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Prematüre Bebeklerde Tamamlayıcı Beslenme

Year 2021, Volume: 4 Issue: 1, 133 - 140, 18.04.2021
https://doi.org/10.38108/ouhcd.880341

Abstract

Gebelikten itibaren ele alındığında yaşamın ikinci yılına kadar ilk 1000 günde optimum beslenme, hem çocukluk hem de yetişkinlik döneminde bireysel sağlık durumunu şekillendirmede önemli bir potansiyeline sahiptir. Bebeklik döneminde doğru beslenme, ilk altı ay tek başına, iki yıl ve ötesine kadar devam ettirilebilecek olan anne sütü ile miktarı ve besin değeri dikkate alınarak yeterli ve kaliteli tamamlayıcı beslenme ile beslenmedir. Literatürde prematüre bebeklerin (gestasyon yaşı <37 hafta) beslenmesinin uzun vadeli etkilerine olan ilgi artmasına rağmen, bu bebeklerde tamamlayıcı beslenmeye geçiş ile ilgili sınırlı bilimsel kaynak mevcuttur. Bu derlemenin amacı bilimsel bilgilere dayanarak prematüre bebeklerde tamamlayıcı beslenme konusundaki son gelişmeleri değerlendirmektir.

References

  • Acunaş B, Uslu S, Baş AY. (2018). Türk Neonatoloji Derneği yüksek riskli bebek izlem rehberi. Türk Pediatri Arşivi, 53(Supp: 1), 180-195.
  • Agostoni C, Decsi T, Fewtrell M, Goulet O, Kolacek S, Koletzko B, ve ark. (2008). Complementary feeding: a commentary by the ESPGHAN Committee on Nutrition. Journal of Pediatric Gastroenterology and Nutrition, 46(1), 99-110.
  • Alvisi P, Brusa S, Alboresi S, Amarri S, Bottau P, Cavagni G, ve ark. (2015). Recommendations on complementary feeding for healthy, full-term infants Italian Journal of Pediatrics, 41(1), 1-9.
  • Baldassarre ME, Di Mauro A, Pedico A, Rizzo V, Capozza M, Meneghin F, ve erk. (2018). Weaning time in preterm infants: An audit of italian primary care paediatricians. Nutrients, 10(5), 616.
  • Barachetti R, Villa E, Barbarini M. (2017). Weaning and complementary feeding in preterm infants: Management, timing and health outcome. La Pediatria Medica e Chirurgica, 39(181), 115-119.
  • Bauer J, Werner C, Gerss J. (2009). Metabolic rate analysis of healthy preterm and full-term infants during the first weeks of life. The American Journal of Clinical Nutrition, 90(6), 1517–24.
  • Berglund S, Westrup B, Domellöf M. (2010). Iron supplements reduce the risk of iron deficiency anemia in marginally low birth weight infants. Pediatrics, 126(4), 874-883.
  • Braid S, Harvey EM, Bernstein J, Matoba N. (2015). Early introduction of complementary foods in preterm infants. Journal of Pediatric Gastroenterology and Nutrition, 60(6), 811-818.
  • Cleary J, Dalton SM, Harman A, Wright IM. (2020). Current practice in the introduction of solid foods for preterm infants. Public Health Nutrition, 23, 94-101.
  • de Cardoso-Demartini AA, Bagatin AC, Silva RPGVC, Boguszewski MCDS. (2011) Crescimento de crianças nascidas prematuras TT - Growth of preterm-born children. Arquivos Brasileiros de Endocrinologia & Metabologia, 55(8), 534–540.
  • Elfzzani Z, Ojha S, Dorling J. (2019). Education of family members to support weaning to solids and nutrition in infants born preterm. Cochrane Database of Systematic Reviews, (2).
  • Embleton ND, Fewtrell M. (2017). Complementary feeding in preterm infants. The Lancet Global Health, 5(5), 470-471.
  • Fanaro S, Borsari , Vigi V. (2007). Complementary feeding practices in preterm infants: an observational study in a cohort of Italian infants. Journal of Pediatric Gastroenterology and Nutrition, 45, 210-214.
  • Fewtrell M, Bronsky J, Campoy C, Domellöf M, Embleton N, Fidler Mis N, ve ark. (2017). Complementary Feeding: A position paper by the European Society for Paediatric Gastroenterology, Hepatology, and Nutrition (ESPGHAN) Committee on Nutrition. Journal of Pediatric Gastroenterology and Nutrition, 64(1), 119–132.
  • Fuller NJ, Bates CJ, Evans PH, Lucas A. (1992). High folate intakes related to zinc status in preterm infants. European Journal of Pediatrics, 151(1), 51-53.
  • Giannì ML, Bezze E, Colombo L, Rossetti C, Pesent N., Roggero P, ve ark. (2018). Complementary feeding practices in a cohort of Italian late preterm infants. Nutrients, 10(12), 1861.
  • Gingras V, Aris IM, Rifas-Shiman SL, Switkowski KM, Oken E, Hivert MF. (2019). Timing of complementary feeding introduction and adiposity throughout childhood. Pediatrics, 144(6), e20191320.
  • Gupta S, Agarwal R, Aggarwal KC, Chellani H, Duggal A, Arya S, ve ark. (2017). Complementary feeding at 4 versus 6 months of age for preterm infants born at less than 34 weeks of gestation: a randomised, open-label, multicentre trial. The Lancet Global Health, 5(5), 501-511.
  • Gümüştakım RŞ, Aksoy HD, Cebeci SE, Kanuncu S, Çakır L, Yavuz E. (2017). 0-2 yaş çocuklarda beslenme alışkanlıklarının değerlendirilmesi: Çok merkezli çalışma. Family Practice and Palliative Care, 2(1), 1-8.
  • Hay WW, Thureen P. (2010). Protein for preterm infants: how much is needed? How much is enough? How much is too much? Pediatrics & Neonatology, 51(4), 198-207.
  • Kerkhof GF, Willemsen RH, Leunissen RWJ, Breukhoven PE, Hokken-Koelega AC. (2012). Health profile of young adults born preterm: negative effects of rapid weight gain in early life. The Journal of Clinical Endocrinology & Metabolism, 97(12), 4498–4506.
  • King C (2009). An evidence based guide to weaning preterm infants. Paediatrics and Child Health, 19(9), 405-414.
  • Lin W, Baluyot KR, Yao M, Yan J, Wang L, Li G, ve ark. (2019). Early-life nutrition and cognitive development: ımaging approaches. In Human Milk: Composition, Clinical Benefits and Future Opportunities, 90, 121-135.
  • Liotto N, Cresi F, Beghetti I, Roggero P, Menis C, Corvaglia L, ve ark. (2020). Complementary feeding in preterm infants: A systematic review. Nutrients, 12(6), 1843.
  • Longfier L, Soussignan R, Reissland N, Leconte M, Marret S, Schaal B, ve ark. (2016). Emotional expressiveness of 5–6 month-old infants born very premature versus full-term at initial exposure to weaning foods. Appetite, 107, 494-500.
  • Loui A, Raab A, Braetter P, Obladen M, De Braetter VN. (2008). Selenium status in term and preterm infants during the first months of life. European Journal of Clinical Nutrition, 62(3), 349-355.
  • Marriott LD, Foot KD, Bishop JA, Kimber AC, Morgan JB. (2003). Weaning preterm infants: a randomised controlled trial. Archives of Disease in Childhood-Fetal and Neonatal Edition, 88(4), 302-307.
  • Morgan J, Williams P, Norris F, Williams CM, Larkin M, Hampton S. (2004b). Eczema and early solid feeding in preterm infants. Archives of Disease in Childhood, 89(4), 309-314.
  • Morgan JB, Lucas A, Fewtrell, MS. (2004a). Does weaning influence growth and health up to 18 months?. Archives of Disease in Childhood, 89(8), 728-733.
  • Norris FJ, Larkin MS, Williams CM, Hampton SM, Morgan JB. (2002). Factors affecting the introduction of complementary foods in the preterm infant. European Journal of Clinical Nutrition, 56(5), 448-454.
  • Pagliaro CL, Bühler KEB, Ibidi SM, Limongi SCO. (2016). Dietary transition difficulties in preterm infants: critical literatüre review. The Journal of Pediatrics, 92(1), 7–14.
  • Palazzi A, Meschini R, Piccinini CA. (2017). Music Therapy Intervention for the Mother-Preterm Infant Dyad: Evidence from a Case Study in a Brazilian NICU. Voices, 17(2), 1-18.
  • Palmer DJ, Makrides M. (2012). Introducing solid foods to preterm infants in developed countries. Annals of Nutrition and Metabolism, 60(Suppl. 2), 31-38.
  • Palmer DJ, Makrides M. (2012). Introducing solid foods to preterm infants in developed countries. Annals of Nutrition and Metabolism, 60(Suppl. 2), 31-38.
  • Papoutsou S, Savva SC, Hunsberger M, Jilani H, Michels N, Ahrens W, ve ark. (2018). Timing of solid food introduction and association with later childhood overweight and obesity: The IDEFICS study. Maternal & Child Nutrition, 14(1), e12471.
  • Pekcan AG, Şanlıer N, Baş M. (2015). Türkiye Beslenme Rehberi (TÜBER). T.C. Sağlık Bakanlığı. 2.Baskı. Yayın No: 1031, Ankara, s:89-96
  • Rodriguez J, Affuso O, Azuero , Downs, CA, Turner-Henson A, Rice M. (2018). Infant feeding practices and weight gain in toddlers born very preterm: A pilot study. Journal of Pediatric Nursing, 43, 29-35.
  • Salvatori G, Martini L. (2020). Complementary Feeding in the Preterm Infants: Summary of Available Macronutrient Intakes and Requirements. Nutrients, 12(12), 3696.
  • Selimoğlu, M.A. (2014). Tamamlayıcı beslenme. Selimoğlu MA editör. Sağlıkta ve Hastalıkta Çocuk Beslenmesi. İstanbul: Akademi Uluslararası Yayıncılık, s. 55-62.
  • Spiegler J, Eisemann N, Ehlers S, Orlikowsky T, Kannt O, Herting E, ve ark. (2015). Length and weight of very low birth weight infants in Germany at 2 years of age: does it matter at what age they start complementary food?. European Journal of Clinical Nutrition, 69(6), 662-667.
  • U.K. Department of Health. (1994). Weaning and the Weaning Diet. Report of the Working Group on the Weaning Diet of the Committee on Medical Aspects of Food Policy. Rep. Health Soc. Subj, 45, 1–113.
  • Van Haastert IC, de Vries LS, Helders PJ, Jongmans MJ. (2006). Early gross motor development of preterm infants according to the Alberta Infant Motor Scale. Journal of Pediatrics, 149(5), 617-22.
  • Vissers KM, Feskens EJM, Van Goudoever JB, Janse AJ. (2018) The timing of initiating complementary feeding in preterm infants and its effect on overweight: a systematic review. Annals of Nutrition and Metabolism, 72(4), 307–315.
  • Weintraub V, Mimouni FB, Dollberg S. (2009). Effect of birth weight and postnatal age upon resting energy expenditure in preterm infants. American Journal of Perinatology, 26(03), 173-177.
  • World Health Organization (WHO) (2018) Preterm Birth. Erişim tarihi:14.02.2021, https://www.who.int/news-room/fact-sheets/detail/preterm-birth
  • World Health Organization. (‎2003)‎. Complementary feeding : report of the global consultation, and summary of guiding principles for complementary feeding of the breastfed child. World Health Organization. Erişim tarihi:14.02.2021, https://apps.who.int/iris/handle/10665/42739
  • Zielinska MA, Rust P, Masztalerz-Kozubek D, Bichler J, Hamułka J. (2019). Factors influencing the age of complementary feeding—A cross-sectional study from two European countries. Int. J. Environ. Res. Public Health, 16(20), 3799.

Complementary Feeding in Preterm Infants

Year 2021, Volume: 4 Issue: 1, 133 - 140, 18.04.2021
https://doi.org/10.38108/ouhcd.880341

Abstract

When considered from pregnancy to the second year of life, optimum nutrition in the first 1000 days has an important potential in shaping individual health status in both childhood and adulthood. Proper nutrition in infancy is feeding with breast milk that to be given alone for the first six months and can be continued for up to two years or beyond, together with adequate and high-quality complementary nutrition, considering its quantity and nutritional value. Despite the increased interest in the long-term effects of feeding premature babies (gestational age <37 weeks) in the literature, there are limited scientific resources regarding the transition to complementary feeding in these babies. The purpose of this review is to evaluate the latest developments in complementary nutrition in premature babies based on scientific knowledge.

References

  • Acunaş B, Uslu S, Baş AY. (2018). Türk Neonatoloji Derneği yüksek riskli bebek izlem rehberi. Türk Pediatri Arşivi, 53(Supp: 1), 180-195.
  • Agostoni C, Decsi T, Fewtrell M, Goulet O, Kolacek S, Koletzko B, ve ark. (2008). Complementary feeding: a commentary by the ESPGHAN Committee on Nutrition. Journal of Pediatric Gastroenterology and Nutrition, 46(1), 99-110.
  • Alvisi P, Brusa S, Alboresi S, Amarri S, Bottau P, Cavagni G, ve ark. (2015). Recommendations on complementary feeding for healthy, full-term infants Italian Journal of Pediatrics, 41(1), 1-9.
  • Baldassarre ME, Di Mauro A, Pedico A, Rizzo V, Capozza M, Meneghin F, ve erk. (2018). Weaning time in preterm infants: An audit of italian primary care paediatricians. Nutrients, 10(5), 616.
  • Barachetti R, Villa E, Barbarini M. (2017). Weaning and complementary feeding in preterm infants: Management, timing and health outcome. La Pediatria Medica e Chirurgica, 39(181), 115-119.
  • Bauer J, Werner C, Gerss J. (2009). Metabolic rate analysis of healthy preterm and full-term infants during the first weeks of life. The American Journal of Clinical Nutrition, 90(6), 1517–24.
  • Berglund S, Westrup B, Domellöf M. (2010). Iron supplements reduce the risk of iron deficiency anemia in marginally low birth weight infants. Pediatrics, 126(4), 874-883.
  • Braid S, Harvey EM, Bernstein J, Matoba N. (2015). Early introduction of complementary foods in preterm infants. Journal of Pediatric Gastroenterology and Nutrition, 60(6), 811-818.
  • Cleary J, Dalton SM, Harman A, Wright IM. (2020). Current practice in the introduction of solid foods for preterm infants. Public Health Nutrition, 23, 94-101.
  • de Cardoso-Demartini AA, Bagatin AC, Silva RPGVC, Boguszewski MCDS. (2011) Crescimento de crianças nascidas prematuras TT - Growth of preterm-born children. Arquivos Brasileiros de Endocrinologia & Metabologia, 55(8), 534–540.
  • Elfzzani Z, Ojha S, Dorling J. (2019). Education of family members to support weaning to solids and nutrition in infants born preterm. Cochrane Database of Systematic Reviews, (2).
  • Embleton ND, Fewtrell M. (2017). Complementary feeding in preterm infants. The Lancet Global Health, 5(5), 470-471.
  • Fanaro S, Borsari , Vigi V. (2007). Complementary feeding practices in preterm infants: an observational study in a cohort of Italian infants. Journal of Pediatric Gastroenterology and Nutrition, 45, 210-214.
  • Fewtrell M, Bronsky J, Campoy C, Domellöf M, Embleton N, Fidler Mis N, ve ark. (2017). Complementary Feeding: A position paper by the European Society for Paediatric Gastroenterology, Hepatology, and Nutrition (ESPGHAN) Committee on Nutrition. Journal of Pediatric Gastroenterology and Nutrition, 64(1), 119–132.
  • Fuller NJ, Bates CJ, Evans PH, Lucas A. (1992). High folate intakes related to zinc status in preterm infants. European Journal of Pediatrics, 151(1), 51-53.
  • Giannì ML, Bezze E, Colombo L, Rossetti C, Pesent N., Roggero P, ve ark. (2018). Complementary feeding practices in a cohort of Italian late preterm infants. Nutrients, 10(12), 1861.
  • Gingras V, Aris IM, Rifas-Shiman SL, Switkowski KM, Oken E, Hivert MF. (2019). Timing of complementary feeding introduction and adiposity throughout childhood. Pediatrics, 144(6), e20191320.
  • Gupta S, Agarwal R, Aggarwal KC, Chellani H, Duggal A, Arya S, ve ark. (2017). Complementary feeding at 4 versus 6 months of age for preterm infants born at less than 34 weeks of gestation: a randomised, open-label, multicentre trial. The Lancet Global Health, 5(5), 501-511.
  • Gümüştakım RŞ, Aksoy HD, Cebeci SE, Kanuncu S, Çakır L, Yavuz E. (2017). 0-2 yaş çocuklarda beslenme alışkanlıklarının değerlendirilmesi: Çok merkezli çalışma. Family Practice and Palliative Care, 2(1), 1-8.
  • Hay WW, Thureen P. (2010). Protein for preterm infants: how much is needed? How much is enough? How much is too much? Pediatrics & Neonatology, 51(4), 198-207.
  • Kerkhof GF, Willemsen RH, Leunissen RWJ, Breukhoven PE, Hokken-Koelega AC. (2012). Health profile of young adults born preterm: negative effects of rapid weight gain in early life. The Journal of Clinical Endocrinology & Metabolism, 97(12), 4498–4506.
  • King C (2009). An evidence based guide to weaning preterm infants. Paediatrics and Child Health, 19(9), 405-414.
  • Lin W, Baluyot KR, Yao M, Yan J, Wang L, Li G, ve ark. (2019). Early-life nutrition and cognitive development: ımaging approaches. In Human Milk: Composition, Clinical Benefits and Future Opportunities, 90, 121-135.
  • Liotto N, Cresi F, Beghetti I, Roggero P, Menis C, Corvaglia L, ve ark. (2020). Complementary feeding in preterm infants: A systematic review. Nutrients, 12(6), 1843.
  • Longfier L, Soussignan R, Reissland N, Leconte M, Marret S, Schaal B, ve ark. (2016). Emotional expressiveness of 5–6 month-old infants born very premature versus full-term at initial exposure to weaning foods. Appetite, 107, 494-500.
  • Loui A, Raab A, Braetter P, Obladen M, De Braetter VN. (2008). Selenium status in term and preterm infants during the first months of life. European Journal of Clinical Nutrition, 62(3), 349-355.
  • Marriott LD, Foot KD, Bishop JA, Kimber AC, Morgan JB. (2003). Weaning preterm infants: a randomised controlled trial. Archives of Disease in Childhood-Fetal and Neonatal Edition, 88(4), 302-307.
  • Morgan J, Williams P, Norris F, Williams CM, Larkin M, Hampton S. (2004b). Eczema and early solid feeding in preterm infants. Archives of Disease in Childhood, 89(4), 309-314.
  • Morgan JB, Lucas A, Fewtrell, MS. (2004a). Does weaning influence growth and health up to 18 months?. Archives of Disease in Childhood, 89(8), 728-733.
  • Norris FJ, Larkin MS, Williams CM, Hampton SM, Morgan JB. (2002). Factors affecting the introduction of complementary foods in the preterm infant. European Journal of Clinical Nutrition, 56(5), 448-454.
  • Pagliaro CL, Bühler KEB, Ibidi SM, Limongi SCO. (2016). Dietary transition difficulties in preterm infants: critical literatüre review. The Journal of Pediatrics, 92(1), 7–14.
  • Palazzi A, Meschini R, Piccinini CA. (2017). Music Therapy Intervention for the Mother-Preterm Infant Dyad: Evidence from a Case Study in a Brazilian NICU. Voices, 17(2), 1-18.
  • Palmer DJ, Makrides M. (2012). Introducing solid foods to preterm infants in developed countries. Annals of Nutrition and Metabolism, 60(Suppl. 2), 31-38.
  • Palmer DJ, Makrides M. (2012). Introducing solid foods to preterm infants in developed countries. Annals of Nutrition and Metabolism, 60(Suppl. 2), 31-38.
  • Papoutsou S, Savva SC, Hunsberger M, Jilani H, Michels N, Ahrens W, ve ark. (2018). Timing of solid food introduction and association with later childhood overweight and obesity: The IDEFICS study. Maternal & Child Nutrition, 14(1), e12471.
  • Pekcan AG, Şanlıer N, Baş M. (2015). Türkiye Beslenme Rehberi (TÜBER). T.C. Sağlık Bakanlığı. 2.Baskı. Yayın No: 1031, Ankara, s:89-96
  • Rodriguez J, Affuso O, Azuero , Downs, CA, Turner-Henson A, Rice M. (2018). Infant feeding practices and weight gain in toddlers born very preterm: A pilot study. Journal of Pediatric Nursing, 43, 29-35.
  • Salvatori G, Martini L. (2020). Complementary Feeding in the Preterm Infants: Summary of Available Macronutrient Intakes and Requirements. Nutrients, 12(12), 3696.
  • Selimoğlu, M.A. (2014). Tamamlayıcı beslenme. Selimoğlu MA editör. Sağlıkta ve Hastalıkta Çocuk Beslenmesi. İstanbul: Akademi Uluslararası Yayıncılık, s. 55-62.
  • Spiegler J, Eisemann N, Ehlers S, Orlikowsky T, Kannt O, Herting E, ve ark. (2015). Length and weight of very low birth weight infants in Germany at 2 years of age: does it matter at what age they start complementary food?. European Journal of Clinical Nutrition, 69(6), 662-667.
  • U.K. Department of Health. (1994). Weaning and the Weaning Diet. Report of the Working Group on the Weaning Diet of the Committee on Medical Aspects of Food Policy. Rep. Health Soc. Subj, 45, 1–113.
  • Van Haastert IC, de Vries LS, Helders PJ, Jongmans MJ. (2006). Early gross motor development of preterm infants according to the Alberta Infant Motor Scale. Journal of Pediatrics, 149(5), 617-22.
  • Vissers KM, Feskens EJM, Van Goudoever JB, Janse AJ. (2018) The timing of initiating complementary feeding in preterm infants and its effect on overweight: a systematic review. Annals of Nutrition and Metabolism, 72(4), 307–315.
  • Weintraub V, Mimouni FB, Dollberg S. (2009). Effect of birth weight and postnatal age upon resting energy expenditure in preterm infants. American Journal of Perinatology, 26(03), 173-177.
  • World Health Organization (WHO) (2018) Preterm Birth. Erişim tarihi:14.02.2021, https://www.who.int/news-room/fact-sheets/detail/preterm-birth
  • World Health Organization. (‎2003)‎. Complementary feeding : report of the global consultation, and summary of guiding principles for complementary feeding of the breastfed child. World Health Organization. Erişim tarihi:14.02.2021, https://apps.who.int/iris/handle/10665/42739
  • Zielinska MA, Rust P, Masztalerz-Kozubek D, Bichler J, Hamułka J. (2019). Factors influencing the age of complementary feeding—A cross-sectional study from two European countries. Int. J. Environ. Res. Public Health, 16(20), 3799.
There are 47 citations in total.

Details

Primary Language Turkish
Subjects Nursing
Journal Section Review
Authors

Sinem Yalnızoğlu Çaka 0000-0002-1572-7013

Faruk Kabul 0000-0003-1187-3133

Nursan Çınar 0000-0003-3151-9975

Publication Date April 18, 2021
Submission Date February 15, 2021
Published in Issue Year 2021 Volume: 4 Issue: 1

Cite

APA Yalnızoğlu Çaka, S., Kabul, F., & Çınar, N. (2021). Prematüre Bebeklerde Tamamlayıcı Beslenme. Ordu Üniversitesi Hemşirelik Çalışmaları Dergisi, 4(1), 133-140. https://doi.org/10.38108/ouhcd.880341