Initial association between Helianthemum and Terfezia is enhanced by low iron in growth medium, New Phytologist, 127 (1994) 567-570.
  • 37. M. Zaretsky, V. Kagan-Zur, D. Mills, N. Roth-Bejerano, Analysis of mycorrhizal associations formed by Cistus incanus transformed root clones with Terfezia boudieri isolates, Plant. Cell. Rep., 25 (2006) 62-70.
  • 38. G. Giovannetti, N. Roth-Bejerano, E. Zanini, V. KaganZur, Truffles and their cultivation, Hortic. Rev., 17 (1994) 71-107.
  • 39. K. Haktanır, S. Arcak, Soil Biology, Ankara University Agricultural Falcuty Periodicals, Ankara University Press, Ankara. 1997.
  • 40. G. Moreno, R. Galan, A. Ortega, Hypogeous fungi from continental Spain, Cryp. Mycol., 7 (1986) 201-229.
  • 41. F.W. Taylor, D.M. Thamage, N. Baker, N. Roth-Bejerano, V. Kagan-Zur, Notes on the Kalahari desert truffle, Terfezia pfeili, Mycol. Res., 99 (1995) 874–878.
  • 42. A.R. Hashem, A.M. Al-Obaid, Mineral composition of soil and wild desert truffies in Saudi Arabia, J. King. Saud. Univ., 8 (1986) 5-10.
  • 43. G.M. Kovacs, C. Vagvolgyi, F. Oberwinkler, In vitro interaction of the truffle Terfezia terfezioides with Robinia pseudoacacia and Helianthemum ovatum, Folia Microbiol., 48 (2003) 360-378.
  • 44. I. Sbissi, F. Ghodhbane-Gtari, M. Neffati, H. Ouzari, A. Boudabous, M. Gtari, Diversity of the desert truffle Terfezia boudieri Chatin in southern Tunisia, Can. J. Microbiol., 57 (2011) 599-605.
There are 43 citations in total.

Details

Primary Language English
Journal Section Research Article
Authors

Mehmet Akyüz This is me

Sevda Kırbağ This is me

Yasemin Gürhan This is me

Burak Bircan This is me

Publication Date September 1, 2017
Published in Issue Year 2017 Volume: 45 Issue: 3

Cite

APA Akyüz, M., Kırbağ, S., Gürhan, Y., Bircan, B. (2017). Evaluation of Soil Characteristics and Environmental Parameters of Arid-Semi Arid Desert Truffles from Eastern Turkey. Hacettepe Journal of Biology and Chemistry, 45(3), 395-402.
AMA Akyüz M, Kırbağ S, Gürhan Y, Bircan B. Evaluation of Soil Characteristics and Environmental Parameters of Arid-Semi Arid Desert Truffles from Eastern Turkey. HJBC. September 2017;45(3):395-402.
Chicago Akyüz, Mehmet, Sevda Kırbağ, Yasemin Gürhan, and Burak Bircan. “Evaluation of Soil Characteristics and Environmental Parameters of Arid-Semi Arid Desert Truffles from Eastern Turkey”. Hacettepe Journal of Biology and Chemistry 45, no. 3 (September 2017): 395-402.
EndNote Akyüz M, Kırbağ S, Gürhan Y, Bircan B (September 1, 2017) Evaluation of Soil Characteristics and Environmental Parameters of Arid-Semi Arid Desert Truffles from Eastern Turkey. Hacettepe Journal of Biology and Chemistry 45 3 395–402.
IEEE M. Akyüz, S. Kırbağ, Y. Gürhan, and B. Bircan, “Evaluation of Soil Characteristics and Environmental Parameters of Arid-Semi Arid Desert Truffles from Eastern Turkey”, HJBC, vol. 45, no. 3, pp. 395–402, 2017.
ISNAD Akyüz, Mehmet et al. “Evaluation of Soil Characteristics and Environmental Parameters of Arid-Semi Arid Desert Truffles from Eastern Turkey”. Hacettepe Journal of Biology and Chemistry 45/3 (September 2017), 395-402.
JAMA Akyüz M, Kırbağ S, Gürhan Y, Bircan B. Evaluation of Soil Characteristics and Environmental Parameters of Arid-Semi Arid Desert Truffles from Eastern Turkey. HJBC. 2017;45:395–402.
MLA Akyüz, Mehmet et al. “Evaluation of Soil Characteristics and Environmental Parameters of Arid-Semi Arid Desert Truffles from Eastern Turkey”. Hacettepe Journal of Biology and Chemistry, vol. 45, no. 3, 2017, pp. 395-02.
Vancouver Akyüz M, Kırbağ S, Gürhan Y, Bircan B. Evaluation of Soil Characteristics and Environmental Parameters of Arid-Semi Arid Desert Truffles from Eastern Turkey. HJBC. 2017;45(3):395-402.

HACETTEPE JOURNAL OF BIOLOGY AND CHEMİSTRY

Copyright © Hacettepe University Faculty of Science

http://www.hjbc.hacettepe.edu.tr/

https://dergipark.org.tr/tr/pub/hjbc