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            <front>

                <journal-meta>
                                                                <journal-id>mersin univ saglık bilim derg</journal-id>
            <journal-title-group>
                                                                                    <journal-title>Mersin Üniversitesi Sağlık Bilimleri Dergisi</journal-title>
            </journal-title-group>
                                        <issn pub-type="epub">1308-0830</issn>
                                                                                            <publisher>
                    <publisher-name>Mersin University</publisher-name>
                </publisher>
                    </journal-meta>
                <article-meta>
                                        <article-id/>
                                                                                                                                                                                            <title-group>
                                                                                                                        <article-title>Cerrahi hastasında hipotermi gelişimini önlemede hemşirenin rolü</article-title>
                                                                                                                                        </title-group>
            
                                                    <contrib-group content-type="authors">
                                                                        <contrib contrib-type="author">
                                                                <name>
                                    <surname>Yüksel</surname>
                                    <given-names>Serpil</given-names>
                                </name>
                                                            </contrib>
                                                    <contrib contrib-type="author">
                                                                <name>
                                    <surname>Altun Uğraş</surname>
                                    <given-names>Gülay</given-names>
                                </name>
                                                            </contrib>
                                                                                </contrib-group>
                        
                                        <pub-date pub-type="pub" iso-8601-date="20160810">
                    <day>08</day>
                    <month>10</month>
                    <year>2016</year>
                </pub-date>
                                        <volume>9</volume>
                                        <issue>2</issue>
                                        <fpage>113</fpage>
                                        <lpage>121</lpage>
                        
                        <history>
                                    <date date-type="received" iso-8601-date="20160315">
                        <day>03</day>
                        <month>15</month>
                        <year>2016</year>
                    </date>
                                            </history>
                                        <permissions>
                    <copyright-statement>Copyright © 2008, Mersin Üniversitesi Sağlık Bilimleri Dergisi</copyright-statement>
                    <copyright-year>2008</copyright-year>
                    <copyright-holder>Mersin Üniversitesi Sağlık Bilimleri Dergisi</copyright-holder>
                </permissions>
            
                                                                                                <abstract><p>Hipotermi, bedenin merkezi sıcaklığının 36°C altında olması olarak tanımlanmaktadır. Yara iyileşmesinde gecikme, cerrahi alan infeksiyonu, kanama, kardiyak sorunlar, hasta konforunda bozulma, hastanede kalış süresinde uzama ve yaşam kaybı gibi ciddi komplikasyonlara ve sorunlara neden olur. Bu nedenle, kontrollü hipotermi oluşturulan bazı cerrahi girişimler veya patolojik durumlar dışında hipotermi, cerrahi hastasında önlenmesi gereken bir sorundur. Cerrahi hastası, cerrahi girişim öncesi, sırası ve sonrası dönemde istenmeyen hipotermi gelişimi açısından yüksek risk altındadır. Hipotermi sonrası termal dengenin tekrar sağlanması, yaklaşık 2-5 saat gerektirdiğinden, hipoterminin oluşmadan önlenmesi önemlidir. Cerrahi hastasında hipotermi riskini arttıran faktörleri ve önleme girişimlerini bilmek, etkin aktif ve pasif ısıtma yöntemlerini uygulamak ve beden sıcaklığını yakından izlemek cerrahi hemşiresinin önemli sorumluluklarındandır. Hipotermi kaynaklı sorun ve komplikasyonlar dikkate alındığında, hipotermi gelişimini önlemek cerrahi hastasının güvenliğini sağlamada önemlidir. Hipotermiyi önlemede önemli role sahip olan cerrahi hemşireleri, yapacakları deneysel araştırmalarla termal akış şemalarının ve hipotermi önleme rehberlerinin oluşturulmasına katkı sağlayabilir.Anahtar Kelimeler: Vücut sıcaklığı, hemşirelik bakımı, ısıtma, hipotermi</p></abstract>
                                                                                    
            
                                                            <kwd-group>
                                                    <kwd>Vücut sıcaklığı</kwd>
                                                    <kwd>   hemşirelik bakımı</kwd>
                                                    <kwd>   ısıtma</kwd>
                                                    <kwd>   hipotermi</kwd>
                                            </kwd-group>
                                                        
                                                                                                                                                    </article-meta>
    </front>
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