TY  - JOUR
T1  - Evaluation of Livestock Enterprises in terms of Farmer Satisfaction and Current Situation
AU  - Çetin, Faruk
AU  - Olhan, Emine
PY  - 2024
DA  - September
Y2  - 2024
DO  - 10.47115/bsagriculture.1437292
JF  - Black Sea Journal of Agriculture
JO  - BSJ Agri
PB  - Karyay Karadeniz Yayımcılık Ve Organizasyon Ticaret Limited Şirketi
WT  - DergiPark
SN  - 2618-6578
SP  - 534
EP  - 541
VL  - 7
IS  - 5
LA  - en
AB  - In addition to meeting the basic needs and nutritional needs of people, the agricultural sector is of vital importance for countries due to many factors such as its place in employment, the supply of raw materials to the industrial sector and the use of the products produced as inputs, and its share in national income. The continuity of the agricultural sector depends on the satisfaction of agricultural enterprises and the strong structure between them and their current situation. Many factors such as demographic characteristics of agricultural enterprises, labor force utilization, presence of young population, capital structure and profitability, production planning and use of technology, agricultural policies and supports are included in this situation. In this study, the current situation and satisfaction of livestock enterprises were evaluated. Within the scope of the study, there are data on the socio-economic status of the enterprises, their opinions and expectations regarding agricultural supports and agricultural policies, their organizational status and credit use savings, the current status of the enterprises and their breeding preferences, the opinions and demands of the owners. In this study, the current situation and satisfaction of livestock enterprises are evaluated. The research was carried out in agricultural enterprises engaged in cattle and sheep breeding in Seben district of Bolu province. Face-to-face questionnaire application was used to collect the data, and SPSS package program was used to analyze the data obtained. As a result of the study, it was concluded that 74.4% of the enterprises were not satisfied with the situation and future of their agricultural enterprises, and producers wanted their children to turn to different sectors and not to continue in the agricultural sector. In addition, producers stated that agricultural supports are important for the continuity of production and sustainability of enterprises (62.8%), and that they take agricultural supports into consideration in their production planning. In addition, the high technology and expenditure costs required for production activities, aging of enterprises and increasing labor shortage, problems in land planning and future planning of enterprises, and insufficient credit and agricultural supports also come to the fore in the research.
KW  - Sustainability in agricultural enterprises
KW  - Satisfaction in agricultural enterprises
KW  - Livestock enterprises
KW  - Agricultural economics
CR  - Aksoy A, Yavuz F. 2012. Analysis of the reasons for farmers to quit small ruminant breeding: The case of Eastern Anatolia Region. Anatolian J Agri Sci, 27(2): 76-79. https://doi.org/10.7161/anajas.2012.272.76
CR  - Aktürk, D., Savran, F., Hakyemez, H., Das, G., Savaş, T. (2005). Under Extensive Conditions in Gökçeada Socio-Economic Investigation of Livestock Enterprises. Journal of Agricultural Sciences,11 (3) 229-235.
CR  - Anonymous. 2006. Agricultural Law. 18.06.2006, Law no: 5488, No: 26149, Volume: 45.
CR  - Demir PA, Işık SA, Aydın E, Yazıcı K, Ayvazoğlu C. 2015. Socio-economic importance of sheep breedingin Ardahan Province. Van Vet J, 26(3): 141-146.
CR  - Doane D, MacGillivray A. 2001. Economic sustainability the business of staying in business. URL= http://www.projectsigma.co.uk/RnDStreams/RD_economic_sustain.pdf (accessed date: February 19, 2023).
CR  - Erkuş A, Bülbül M, Kıral T, Açıl AF, Demirci R. 1995. Agricultural economics. Ankara University Faculty of Agriculture Education, Research and Development Foundation, Publications No: 5. Ankara, Türkiye.
CR  - Erkuş A, Demirci R. 1996. Agricultural management and planning, Ankara University Faculty of Agriculture, Publication No: 1435. Ankara, Türkiye.
CR  - Ertan Y. 2018. Sustaınabılıty reporting in TURKEY (2005-2017). J Account Taxation Stud, 11(3): 463-478.
CR  - Kara A, Kızıloğlu S. 2012. Socioeconomic analysis of livestock enterprises producing pasture-based production in Erzurum. J Agri Econ, 18(2): 69-78.
CR  - Karadaş, K. (2018). Socio-Economic Status of Sheep Husbandry Enterprises; The Case of Hakkari Province. Atatürk University Journal of Faculty of Agriculture, 49 (1): 29-35.
CR  - Lianou DT, Fthenakis GC. 2021. Dairy sheep and goat farmers: Socio-demographic characteristics and their associations with health management and performance on farms. Land J, 10: 1358. https://doi.org/10.3390/land10121358
CR  - Özalp, M. and Sayın, C. (2018). The Factors Affecting the Sustainability of Small Ruminant Husbandry in Antalya Evaluation of Economic Factors. KSÜ Journal of Agriculture and Nature, 21(Special Issue): 1-11.
CR  - Özsayın D, Everest B. 2019. Socio-economic structure of sheep breeding producers and their practices related to sheep breeding activity. KSÜ J Agri Nature, 22(Supplementary Issue 2): 440- 448.
CR  - Saygın Ö, Demirbaş N. 2017. Current situation of red meat sector in turkey and solution suggestions. Anim Prod, 58(1): 74-80.
CR  - Terin M, Bilgiç A, Güler İO. 2017. Analysis of the factors affecting the chicken meat consumption expenditures of households in Turkey with the binary dependent heckman sample selectivity model. 4th International White Meat Congress, April 26- 30, Antalya, Türkiye, pp: 198-206.
CR  - Turan Z, Şanver D, Öztürk K. 2017. The importance of dairy cattle breeding in the livestock sector in Turkey and its contribution to domestic product and comparison with foreign countries. J Ömer Halisdemir Univ Fac Econ Admin Sci, 10(3): 60-74
CR  - Unal G, Dellal I. 2023. Evaluation of the supports given to ovine livestock in terms of farmer satisfaction: the case of public small ruminant breeding project, Çankırı Province Akkaraman Breed Sheep Breeding Sub-Project. J Inst Sci Technol, 13(1): 651-663.
CR  - Vural H, Fidan H. 2007. Animal production and characteristics of livestock enterprises in Turkey. J Agri Econ, 13(2): 49-59.
UR  - https://doi.org/10.47115/bsagriculture.1437292
L1  - https://dergipark.org.tr/tr/download/article-file/3729945
ER  -