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            <front>

                <journal-meta>
                                                                <journal-id>selcuk j agr food sci</journal-id>
            <journal-title-group>
                                                                                    <journal-title>Selcuk Journal of Agriculture and Food Sciences</journal-title>
            </journal-title-group>
                            <issn pub-type="ppub">2458-8377</issn>
                                        <issn pub-type="epub">2458-8377</issn>
                                                                                            <publisher>
                    <publisher-name>Selcuk University</publisher-name>
                </publisher>
                    </journal-meta>
                <article-meta>
                                        <article-id/>
                                                                <article-categories>
                                            <subj-group  xml:lang="en">
                                                            <subject>Botany</subject>
                                                    </subj-group>
                                            <subj-group  xml:lang="tr">
                                                            <subject>Bitki Bilimi</subject>
                                                    </subj-group>
                                    </article-categories>
                                                                                                                                                        <title-group>
                                                                                                                        <article-title>Ratio of Fusarium Rot on Tulip Bulbs and It’s Chemical Control</article-title>
                                                                                                                                                                                                <trans-title-group xml:lang="tr">
                                    <trans-title>Lale Soğanlarında Fusarium Çürüklüğünün Oranı  ve Kimyasal Mücadelesi</trans-title>
                                </trans-title-group>
                                                                                                    </title-group>
            
                                                    <contrib-group content-type="authors">
                                                                        <contrib contrib-type="author">
                                                                <name>
                                    <surname>Boyraz</surname>
                                    <given-names>Nuh</given-names>
                                </name>
                                                                    <aff>SELCUK UNIVERSITY, FACULTY OF AGRICULTURE</aff>
                                                            </contrib>
                                                    <contrib contrib-type="author">
                                                                <name>
                                    <surname>Yaşar</surname>
                                    <given-names>Ayşe</given-names>
                                </name>
                                                                    <aff>SELCUK UNIVERSITY, FACULTY OF AGRICULTURE</aff>
                                                            </contrib>
                                                                                </contrib-group>
                        
                                        <pub-date pub-type="pub" iso-8601-date="20051225">
                    <day>12</day>
                    <month>25</month>
                    <year>2005</year>
                </pub-date>
                                        <volume>19</volume>
                                        <issue>37</issue>
                                        <fpage>125</fpage>
                                        <lpage>134</lpage>
                        
                        <history>
                                    <date date-type="received" iso-8601-date="20050101">
                        <day>01</day>
                        <month>01</month>
                        <year>2005</year>
                    </date>
                                            </history>
                                        <permissions>
                    <copyright-statement>Copyright © 1991, Selcuk Journal of Agriculture and Food Sciences</copyright-statement>
                    <copyright-year>1991</copyright-year>
                    <copyright-holder>Selcuk Journal of Agriculture and Food Sciences</copyright-holder>
                </permissions>
            
                                                                                                <abstract><p>This study was conducted for determination Fusarium rot on tulip bulbs and effects some fungicides against Fusarium rot. For this purpose, storage survey was realized for determination rate of infection with Fusarium spp. and severity of dis-ease on bulbs of 22 different tulip varieties in 2001 and 2002. And also effectiveness of some fungicides was investigated against Fusarium spp. isolates in vitro and in vivo conditions.At the evaluation on 100 bulbs that randomly chosen for each tulip variety, While the ratio of infected bulb with Fusarium spp. was determined as 14.0 % in 2001, this ratio was found as 15.22 % in 2002. General average was determined as 15.11 %. While disease severity on tulip bulbs was determined as average 12.75 % in 2001, it was determined as average 14.08 % in 2002. Disease severity according to general average of two years was found as 13.42 %. According to values of two years, the highest disease severity was seen on Leen Van der Mark, Marry Krissmis, Salmon Parrot and Flaming Parrot tulip varieties. Cassini, Arma, Kingsblood and Monte Carlo were determined as varieties that affected very little from diseaseIn vitro conditions, while Fusarium spp. isolates are found the most susceptiple against Benomyl, they were found the most resistance against iprodione. In vivo studies, the highest effect was obtained with benomyl+ thiram against Fusarium rot. Benomyl + mancozeb followed benomyl+ thiram</p></abstract>
                                                                                                                                    <trans-abstract xml:lang="tr">
                            <p>ÖZETLale soğanlarındaki Fusarium çürüklüğünü ve bazı fungisidlerin Fusariım çürüklüğüne karşı etkilerini belirlemek için bu çalışma yürütülmüştür. Bu amaçla 2001 ve 2002 yıllarında 22 farklı lale çeşidi soğanlarının Fusarium spp. ile enfeksiyon oranını ve hastalık şiddetini saptamak için depo sürveyi yapılmıştır. Aynı zamanda bazı fungisidlerin Fusarium spp.’nin  izolat-larına karşı etkililikleri in vitro ve in vivo koşullarında araştırılmıştır.Her bir lale çeşidi için tesadüfen seçilen 100 lale soğanı üzerinde yapılan değerlendirmede, 2001 yılında Fusarium spp. ile enfekteli soğan oranı % 14.0 , 2002 yılında % 15.22 olarak saptanmıştır. İki yıllık genel ortalama ise % 15.11 olarak bu-lunmuştur. 2001 yılında lale soğanlarındaki hastalık şiddeti ortalama % 12.75 iken , 2002 yılında % 14.08 olarak saptanmış-tır. İki yıllık genel ortalamaya göre hastalık şiddeti % 13.42 olarak bulunmuştur. İki yılın değerlerine göre hastalık şiddeti en yüksek olan çeşitler, Leen Van der Mark, Marry Krissmis, Salmon Parrot ve Flaming Parrot’tur. Cassini, Arma, Kingsblood ve Monte Carlo hastalıktan en az etkilenen çeşitler olarak saptanmıştır. Hastalıklı soğanlardan yapılan izolasyonlarda F. oxysporum (% 51.38) , F. solani (% 28.96) ve F. culmorum (% 19.64) izole edilmiştir.Benomyl in vitro koşullarında Fusarium spp. izolatlarına karşı en etkili bulunurken, iprodione  en  az etkili bulunmuştur. In vivo çalışmalarında ise Fusarium çürüklüğüne karşı en yüksek etki  Benomyl + Thiram ile elde edilmiştir. Benomyl + Thi-ram’ı , Benomyl + Mancozeb takip etmiştir.</p></trans-abstract>
                                                            
            
                                                            <kwd-group>
                                                    <kwd>Fusarium rot</kwd>
                                                    <kwd>  chemical control</kwd>
                                                    <kwd>  tulip bulb</kwd>
                                            </kwd-group>
                                                        
                                                                            <kwd-group xml:lang="tr">
                                                    <kwd>Fusarium çürüklüğü</kwd>
                                                    <kwd>  lale soğanı</kwd>
                                                    <kwd>  kimyasal mücadele.</kwd>
                                            </kwd-group>
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