@article{article_714169, title={Antioxidant activity and total phenolic content of some Crocus (Iridaceae) species}, journal={Türler ve Habitatlar}, volume={1}, pages={1–6}, year={2020}, author={Sağıroğlu, Mehmet and Semerci, Alican Bahadır and Tunç, Kenan}, keywords={Crocus,DPPH aktivitesi,Sakarya,toplam fenolik içerik,Türkiye}, abstract={The antioxidant activity was determined for the corm and the aerial parts of the species of Crocus olivieri subsp. istanbulensis, C. flavus subsp. flavus, C. danfordiae subsp. danfordiae and C. antalyensis subsp. antalyensis. The antioxidant activity was investigated by determining the percentage of 2.2-diphenyl-1-picrylhydrazyl (DPPH) scavenging activity of ethanolic extracts at a concentration of 1 mg/mL. The highest antioxidant activity was found in the corm part of C. flavus subsp. flavus, whereas, the lowest value was detected in the aerial part of C. danfordiae subsp. danfordiae. For the total phenolic content, the highest and the lowest values were observed in the corm of C. olivieri subsp. istanbulensis at 390 mg GAE/100 g and in the aerial part of C. danfordiae subsp. danfordiae at 24.4 mg GAE/100 g, respectively.}, number={1}, publisher={Ergin HAMZAOĞLU}