<?xml version="1.0" encoding="UTF-8"?>
<!DOCTYPE article PUBLIC "-//NLM//DTD JATS (Z39.96) Journal Publishing DTD v1.4 20241031//EN"
        "https://jats.nlm.nih.gov/publishing/1.4/JATS-journalpublishing1-4.dtd">
<article  article-type="research-article"        dtd-version="1.4">
            <front>

                <journal-meta>
                                                                <journal-id>j. int. environmental application &amp; science</journal-id>
            <journal-title-group>
                                                                                    <journal-title>Journal of International Environmental Application and Science</journal-title>
            </journal-title-group>
                            <issn pub-type="ppub">1307-0428</issn>
                                        <issn pub-type="epub">2636-7661</issn>
                                                                                            <publisher>
                    <publisher-name>Şükrü DURSUN</publisher-name>
                </publisher>
                    </journal-meta>
                <article-meta>
                                        <article-id/>
                                                                                                                                                                                            <title-group>
                                                                                                                        <article-title>Production of some of Different Varieties of Winter Barley (Hordeum vulgare) for Beer in Two Climatic Zones in Kosovo</article-title>
                                                                                                                                        </title-group>
            
                                                    <contrib-group content-type="authors">
                                                                        <contrib contrib-type="author">
                                                                <name>
                                    <surname>Shala</surname>
                                    <given-names>Nexhdet</given-names>
                                </name>
                                                                    <aff>Public University “Haxhi Zeka” – Eliot Engel, 30000 Pejë, Kosova</aff>
                                                            </contrib>
                                                    <contrib contrib-type="author">
                                                                <name>
                                    <surname>Kelmendi</surname>
                                    <given-names>Bakir</given-names>
                                </name>
                                                            </contrib>
                                                    <contrib contrib-type="author">
                                                                <name>
                                    <surname>Cacaj</surname>
                                    <given-names>İsmaj</given-names>
                                </name>
                                                            </contrib>
                                                                                </contrib-group>
                        
                                        <pub-date pub-type="pub" iso-8601-date="20180330">
                    <day>03</day>
                    <month>30</month>
                    <year>2018</year>
                </pub-date>
                                        <volume>13</volume>
                                        <issue>1</issue>
                                        <fpage>8</fpage>
                                        <lpage>14</lpage>
                        
                        <history>
                                    <date date-type="received" iso-8601-date="20171208">
                        <day>12</day>
                        <month>08</month>
                        <year>2017</year>
                    </date>
                                                    <date date-type="accepted" iso-8601-date="20180214">
                        <day>02</day>
                        <month>14</month>
                        <year>2018</year>
                    </date>
                            </history>
                                        <permissions>
                    <copyright-statement>Copyright © 2006, Journal of International Environmental Application and Science</copyright-statement>
                    <copyright-year>2006</copyright-year>
                    <copyright-holder>Journal of International Environmental Application and Science</copyright-holder>
                </permissions>
            
                                                                                                <abstract><p>Thepurpose ofthis study is the analysis of breeding/cultivationand production ofautumn barley for beer (Hordeum vulgare)in the climatic conditions of the Republic of Kosovo.In the cultivation analysis and production have been included atotalof five barley cultivars: Bingo, Zlatko, Vannesa, Esterel and Rex as comparative(standard). Analysis of breeding and production are conducted in two regions: DukagjiniPlain, and Kosovo Plain. The experiments have been settled by the method ofrandomized blocks in their repetitions. Area of each experimental plot was 10 m2.In analyzing the cultivation and production, have been analyzed yield (kg/ha),weight (1000 seeds in grams) hectoliters weight (kg), protein content (%)humidity (%), and starch/amidon. Results obtained showed that there weresignificant statistical differences at different levels for all traitsinvestigated cultivars involved in plots and compared with the standard (Rex)and also between regions.</p></abstract>
                                                                                    
            
                                                            <kwd-group>
                                                    <kwd>barley varieties</kwd>
                                                    <kwd>  seed weight</kwd>
                                                    <kwd>  hectoliters weight</kwd>
                                                    <kwd>  yield</kwd>
                                            </kwd-group>
                                                        
                                                                                                                                                    </article-meta>
    </front>
    <back>
                            <ref-list>
                                    <ref id="ref1">
                        <label>1</label>
                        <mixed-citation publication-type="journal">Anderson OD, Haleford NG, Forde J, Yip RE, Shewry PR, (1988) Structure and analysis of the hight glutenin genes from triticum aestivum L cv Cheyenni in Miller TE, Koebner, (Eds) Proceedings 7th Int. Wheat Genetics Symposium, Cambridge, pp. 735-740.</mixed-citation>
                    </ref>
                                    <ref id="ref2">
                        <label>2</label>
                        <mixed-citation publication-type="journal">Allard RW, Adams J, (1969) Population studies in predominantly self-pollinating species. 13. Intergenotypic competition and population structure in barley and wheat.Am. Nat., 103, 621–645.</mixed-citation>
                    </ref>
                                    <ref id="ref3">
                        <label>3</label>
                        <mixed-citation publication-type="journal">Kovacevic V, Seput M, Iljkic D, Stojic B,Pribanic M, (2012b) Response of maize and wheat to increasing rates of NPK-fertilization. Poljoprivreda / Agriculture, 18, 12-17.</mixed-citation>
                    </ref>
                                    <ref id="ref4">
                        <label>4</label>
                        <mixed-citation publication-type="journal">Bertholdsson NO, (1999) Characterization of malting barley cultivars with more or less stable grain protein content under varying environmental conditions. European of Agronomy, 10, 1-8.</mixed-citation>
                    </ref>
                                    <ref id="ref5">
                        <label>5</label>
                        <mixed-citation publication-type="journal">Bhuta WM, (2007) The effect of cultivaron the variation of spring wheat grain quality under drought conditions, Cereal Research Communications, 35, 1609-1619.</mixed-citation>
                    </ref>
                                    <ref id="ref6">
                        <label>6</label>
                        <mixed-citation publication-type="journal">Costa JM, Boller, GA, (2001) Stability analysis of grain yield in barley (Hordeum vulgare) in US mid-Atlantic region. Ann. Appl. Bio., 139, 137-143.</mixed-citation>
                    </ref>
                                    <ref id="ref7">
                        <label>7</label>
                        <mixed-citation publication-type="journal">Dofing, SM, (1995) Phenological development-yield relationships in spring barley in a subarctic environrnent. Can. J. Plant Sci.75l, 93-97.</mixed-citation>
                    </ref>
                                    <ref id="ref8">
                        <label>8</label>
                        <mixed-citation publication-type="journal">Finnie C., Melchior S., Roepstorff P, Svensson B, (2002) Proteome Analysis of Grain Filling and Seed Maturation in Barley1. Plant Physiology, 129, 1308–1319,</mixed-citation>
                    </ref>
                                    <ref id="ref9">
                        <label>9</label>
                        <mixed-citation publication-type="journal">Voltas J, Romagosa I, Araus JL, (1998) Growth and Final Weight of Central and Lateral Barley Grains under Mediterranean Conditions as Influenced by Sink Strength. Crop Sci. 38, 84–89</mixed-citation>
                    </ref>
                                    <ref id="ref10">
                        <label>10</label>
                        <mixed-citation publication-type="journal">Gaqesha S, Schuster, Weinfurtner, Narziss, (1990) Technology of production of malt, 432-84996-6,Beograd, pp.21-83.</mixed-citation>
                    </ref>
                                    <ref id="ref11">
                        <label>11</label>
                        <mixed-citation publication-type="journal">Kunze W, (2004) Technology brewing and malting, , 3 rd international edition VLB Berlin, 3-921690-49-8,page32-49.</mixed-citation>
                    </ref>
                                    <ref id="ref12">
                        <label>12</label>
                        <mixed-citation publication-type="journal">Macgregor AW, (1991) The effect of barley structure and composition on malt quality. Proceedings of the European brewery Convention, Lisbon, 37-50.</mixed-citation>
                    </ref>
                                    <ref id="ref13">
                        <label>13</label>
                        <mixed-citation publication-type="journal">Munck L, (1991) Carlsberg research laboratory gample Carlsberg vej 10 DK-2500 valby, Copenhagen Denmark, Advances in Barley Quality Experiences &amp; Perspectives, 20, 9-18. Options Mediterraneennes Series N 20 p.8-18</mixed-citation>
                    </ref>
                                    <ref id="ref14">
                        <label>14</label>
                        <mixed-citation publication-type="journal">Ruiter JMIR, Brooking (1994) Nitrogen and dry matter partitioning of barley grown in a dry land environment. New Zealand J. Crop &amp; Horticult. Sci., 22, 45-55</mixed-citation>
                    </ref>
                                    <ref id="ref15">
                        <label>15</label>
                        <mixed-citation publication-type="journal">Wallwork MAB., Jenner CF, Logue SJ, Sedgley M, (1998) South Australia 5064, Effect of high temperature during grain-filling on the structure of developing and malted barley grain, Article №.bo980721 Ann. Botany,82: 587-599.</mixed-citation>
                    </ref>
                                    <ref id="ref16">
                        <label>16</label>
                        <mixed-citation publication-type="journal">Schelling K, Born K, Weissteiner C, KühbauchË, (2003) Relationships between Yield and Quality Parameters of Malting Barley (Hordeum vulgare L.) and Phenological and Meteorological Data. J Agro. &amp; Crop Sci. 189, 113-122.</mixed-citation>
                    </ref>
                                    <ref id="ref17">
                        <label>17</label>
                        <mixed-citation publication-type="journal">Van Gastel AJG, Bishaw Z, Niane AA, (2005) Syria, Technical guidelines for quality seed production. 2005 pp 23. ISBN 92-9127-181-1.</mixed-citation>
                    </ref>
                                    <ref id="ref18">
                        <label>18</label>
                        <mixed-citation publication-type="journal">Briggs, DE, (1998) Malts and Malting. Blackie Academic &amp; Professional, London, U.K.</mixed-citation>
                    </ref>
                                    <ref id="ref19">
                        <label>19</label>
                        <mixed-citation publication-type="journal">Stutzel H., Aufhammer W, (1989) Effects of winter barley cultivars on lodging. J. Agric. Sci., 112, 47-55.</mixed-citation>
                    </ref>
                                    <ref id="ref20">
                        <label>20</label>
                        <mixed-citation publication-type="journal">Paunovic A, Madic M, (2011) Ječam (Barley). Univerzitet u Kragujevcu, Agronomski fakultet Cacak. 
Pepo P, Kovacevic V, (2011) Regional analysis of winter wheat yields under different ecologicakl conditions in Hungary and Croatia. Acta Agronomica Hungarica, 59, 23–33.</mixed-citation>
                    </ref>
                            </ref-list>
                    </back>
    </article>
