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BİNGÖL’DEN TEMİN EDİLEN BALLARDA ICP-MS İLE BAZI TEMEL VE TOKSİK ELEMENTLERİN ANALİZİ

Year 2020, Volume: 20 Issue: 1, 1 - 12, 12.06.2020
https://doi.org/10.31467/uluaricilik.648631

Abstract

Araştırma Bingöl’de 2019 yılı bal hasat sonrası elde edilen süzme ballardaki bazı elementlerin ve ağır metallerin tespitine yönelik olarak yapılmıştır. Bal üretim alanlarından temin edilen 11 adet süzme bal örneklerinde bazı elementlerin ve ağır metallerin düzeyleri ICP-MS (İndüktif Eşleşmiş Plazma-Kütle Spektrometresi) ile belirlenmiştir. Bal örneklerinde As, Cd, Cs, Hg, Li, Pb, Se elementlerine rastlanmamış olup diğer elementler ve ağır metaller ortalama; Al 14,10 ±12,68 ppb, Ca 157,69±42,40 ppb, Cr 2,51±0,58 ppb, Cu 0,98±0,38 ppb, Fe 28,84±12,92 ppb, K 3920,12±1806,12 ppb, Mg 128,66± 33,08 ppb, Mn 3,93±2,61 ppb, Na 138,98±61,21 ppb, Ni 2,02±0,65 ppb ve Zn 9,71±6,74 ppb olarak tespit edilmiştir. Çalışma sonuçları bazı uluslararası limitlerle karşılaştırıldığında maksimum kalıntı limitlerinin altında olduğu tespit edilmiştir. Çalışmanın yapıldığı ballar insan sağlığı açısından herhangi bir tehlike oluşturmayacağı sonucuna varılmıştır. Ayrıca ağır metallerin tespit edilmemesi de memnuniyet vericidir.

References

  • Anonim, 2010. TSE 3036 Bal Standardı. 19 Ocak 2010 Kabul Tarihli Bal Standardı, Ankara.
  • Anonim, 2012. Türk Gıda Kodeksi Bal Tebliği (2012/58). Gıda Tarım ve Hayvancılık Bakanlığı, 27 Temmuz 2012 Tarih ve 28366 Sayılı Resmi Gazete, Ankara.
  • Arinola OG., Badmos SO., Ademowo OG. 2008. Trace elements and anti-oxidant status in Gravid BALB/c mice infected with Plasmodium yoelii malaria parasites at different gestational periods. Pak. J. Nutr. 7(6): 757-762.
  • Atanassova, J., Lazarova, M., Yurukova, L. 2016. Significant Parameters Of Bulgarian Honeydew Honey. Journal of Central European Agriculture, 17(3).
  • Cengiz, MM., Tosun, M., Topal, M. 2018. Determination of the physicochemical properties and 13C/12C isotope ratios of some honeys from the northeast Anatolia region of Turkey. Journal of Food Composition and Analysis, 69, 39-44.
  • Chandra RK. 1990. Micro-nutrients and immune functions: An overview. Annal New York Acad. Sci. 587: 9-16.
  • Demirezen, D., Aksoy, A. 2005. Determination of Heavy Metals in Bee Honey Using by Inductively Coupled Plasma Optical Emission Spectrometry (ICP-OES), G.U. J Sci., 18: 569-575.
  • Devillers, J., Dore, JC., Marenco, M., Poirier-Duchene, F., Galand, N., Viel, C. 2002. Chemometrical Analysis Of 18 Metallic And Nonmetallic Elements Found İn Honeys Sold İn France. Journal Of Agricultural And Food Chemistry, 50(21), 5998-6007.
  • Dissanayake CB., Chandrajith R. 1999. Sri Lanka–Madagascar Gondwana Linkage: Evidence for a Pan-African Mineral Belt, The Journal of Geology, 107(2):223-235.
  • Doelsch, E., Saint Macary H., Van Kerchove V. 2005. Sources of very heavy metal content in soils of volcanic island (La Reunion). Journal of Geochemical Exploration, in press, corrected prof, avilable on line 7 Nov.2005.
  • Eastmond DA, MacGregor JT, Slesinki RS. 2008. Trivalent Chromium: Assessing the genotoxic risk of the essential trace element and widely used human and animal nutritional supplement. Crit. Rev. Toxicol. 38: 173-190.
  • Frieden E. 1984. Biochemistry of the essential ultratrace elements. Plenum press, New York. Gruden, N. 1977. Suppression of transduodenal manganese transport by milk diet supplemented with iron. Annals of Nutrition and Metabolism, 21(5), 305-309.
  • Güleç, M. 2007. Türkiye'nin Doğu Anadolu Bölgesi'ndeki Bazı bölgelerden Toplanan Bal Örneklerinde Metal Düzeylerinin Belirlenmesi, Ankara Üniversitesi Sağlık Bilimleri Enstitüsü Doktora Tezi, Ankara.
  • Hernandez OM., Fraga JMG., Jimenez AI., Jimenez F., Arias JJ. 2005. Characterization of honey from the Canary Islands: determination of the mineral content by atomic absorption spectrophotometry, Food Chemistry, 93, 449-458.
  • Hays VW, Swenson MJ. 1985. Minerals and Bones. In: Dukes’ Physiology of Domestic Animals, Tenth Edition pp. 449-466.
  • Hurley LS. 1976. Manganese and other Trace Elements. In: Present Knowledge in Nutrition (Nutrition Reviews’), Fourth Edition. The Nutrition Foundation, Inc. New York, Washington.
  • Karadal, F., Yıldırım, Y. 2012. Balın kalite nitelikleri, beslenme ve sağlık açısından önemi. Erciyes Üniversitesi Veterinerlik Fakültesi Dergisi 9(3): 197-209.
  • Kaygusuz H, Tezcan F, Erim FB, Yildiz O, Sahin H, Can Z, Kolayli S. 2016. Characterization of Anatolian honeys based on minerals, bioactive components and principal component analysis, Food Science and Technology, 68, 273-279.
  • Koruma ve Kontrol Genel Müdürlüğü (KKGM, 2010). T.C. Tarım ve Köyişleri Bakanlığı Koruma ve Kontrol Genel Müdürlüğü, Birim Faaliyetleri. Erişim: [http://www.kkgm.gov.tr/genel/birimfaal.html]. Erişim Tarihi: 27.08.2010.
  • Langard S. 1980. Chromium, in Metals in the Environment, H.H. Waldron (ed,), Academic Press, London pp. 111-132.
  • Larkin EC., Rao CA. 1990. Importance of fetal and neonatal iron; adequacy for normal development of central nervous system, In: Brain behavior and iron in the infant diet (Dobbing J ed), London, UK pp. 43-63.
  • Malhotra VK. 1998. Biochemistry for Students. Tenth Edition. Jaypee Brothers Medical Publishers (P) Ltd, New Delhi, India.
  • Mertz W. 1974. Chromium as a dietary essential for man. In: WG Hoekstra et al eds., Trace Element Metabolism in Animals, 2nd ed. University Park Press, Baltimore.
  • Mohammed, F., Abdulwali, N., Guillaume, D., Bchitou, R. 2018. Element content of Yemeni honeys as a long-time marker to ascertain honey botanical origin and quality, Food Science and Technology, 88, 43-46.
  • Murray, RK., Granner, DK., Mayes, PA., Rodwell, VW. 2000. Harper’s Biochemistry, 25th Edition, McGraw-Hill, Health Profession Division, USA.
  • Nielsen, FH., 1976. In: Trace Elements in Human Health and Disease. A Prasad, Editor, Academic Press, New York 2: 379-399.
  • Nordberg, M., Cherian, MG. 2005. Biological responses of elements. In: Selinus, O., Alloway, B., Centeno, J.A., Finkelman, R.B., Fuge, R., Lindh, U., Smedley, P. (eds.). Essentials of Medical Geology. Amsterdam, Elsevier, 179-200.
  • Özcan, MM., Juhaimi, FYA. 2012. Determination Of Heavy Metals İn Bee Honey With Connected And Not Connected Metal Wires Using İnductively Coupled Plasma Atomic Emission Spectrometry (Icp–Aes). Environmental Monitoring And Assessment, 184(4), 2373-2375.
  • Özmen, N., Alkın, E. 2006. Balın antimikrobiyel özellikleri ve insan sağlığı üzerine etkileri. Uludağ Arıcılık Dergisi 2006(4): 155-160.
  • Rether, A. 2002. Entwicklung und Charakterisier ungwasserlöslicher Benzoylthioharn-stoff funktionalisierter Polymerezur selektiven Abtrennungvon Schwermetallionenaus Abwässern und Prozesslösungen, Münih Teknik Üniveristesi, Doktora Tezi, Münih, Almanya.
  • Ru, QM., Feng, Q., He, JZ. 2013. Risk Assessment Of Heavy Metals İn Honey Consumed İn Zhejiang Province, Southeastern China. Food And Chemical Toxicology, 53, 256-262.
  • Sadrzadeh, SM., Saffari, Y. 2004. Iron and brain disorders. Am. J. Clin. Pathol, pp. 64-70.
  • Szabo, G., Chavan, S., Mandrekar, P., Catalano, D. 1999. Acute alcoholic consumption attenuates IL-8 and MCP-1 induction in response to ex vivo stimulation. J. Clin. Immunol. 19: 67-76.
  • Silici, S., Uluözlü, ÖD., Tüzen, M., Soylak, M. 2008. Assessment of Trace Element Levels in Rhododendron Honeys of Black Sea Region, Turkey, J Hazard Mater., 156: 612- 618.
  • Tan, JC., Burns, DL., Jones, HR. 2006. Severe ataxia, myelopathy and peripheral neuropathy due to acquired copper deficiency in a patient with history of gastrectomy. J. Paenteral Nutr. 30: 446-450.
  • T.C. Resmi Gazete. 2005. Bal Tebliği, Tarih: 17.12.2005, Sayı: 26026, Ankara.
  • T.C. Resmi Gazete. 2008. Gıda Maddelerindeki Bulaşanların Maksimum Limitleri Hakkında Tebliğ, Tarih: 17.05.2008, Sayı: 26879, Ankara.
  • Tüzen, M., Soylak, M. 2005. Trace Heavy Metal Levels in Microwave Digested HoneySamples from Middle Anatolia, Turkey, J Food Drug Anal., 13: 343-347.
  • Uppala, RT., Roy, SK., Tousson, A., Barnes, S., Uppala, GR., Eastwood DA. 2005. Induction of cell proliferation micronuclei and hyperdiploidy/diploidy in the mammary cells of DDT and DMBA-treated pubertal rats. Environmental and Molecular Mutagenesis 46: 43-52. Vercruysse, A. 1984. Hazardous Metals in Human Toxicology. Amsterdam, The Netherlands, 238 p.
  • Vura, l H. 1993. Ağır Metal İyonlarının Gıdalarda Oluşturduğu Kirlilikler, Çevre Dergisi, 8: 3-8.
  • Yarsan, E., Karacal, F., İbrahim, IG., Dikmen, B., Köksal, A., Daş, YK. 2007. Contents of Some Metals in Honeys from Different Regions in Turkey, Bull Environ Contam Toxicol., 79: 255-258.
  • Yılmaz, H., Yavuz, Ö. 1999. Content of some trace metals in honey from south-eastern Anatolia, Food Chemistry, 65, 475-476

ANALYSIS OF SOME ESSENTIAL AND TOXIC ELEMENTS BY ICP-MS IN HONEY OBTAINED FROM BINGOL

Year 2020, Volume: 20 Issue: 1, 1 - 12, 12.06.2020
https://doi.org/10.31467/uluaricilik.648631

Abstract

The research was carried out in Bingöl for the determination of some elements and heavy metals in the extracted honey obtained after 2019 honey harvest. The levels of some elements and heavy metals were determined by ICP-MS (Inductively Coupled Plasma-Mass Spectrometer) in 11 extracted honey samples obtained from honey production areas. As, Cd, Cs, Hg, Li, Pb and Se were not found in honey samples. Other elements and heavy metals were found to have the following ranges: Al 14.10±12.68 ppb, Ca 12.79±42.40 ppb, Cr 2.51±0.58 ppb, Cu 0.98±0.38 ppb, Fe 28.84±12,92 ppb, K 3920.12±1806.12 ppb, Mg 128.66± 33.08 ppb, Mn 3.94±2.61 ppb, Na 140.62±61.21 ppb, Ni 2.02±0.65 ppb and Zn 9.71±6.74 ppb. When the results of the study were compared with some international limits for honey consumption. It was concluded that the honey in which the study tested would not pose any danger to human health from consumption. It is also comforting to find that no heavy metals have been detected in these honey samples.

References

  • Anonim, 2010. TSE 3036 Bal Standardı. 19 Ocak 2010 Kabul Tarihli Bal Standardı, Ankara.
  • Anonim, 2012. Türk Gıda Kodeksi Bal Tebliği (2012/58). Gıda Tarım ve Hayvancılık Bakanlığı, 27 Temmuz 2012 Tarih ve 28366 Sayılı Resmi Gazete, Ankara.
  • Arinola OG., Badmos SO., Ademowo OG. 2008. Trace elements and anti-oxidant status in Gravid BALB/c mice infected with Plasmodium yoelii malaria parasites at different gestational periods. Pak. J. Nutr. 7(6): 757-762.
  • Atanassova, J., Lazarova, M., Yurukova, L. 2016. Significant Parameters Of Bulgarian Honeydew Honey. Journal of Central European Agriculture, 17(3).
  • Cengiz, MM., Tosun, M., Topal, M. 2018. Determination of the physicochemical properties and 13C/12C isotope ratios of some honeys from the northeast Anatolia region of Turkey. Journal of Food Composition and Analysis, 69, 39-44.
  • Chandra RK. 1990. Micro-nutrients and immune functions: An overview. Annal New York Acad. Sci. 587: 9-16.
  • Demirezen, D., Aksoy, A. 2005. Determination of Heavy Metals in Bee Honey Using by Inductively Coupled Plasma Optical Emission Spectrometry (ICP-OES), G.U. J Sci., 18: 569-575.
  • Devillers, J., Dore, JC., Marenco, M., Poirier-Duchene, F., Galand, N., Viel, C. 2002. Chemometrical Analysis Of 18 Metallic And Nonmetallic Elements Found İn Honeys Sold İn France. Journal Of Agricultural And Food Chemistry, 50(21), 5998-6007.
  • Dissanayake CB., Chandrajith R. 1999. Sri Lanka–Madagascar Gondwana Linkage: Evidence for a Pan-African Mineral Belt, The Journal of Geology, 107(2):223-235.
  • Doelsch, E., Saint Macary H., Van Kerchove V. 2005. Sources of very heavy metal content in soils of volcanic island (La Reunion). Journal of Geochemical Exploration, in press, corrected prof, avilable on line 7 Nov.2005.
  • Eastmond DA, MacGregor JT, Slesinki RS. 2008. Trivalent Chromium: Assessing the genotoxic risk of the essential trace element and widely used human and animal nutritional supplement. Crit. Rev. Toxicol. 38: 173-190.
  • Frieden E. 1984. Biochemistry of the essential ultratrace elements. Plenum press, New York. Gruden, N. 1977. Suppression of transduodenal manganese transport by milk diet supplemented with iron. Annals of Nutrition and Metabolism, 21(5), 305-309.
  • Güleç, M. 2007. Türkiye'nin Doğu Anadolu Bölgesi'ndeki Bazı bölgelerden Toplanan Bal Örneklerinde Metal Düzeylerinin Belirlenmesi, Ankara Üniversitesi Sağlık Bilimleri Enstitüsü Doktora Tezi, Ankara.
  • Hernandez OM., Fraga JMG., Jimenez AI., Jimenez F., Arias JJ. 2005. Characterization of honey from the Canary Islands: determination of the mineral content by atomic absorption spectrophotometry, Food Chemistry, 93, 449-458.
  • Hays VW, Swenson MJ. 1985. Minerals and Bones. In: Dukes’ Physiology of Domestic Animals, Tenth Edition pp. 449-466.
  • Hurley LS. 1976. Manganese and other Trace Elements. In: Present Knowledge in Nutrition (Nutrition Reviews’), Fourth Edition. The Nutrition Foundation, Inc. New York, Washington.
  • Karadal, F., Yıldırım, Y. 2012. Balın kalite nitelikleri, beslenme ve sağlık açısından önemi. Erciyes Üniversitesi Veterinerlik Fakültesi Dergisi 9(3): 197-209.
  • Kaygusuz H, Tezcan F, Erim FB, Yildiz O, Sahin H, Can Z, Kolayli S. 2016. Characterization of Anatolian honeys based on minerals, bioactive components and principal component analysis, Food Science and Technology, 68, 273-279.
  • Koruma ve Kontrol Genel Müdürlüğü (KKGM, 2010). T.C. Tarım ve Köyişleri Bakanlığı Koruma ve Kontrol Genel Müdürlüğü, Birim Faaliyetleri. Erişim: [http://www.kkgm.gov.tr/genel/birimfaal.html]. Erişim Tarihi: 27.08.2010.
  • Langard S. 1980. Chromium, in Metals in the Environment, H.H. Waldron (ed,), Academic Press, London pp. 111-132.
  • Larkin EC., Rao CA. 1990. Importance of fetal and neonatal iron; adequacy for normal development of central nervous system, In: Brain behavior and iron in the infant diet (Dobbing J ed), London, UK pp. 43-63.
  • Malhotra VK. 1998. Biochemistry for Students. Tenth Edition. Jaypee Brothers Medical Publishers (P) Ltd, New Delhi, India.
  • Mertz W. 1974. Chromium as a dietary essential for man. In: WG Hoekstra et al eds., Trace Element Metabolism in Animals, 2nd ed. University Park Press, Baltimore.
  • Mohammed, F., Abdulwali, N., Guillaume, D., Bchitou, R. 2018. Element content of Yemeni honeys as a long-time marker to ascertain honey botanical origin and quality, Food Science and Technology, 88, 43-46.
  • Murray, RK., Granner, DK., Mayes, PA., Rodwell, VW. 2000. Harper’s Biochemistry, 25th Edition, McGraw-Hill, Health Profession Division, USA.
  • Nielsen, FH., 1976. In: Trace Elements in Human Health and Disease. A Prasad, Editor, Academic Press, New York 2: 379-399.
  • Nordberg, M., Cherian, MG. 2005. Biological responses of elements. In: Selinus, O., Alloway, B., Centeno, J.A., Finkelman, R.B., Fuge, R., Lindh, U., Smedley, P. (eds.). Essentials of Medical Geology. Amsterdam, Elsevier, 179-200.
  • Özcan, MM., Juhaimi, FYA. 2012. Determination Of Heavy Metals İn Bee Honey With Connected And Not Connected Metal Wires Using İnductively Coupled Plasma Atomic Emission Spectrometry (Icp–Aes). Environmental Monitoring And Assessment, 184(4), 2373-2375.
  • Özmen, N., Alkın, E. 2006. Balın antimikrobiyel özellikleri ve insan sağlığı üzerine etkileri. Uludağ Arıcılık Dergisi 2006(4): 155-160.
  • Rether, A. 2002. Entwicklung und Charakterisier ungwasserlöslicher Benzoylthioharn-stoff funktionalisierter Polymerezur selektiven Abtrennungvon Schwermetallionenaus Abwässern und Prozesslösungen, Münih Teknik Üniveristesi, Doktora Tezi, Münih, Almanya.
  • Ru, QM., Feng, Q., He, JZ. 2013. Risk Assessment Of Heavy Metals İn Honey Consumed İn Zhejiang Province, Southeastern China. Food And Chemical Toxicology, 53, 256-262.
  • Sadrzadeh, SM., Saffari, Y. 2004. Iron and brain disorders. Am. J. Clin. Pathol, pp. 64-70.
  • Szabo, G., Chavan, S., Mandrekar, P., Catalano, D. 1999. Acute alcoholic consumption attenuates IL-8 and MCP-1 induction in response to ex vivo stimulation. J. Clin. Immunol. 19: 67-76.
  • Silici, S., Uluözlü, ÖD., Tüzen, M., Soylak, M. 2008. Assessment of Trace Element Levels in Rhododendron Honeys of Black Sea Region, Turkey, J Hazard Mater., 156: 612- 618.
  • Tan, JC., Burns, DL., Jones, HR. 2006. Severe ataxia, myelopathy and peripheral neuropathy due to acquired copper deficiency in a patient with history of gastrectomy. J. Paenteral Nutr. 30: 446-450.
  • T.C. Resmi Gazete. 2005. Bal Tebliği, Tarih: 17.12.2005, Sayı: 26026, Ankara.
  • T.C. Resmi Gazete. 2008. Gıda Maddelerindeki Bulaşanların Maksimum Limitleri Hakkında Tebliğ, Tarih: 17.05.2008, Sayı: 26879, Ankara.
  • Tüzen, M., Soylak, M. 2005. Trace Heavy Metal Levels in Microwave Digested HoneySamples from Middle Anatolia, Turkey, J Food Drug Anal., 13: 343-347.
  • Uppala, RT., Roy, SK., Tousson, A., Barnes, S., Uppala, GR., Eastwood DA. 2005. Induction of cell proliferation micronuclei and hyperdiploidy/diploidy in the mammary cells of DDT and DMBA-treated pubertal rats. Environmental and Molecular Mutagenesis 46: 43-52. Vercruysse, A. 1984. Hazardous Metals in Human Toxicology. Amsterdam, The Netherlands, 238 p.
  • Vura, l H. 1993. Ağır Metal İyonlarının Gıdalarda Oluşturduğu Kirlilikler, Çevre Dergisi, 8: 3-8.
  • Yarsan, E., Karacal, F., İbrahim, IG., Dikmen, B., Köksal, A., Daş, YK. 2007. Contents of Some Metals in Honeys from Different Regions in Turkey, Bull Environ Contam Toxicol., 79: 255-258.
  • Yılmaz, H., Yavuz, Ö. 1999. Content of some trace metals in honey from south-eastern Anatolia, Food Chemistry, 65, 475-476
There are 42 citations in total.

Details

Primary Language Turkish
Subjects Food Engineering
Journal Section Research Articles
Authors

Aydın Şükrü Bengü 0000-0002-7635-4855

Mehmet Ali Kutlu 0000-0003-0862-9690

Publication Date June 12, 2020
Acceptance Date January 28, 2020
Published in Issue Year 2020 Volume: 20 Issue: 1

Cite

Vancouver Bengü AŞ, Kutlu MA. BİNGÖL’DEN TEMİN EDİLEN BALLARDA ICP-MS İLE BAZI TEMEL VE TOKSİK ELEMENTLERİN ANALİZİ. U. Arı. D.-U. Bee J. 2020;20(1):1-12.

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