@article{article_1618921, title={The Effects of Different Nitrogen and Phosphorus Combinations on the Grain Yield, Crude Protein and Some Yield Components of Dwarf Dry Bean Varieties}, journal={Selcuk Journal of Agriculture and Food Sciences}, volume={7}, pages={122–131}, year={1995}, author={Önder, Mustafa and Akçin, Abdülkadir}, keywords={AZOT, FOSFOR, KURU FASÜLYE ÇEŞİTLERİ}, abstract={This research was conducted to determine the effects of the combinations different nitrogen-phosphorus applications on the grain yield, crude protein rate, and some yield components of dwarf dry bean varieties in 1993 under Konya ecological conditions. In this research which arranged in the "split plot" experimental design with 3 replications, 2 varieties (Yunus-90, Karacaşehir-90) and 8 combinations nitrogen-phosphorus (NoPo. NoP4, NoP8, NoP12, N5Po, N5P4, N5P8, N5P12) were used. Generally, the effects of different varieties and different nitrogen- phosphorus combinations on grain yield, crude protein and some yield components were not significant statistically. The highest grain yield and crude protein rate were obtained from Karacaşehir-90 variety in descriptive assesment.}, number={9}, publisher={Selçuk Üniversitesi}, organization={SELÇUK ÜNİVERSİTESİ}