Year 2017, Volume 56 , Issue 4, Pages 137 - 147 2017-12-01

TÜRKİYE’DE GELENEKSEL SERAMİK ÜRÜNLERİN İMALATINDA KULLANILAN İKİ SERAMİK KİLİNİN TEKNOLOJİK TANIMLAMASI VE KARŞILAŞTIRILMASI
TECHNOLOGICAL CHARACTERIZATION AND COMPARISON OF TWO CERAMIC CLAYS USED FOR MANUFACTURING OF TRADITIONAL CERAMIC PRODUCTS IN TURKEY

Haluk Çelik [1]


Bu çalışmada, Menemen (İzmir) ve Kınık (Bilecik) bölgelerinden alınan iki farklı kil numunesinin mineralojik, kimyasal, ısıl ve teknolojik özellikleri belirlenerek tanımlaması yapılmıştır. Kil bünyelerinin kuruma hassasiyeti Kuruma Hassasiyeti İndeksi belirlenmek suretiyle çalışılmıştır. Sonuçlara göre Menemen Kili (MC) kaolinit ve muskovit minerallerinden oluşmakta iken, Kınık Kili (KC) çoğunlukla klinoklor ve muskovit içermektedir. MC %50 kil mineralleri ve %35.71 kuvars içerirken, KC %41 kil mineralleri ve %50 kuvars içeriğine sahiptir. Bunun bir sonucu olarak MC’nin pişirme küçülmesi ve toplam küçülme değerleri KC’den daha yüksek çıkmıştır. Diğer taraftan KC’nin plastisite indeksi (PI) MC’den daha yüksektir. İki seramik çamurunun kuruma hassasiyetlerinin değerlendirilmesi neticesinde KC’nin (0.75) MC’den (0.84) daha düşük Kuruma Hassasiyeti İndeksi (DSI) değerine sahip olduğu sonucuna ulaşılmıştır.

In the present investigation, two different clay samples from the region of Menemen (İzmir) and the region of Kınık (Bilecik) were characterized by mineralogical, chemical and thermal analyses and different technological tests. The drying sensitivity of the clay bodies was also studied by
determining Drying Sensitivity Index. The results revealed that the Menemen Clay (MC) composed of kaolinite and muscovite clay minerals whereas Kınık Clay (KC) consists mostly of clinochlore and muscovite. The MC contains about 50% clay minerals and 35.71% quartz whereas the KC has about 41% clay minerals and 50% quartz. As a result of this composition, the firing shrinkage and total shrinkage values of the MC were higher than that of the KC. On the other hand, the KC presents a higher value of plasticity index (PI) than the MC. On the evaluation of drying sensitivity of two ceramic muds, it was concluded that the KC has the less Drying Sensitivity Index (DSI) (0.75) value than the MC (0.84).

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Primary Language en
Subjects Engineering, Multidisciplinary
Journal Section Articles
Authors

Orcid: 0000-0002-9964-1566
Author: Haluk Çelik (Primary Author)
Institution: Uşak Üniversitesi, Mühendislik Fakültesi, Maden Mühendisliği Bölümü, UŞAK
Country: Turkey


Dates

Publication Date : December 1, 2017

Bibtex @research article { madencilik391458, journal = {Bilimsel Madencilik Dergisi}, issn = {2564-7024}, address = {Selanik Cad. No: 19/4 06650 Kızılay-Çankaya / ANKARA - TURKEY}, publisher = {TMMOB Maden Mühendisleri Odası}, year = {2017}, volume = {56}, pages = {137 - 147}, doi = {10.30797/madencilik.391458}, title = {TECHNOLOGICAL CHARACTERIZATION AND COMPARISON OF TWO CERAMIC CLAYS USED FOR MANUFACTURING OF TRADITIONAL CERAMIC PRODUCTS IN TURKEY}, key = {cite}, author = {Çelik, Haluk} }
APA Çelik, H . (2017). TECHNOLOGICAL CHARACTERIZATION AND COMPARISON OF TWO CERAMIC CLAYS USED FOR MANUFACTURING OF TRADITIONAL CERAMIC PRODUCTS IN TURKEY. Bilimsel Madencilik Dergisi , 56 (4) , 137-147 . DOI: 10.30797/madencilik.391458
MLA Çelik, H . "TECHNOLOGICAL CHARACTERIZATION AND COMPARISON OF TWO CERAMIC CLAYS USED FOR MANUFACTURING OF TRADITIONAL CERAMIC PRODUCTS IN TURKEY". Bilimsel Madencilik Dergisi 56 (2017 ): 137-147 <https://dergipark.org.tr/en/pub/madencilik/issue/35230/391458>
Chicago Çelik, H . "TECHNOLOGICAL CHARACTERIZATION AND COMPARISON OF TWO CERAMIC CLAYS USED FOR MANUFACTURING OF TRADITIONAL CERAMIC PRODUCTS IN TURKEY". Bilimsel Madencilik Dergisi 56 (2017 ): 137-147
RIS TY - JOUR T1 - TECHNOLOGICAL CHARACTERIZATION AND COMPARISON OF TWO CERAMIC CLAYS USED FOR MANUFACTURING OF TRADITIONAL CERAMIC PRODUCTS IN TURKEY AU - Haluk Çelik Y1 - 2017 PY - 2017 N1 - doi: 10.30797/madencilik.391458 DO - 10.30797/madencilik.391458 T2 - Bilimsel Madencilik Dergisi JF - Journal JO - JOR SP - 137 EP - 147 VL - 56 IS - 4 SN - 2564-7024- M3 - doi: 10.30797/madencilik.391458 UR - https://doi.org/10.30797/madencilik.391458 Y2 - 2017 ER -
EndNote %0 Bilimsel Madencilik Dergisi TECHNOLOGICAL CHARACTERIZATION AND COMPARISON OF TWO CERAMIC CLAYS USED FOR MANUFACTURING OF TRADITIONAL CERAMIC PRODUCTS IN TURKEY %A Haluk Çelik %T TECHNOLOGICAL CHARACTERIZATION AND COMPARISON OF TWO CERAMIC CLAYS USED FOR MANUFACTURING OF TRADITIONAL CERAMIC PRODUCTS IN TURKEY %D 2017 %J Bilimsel Madencilik Dergisi %P 2564-7024- %V 56 %N 4 %R doi: 10.30797/madencilik.391458 %U 10.30797/madencilik.391458
ISNAD Çelik, Haluk . "TECHNOLOGICAL CHARACTERIZATION AND COMPARISON OF TWO CERAMIC CLAYS USED FOR MANUFACTURING OF TRADITIONAL CERAMIC PRODUCTS IN TURKEY". Bilimsel Madencilik Dergisi 56 / 4 (December 2017): 137-147 . https://doi.org/10.30797/madencilik.391458
AMA Çelik H . TECHNOLOGICAL CHARACTERIZATION AND COMPARISON OF TWO CERAMIC CLAYS USED FOR MANUFACTURING OF TRADITIONAL CERAMIC PRODUCTS IN TURKEY. Madencilik. 2017; 56(4): 137-147.
Vancouver Çelik H . TECHNOLOGICAL CHARACTERIZATION AND COMPARISON OF TWO CERAMIC CLAYS USED FOR MANUFACTURING OF TRADITIONAL CERAMIC PRODUCTS IN TURKEY. Bilimsel Madencilik Dergisi. 2017; 56(4): 147-137.