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Tuz stresi altındaki pamukta (Gossypium hirsutum L.) 24-epibrassinolid’in etkinliği

Year 2024, Volume: 61 Issue: 3, 367 - 381, 18.09.2024
https://doi.org/10.20289/zfdergi.1445604

Abstract

Amaç: Üç pamuk (Gossypium hirsutum L.) çeşidinde (Nazilli 84-S, Carmen, Beyaz Altın-119) NaCl stresine karşı 24-epibrassinolid (EBR) uygulamasının etkisi araştırılmıştır.
Materyal ve Yöntem: Pamuk tohumları 3 µM EBR çözeltisi ile 24 saat muamele edildikten sonra saksılara ekilmiş ve 75, 150 mM NaCl içeren Hoagland besin çözeltisiyle sulanmıştır. Çiçeklenme dönemi başlangıcında hasat edilen bitkilerde kuru ağırlık, membran geçirgenliği, stoma yoğunluğu, nispi su kapsamı, antioksidatif enzim aktiviteleri, fotosentetik pigment ve DNA kapsamları belirlenmiştir.
Araştırma Bulguları: EBR uygulaması bitkilerin kuru ağırlıkları, nisbi su kapsamı ve stoma yoğunluğunda meydana gelen düşüşü azaltmıştır. Her üç çeşitte de tuz konsantrasyonunun artması ile membran geçirgenliği artmış, ancak bu artış EBR uygulaması ile azalmıştır. NaCl uygulaması ile antioksidatif enzim aktiviteleri (SOD ve POD) önemli oranda artmıştır. NaCl uygulaması stoma-kilit hücre sayısı, pigment kapsamlarını ve DNA içeriğini azaltmış ancak bu azalma EBR uygulaması ile hafifletilmiştir.
Sonuç: Bu sonuçlar, pamuk çeşitlerinde tuza bağlı olarak antioksidatif enzim aktivitesinde artışı göstermekte ve EBR’nin tuz stresi altındaki pamuk bitkisinde su potansiyeli ve membran bütünlüğünün korunmasına yardımcı olarak stresi hafifletici etkilerini ortaya koymaktadır.

References

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Efficacy of 24-epibrassinolide in cotton (Gossypium hirsutum L.) under salt stress

Year 2024, Volume: 61 Issue: 3, 367 - 381, 18.09.2024
https://doi.org/10.20289/zfdergi.1445604

Abstract

Objective: The effect of 24-epibrassinolide (EBR) application against NaCl stress in three cotton (Gossypium hirsutum L.) cultivars (Nazilli 84-S, Carmen, White Gold 119) was investigated.
Material and Methods: After the seeds were treated with 3 µM EBR solution for 24 h, they were sowed in pots and watered with Hoagland nutrient solution containing 75 and 150 mM NaCl. Plant dry weight, membrane permeability, stomatal density, relative water content, photosynthetic pigment contents, antioxidative enzyme activities, and DNA content were determined in the plants harvested at the beginning of the flowering period.
Results: EBR treatments reduced the decrease in dry weights, relative water content, and stomatal density of plants. Membrane permeability increased with increasing salt concentration in all three varieties, but this increase decreased with the EBR treatment. Antioxidative enzyme activities (SOD and POD) increased significantly with NaCl application. NaCl application reduced stoma-guard cell number, photosynthetic pigment and DNA content, but this decrease was improved by EBR treatment.
Conclusion: These results show a salt-dependent increase in antioxidative enzyme activity in cotton varieties and reveal the stress-relieving effects of EBR by helping to maintain water potential and membrane integrity in cotton plants under salt stress.

References

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  • Ahmed, H.H.A., E. Darwish & M.G. Alobaidy, 2017. Impact of putrescine and 24-epibrassinolide on growth, yield and chemical constituents of cotton (Gossypium barbadense L.) plant grown under drought stress conditions. Asian Journal of Plant Sciences, 16 (1): 9-23. https://doi.org/10.3923/ajps.2017.9.23
  • Ali, B., S. Hayat, Q. Fariduddin & A. Ahmad, 2008. 24-Epibrassinolide protects against the stress generated by salinity and nickel in Brassica juncea. Chemosphere, 72: 1387-1392. https://doi.org/10.1016/j.chemosfer.2008.04.012
  • Altunlu, H., 2020. The effects of mycorrhiza and rhizobacteria application on growth and some physiological parameters of pepper (Capsicum annuum L.) under salt stress. Ege Üniversitesi Ziraat Fakültesi Dergisi, 57 (4): 501-510. https://doi.org/10.20289/zfdergi.655491
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  • Anuradha, S. & S.S.R. Rao, 2003. Application of brassinosteroids to rice seed (Oryza sativa L.) reduced the impact of salt stress on growth, prevented photosynthetic pigment loss and increased nitrate reductase activity. Plant Growth Regulatation, 40: 29-32. https://doi.org/10.1023/A:1023080720374
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  • Bajguz, A., 2000. Effect of brassinosteroids on nucleic acids and protein content in cultured cells of Chlorella vulgaris. Plant Physiology and Biochemistry, 38 (3): 209-215. https://doi.org/10.1016/S0981-9428 (00)00733-6
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  • Castle, J., T. Montoya & G.J. Bishop, 2003. “Selected Physiological Responses of Brassinosteroids: A Historical Approach, Chapter 2, 45-68”. In: Brassinosteroids, Bioactivity and Crop Productivity (Eds. S. Hayat & A. Ahmad), Springer, 246 pp.
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  • Chen, Y., J. Ge, Y. Liu, R. Li, R. Zhang, K. Li, Z. Huo, K. Xu, H. Wei & Q. Dai, 2022. 24-Epibrassnolide alleviates the adverse effect of salinity on rice grain yield through enhanced antioxidant enzyme and improved K+/Na+ homeostasis. Agronomy, 12: 2499. https://doi.org/10.3390/agronomy12102499
  • Chinnusamy, V., A. Jagendorf & J.K. Zhu, 2005. Understanding and improving salt tolerance in plants. Crop Science, 45: 437-448. https://doi.org/10.2135/cropsci2005.0437
  • Ding, H.D., X.H. Zhu, Z.W. Zhu, S.J. Yang, D.S. Zha & X.X. Wu, 2012. Amelioration of salt-induced oxidative stress in eggplant by application of 24-epibrassinolide. Biologia Plantarum, 56 (4): 767-770. https://doi.org/10.1007/s10535-012-0108-0
  • Djemal, R., H. Moez & E. Chantal, 2023. “Control of Plant Responses to Salt Stress: Significance of Auxin and Brassinosteroids, Open Access Peer-Reviewed Chapter 6”. In: Making Plant Life Easier and Productive Under Salinity-Updates and Prospects (Ed. A.A. Naser), IntechOpen, 176 pp., EBook ISBN: 978-1-83768-878-4., http://dx.doi.org/10.5772/intechopen.106124
  • Dong, Z., J. Huang, T. Qi, Q. Fu, A. Meng & Y. Fu, 2023. Effects of plant regulators on the seed germination and antioxidant enzyme activity of cotton under compound salt stress. Plants, 12 (24): 4112. https://doi.org/10.3390/plants12244112
  • Doyle, J.J. & J.L. Doyle, 1987. A Rapid isolation procedure for small quantities of fresh leaf tissue. Phytochemical Bulletin, 19: 11-15.
  • Dubey, R.S., 2005. “Photosynthesis in Plants under Stressful Conditions, 717-738”. In: Hand Book Photosynthesis (2nd Edition) (Ed. M. Pessarakli), C.R.C. Press, New York, USA, 883 pp.
  • Egbichi, I., M. Keyster, A. Jacobs, A. Klein & N. Ludidi, 2013. Modulation of antioxidant enzyme activities and metabolites ratios by nitric oxide in short-term salt stressed soybean root nodules. South African Journal of Botany, 88: 326-333. https://doi.org/10.1016/j.sajb.2013.08.008
  • Eleiwa, M.E., S.O. Bafeel & S.A. Ibrahim, 2011. Influence of brassinosteroids on wheat plant (Triticum aestivum L.) production under salinity stress conditions I- Growth parameters and photosynthetic pigments. Australian Journal of Basic and Applied Sciences, 5 (5): 58-65.
  • Filek, M., A. Sieprawska, J. Oklestkova, J. Biesaga‑Kościelniak, Z. Miszalski & A. Janeczko, 2018. 24-Epibrassinolide as a modifier of antioxidant activities and membrane properties of wheat cells in zearalenone stress conditions. Journal of Plant Growth Regulation, 37: 1085-1098. https://doi.org/10.1007/s00344-018-9792-0
  • González, L. & M. González-Vilar, 2001. “Determination of Relative Water Content, Chapter 14, 207-212”. In: Handbook of Plant Ecophysiology Techniques (Ed. M.J.R. Roger), Springer, Dordrecht, 468 pp. https://doi.org/10.1007/0-306-48057-3_14
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There are 61 citations in total.

Details

Primary Language Turkish
Subjects Crop and Pasture Biochemistry and Physiology
Journal Section Articles
Authors

Hakan Altunlu 0000-0001-6219-577X

Yonca Surgun Acar 0000-0002-8684-329X

Filiz Altan 0000-0001-6358-2448

Atilla Levent Tuna 0000-0001-5123-0031

Betül Bürün 0000-0002-3758-0630

Early Pub Date September 18, 2024
Publication Date September 18, 2024
Submission Date March 1, 2024
Acceptance Date June 4, 2024
Published in Issue Year 2024 Volume: 61 Issue: 3

Cite

APA Altunlu, H., Surgun Acar, Y., Altan, F., Tuna, A. L., et al. (2024). Tuz stresi altındaki pamukta (Gossypium hirsutum L.) 24-epibrassinolid’in etkinliği. Journal of Agriculture Faculty of Ege University, 61(3), 367-381. https://doi.org/10.20289/zfdergi.1445604

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