Çiftlik Gübresi Uygulamalarının Lahana (Brassica oleraceae L. var. capitata) Kök Kereviz (Apium graveolens L. var. rapaceum) ve Pırasa (Allium ampeloprasum) Yetiştiriciliğinde Verim ve Kalite Özellikleri Üzerine Etkisi

Year 2017, Volume: 54 Issue: 2, 239 - 247, 22.06.2017

Mehmet Kadri Bozokalfa Tansel Kaygısız Aşçıoğlu Dursun Eşiyok Mahmut Tepecik H. Hüsnü Kayıkçıoğlu , Neriman Tuba Barlas

https://doi.org/10.20289/zfdergi.387379

Cited By: 2

Abstract

Bu çalışma farklı dozlarda uygulanan olgunlaştırılmış çiftlik gübresinin
lahana, kereviz ve pırasada verim ve bazı kalite özellikleri üzerine etkisini
belirlemek amacıyla yürütülmüştür. Araştırmada sebze yetiştiriciliğinde yaygın
olarak tercih edilen kontrol, 2, 4, 6 t da^-1 dozlarında olmak üzere üretim alanlarına çiftlik gübresi uygulanmış ve çalışma
2013 ve 2014 üretim döneminde açık tarla koşullarında yürütülmüştür. Elde
edilen sonuçlar iki deneme yılında da çiftlik
gübresi uygulamalarının incelenen kalite özellikleri (renk parametreleri
hariç) ve verim üzerine pozitif etkide bulunduğunu ortaya koymaktadır. Çiftlik
gübresi uygulama dozunun artması ile incelenen bitki kalite parametrelerinin de
arttığı gözlenen çalışmada, iki deneme yılında da en yüksek verim 4 ve 6 t da^-1
dozlarında çiftlik gübresi uygulanan
alanlardan elde edilmiştir.

Keywords

Çiftlik gübresi, kök kereviz, lahana, pırasa, verim, kalite

Effects of Farmyard Manure Application on Yield and Plant Traits of Cabbage (Brassica oleraceae L. var. capitata), Celeriac (Apium graveolens L. var. rapaceum) and Leek (Allium ampeloprasum)

Abstract

The main objective of this research was to determine the effects of
different level of farmyard manure application on yield and quality parameters
of cabbage, leek and celeriac. In the experiment five treatments namely;
control (no manure) and the common recommended rates (2, 4, 6 t da^-1)
were applied during the 2013 and 2014 growing period under the field
conditions. The results revealed that application of farmyard manure positively
influenced plant quality traits (except colour properties), and yield of
celeriac, cabbage and leek compared with control plots in both years. An
increased in the application rates promoted plant quality traits and the
highest yields in the three species were obtained from at the rate of 4 and 6 t
da^-1 farmyard manure applications.

Keywords

Farmyard manure, celeriac, cabbage, leek, yield, quality

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