@article{article_392521, title={Microbiological and clinical evaluation of diabetic food infections in Pamukkale university hospital}, journal={Pamukkale Medical Journal}, pages={9–12}, year={2008}, url={https://izlik.org/JA65TZ69ZF}, author={Saçar, Suzan and Turgut, Hüseyin and Kaleli, İlknur and Toprak, Semra and Demir, Melek and Cenger, Derya Hırçın}, abstract={The purpose of this study is to evaluate the clinical and microbiological findings of patients withdiabetic food infection. Twenty-two patients followed by Infectious Diseases Clinic between February2003-May 2004 were researched. When the complications of diabetes were analysed, neuropathywas found in 18 patients. Methicillin-sensitive S. aureus, methicillin-resistant S. aureus and E. coliwere most frequently detected infectious agents. In conclusion, these patients have to be followedvery well because of the complications of diabetes.}, number={1}