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Factors affecting germination in seeds and seed germination practices

Yıl 2024, Cilt: 6 Sayı: 1, 71 - 86, 12.09.2024

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Seed germination is a critical stage in plant production. Germination refers to the process in which the embryo breaks through the seed coat and develops into a new plant under suitable conditions. Both genetic and environmental factors influence seed germination. The most important environmental factors are water, temperature, oxygen, and light, which must be present at suitable levels in the environment where the seed is located. When optimal conditions are not met, the seed's germination ability and speed decrease or no germination occurs. During seed germination, water uptake activates enzymes in the embryo cells and triggers gibberellin hormone production. Gibberellin removes the effect of abscisic acid in the environment and allows amylase enzyme to work. Temperature affects the seed's metabolism rate and water uptake. Many plant seeds germinate within a certain temperature range. Oxygen is necessary for the seed to respire and produce energy. In the absence of oxygen, the seed undergoes fermentative respiration and accumulates ethanol, which leads to its death. Light plays an important role in the germination of some plant seeds. Some seeds germinate only in light, some only in darkness, while others do not respond to light for germination. Light also affects the onset and cessation of dormancy. The main purpose of treatments applied to seeds is to break dormancy and increase their germination ability. Dormancy is an adaptation mechanism that allows seeds to survive under adverse conditions, even when suitable conditions are present for germination. Factors that cause dormancy are generally related to the seed coat or embryo. Seed coat dormancy is seen as a restriction on water and gas exchange or as a mechanical barrier to embryo growth. Embryo dormancy is seen as insufficient embryonic development or accumulation of suppressive substances such as abscisic acid in embryonic tissues. Various methods can be applied to break dormancy, including priming treatments, gibberellin application, physical or chemical methods such as cold or heat shock. In this study, environmental factors affecting seed germination were examined, and information obtained from previous studies was compiled as a review.

Kaynakça

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Tohumlarda çimlenmeye etkili faktörler ve tohum çimlendirme uygulamaları

Yıl 2024, Cilt: 6 Sayı: 1, 71 - 86, 12.09.2024

Öz

Bitki üretiminde tohumun çimlenmesi kritik bir evredir. Tohumun çimlenmesi, embriyonun uygun şartlarda yeni bir bitki oluşturmak için tohum kabuğunu yarıp dışarı çıkması ve gelişmesi şeklinde ifade edilir. Tohumun çimlenmesinde hem genetik hem de çevresel faktörler etkilidir. Çevresel faktörlerden en önemlileri; su, sıcaklık, oksijen ve ışıktır. Bu faktörlerin tohumun bulunduğu ortamda uygun seviyelerde bulunması gerekir. Optimum koşullar oluşmadığında tohumun çimlenme yeteneği ve hızı düşer veya çimlenme olmaz. Tohumun çimlenmesi esnasında su alması embriyo hücrelerindeki enzimleri aktifleştirir ve giberellin hormonu üretimini tetikler. Giberellin ortamdaki absisik asidin etkisini kaldırır ve amilaz enziminin çalışmasını sağlar. Sıcaklık tohumun metabolizma hızını ve su alımını etkiler. Birçok bitki tohumu belirli sıcaklık aralığında çimlenir. Oksijen ise tohumun solunum yaparak enerji üretmesi için gereklidir. Oksijen eksikliği halinde tohumda fermente solunum olur ve etanol birikimi meydana gelir, bu durumda tohumun ölümüne sebep olur. Işık bazı bitkilerin tohumlarının çimlenmesinde önemli rol oynar. Bazı bitkilerin tohumları sadece ışıkta, bazıları sadece karanlıkta çimlenirken, bazılarının çimlenme için ışığa tepkisi yoktur. Tohumda yapılan uygulamaların en temel amacı dormansiyi kırmak ve tohumun çimlenme kabiliyetini artırmaktır. Dormansi, uygun koşullarda dahi tohumun çimlenmemesi hali tohumun kötü koşullarda yaşayabilmesini sağlayan bir uyum mekanizmasıdır. Dormansi kırılması için farklı yöntemler uygulanabilir. Bunlar arasında priming uygulamaları, giberellin uygulaması, soğuk veya sıcak şok gibi fiziksel veya kimyasal yöntemler bulunur. Yapmış olduğumuz bu çalışmada tohumun çimlenmesi üzerine etki eden çevresel faktörler incelenmiş olup günümüze kadar yapılmış olan çalışmalardan elde edilen bilgiler derleme olarak sunulmuştur.

Kaynakça

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  • Khan, A.A. (1991). Preplant physiological seed conditioning. Hort Rev 13:131–181. https://doi.org/10.1002/9780470650509.ch4
  • Khan, A.A. (1992). Preplant physiological seed conditioning. Horticultural Reviews, 13: 131-181. https://doi.org/10.1002/9780470650509.ch4
  • Kırca, L., & Aygün, A. (2018). Ahlat (Pyrus elaeagrifolia Pall.) tohumlarının çimlenmesi üzerine potasyum nitrat (KNO3) uygulamalarının etkisi. Uluslararası Tarım Kongresi (UTAK 2018).
  • Koornneef, M., Bentsink, L., & Hilhorst, H. (2002). Seed dormancy and germination. Current opinion in plant biology, 5(1), 33-36. https://doi.org/10.1016/S1369-5266(01)00219-9
  • Leishman, M.R. (2001). Does the seed size/number trade‐off model determine plant community structure? An assessment of the model mechanisms and their generality. Oikos, 93(2), 294-302. https://doi.org/10.1034/j.1600-0706.2001.930212.x
  • Matilla, A. & Matilla-Vázquez, M., (2008). Involvement of ethylene in seed physiology, Plant Science, 175 (1-2), 87-97. https://doi.org/10.1016/j.plantsci.2008.01.014
  • Mayer, A.M. and Poljakoff-Mayker, A., (1989). The Germination of Seeds (Fourth Edition) Pergamon Press Plc, Headington Hill Hall, Oxford OX3 OBW, England, 270 s. ISBN: 0-088-035723-7.
  • McDonald, M.B. (1999). Seed deterioration: physiology, repair and assesment. Seed Sci. and Tech., 27:177-237.
  • McDonald, M.B. (2000). Seed Priming. In: Black, M., Bewley, J.D. (ed.) Seed Technology and Its Biological Basis. 287–325. Sheffield Academic Press, Sheffield, UK.
  • Merhar, A., Calistru, C., & Berjak P.A. (2005). Study of some Biochemical and Histopathological Responses of Wet-stored Recalcitrant Seeds of Avicennia marina Infected by Fusarium moniliforme. Ann Bot. 92(3):401−408. https://doi.org/10.1093/aob/mcg154
  • Miransari, M., Smith, D.L. (2009). Rhizobial lipo-chitooligosaccharides and gibberellins enhance barley (Hoedum vulgare L.) seed germination. Biotechnol. 8, 270–275. https://doi.org/10.3923/biotech.2009.270.275
  • Miransari, M., and Smith, D.L. (2014). Plant hormones and seed germination. Environmental and experimental botany, 99, 110-121. https://doi.org/10.1016/j.envexpbot.2013.11.005
  • Negash, L. (1995). Indigenous Trees of Ethiopia: Biology, Uses and Propagation Techniques. SLU Reprocentralen, Umeå Sweden. 285p.
  • Negash, L. (2003). Seed germination ecology of Acacia tortilis subsp. Raddiana and A. laeta in arid land restoration. Journal of Arid Environments, 53(4), 453-465.
  • Osburn, R.M., Schroth, M.N. (1989). Effect of osmopriming sugar beet deed on exudation and subsequent damping-off caused by Pythium ultimum. Phytopathology 78:1246–1250. https://doi.org/10.1094/Phyto-78-1246
  • Özmen, K., ve Kenanoğlu, B. (2020). Farklı Priming Uygulamalarının Patlıcan (Solanum melongena L.) Çeşitlerinin Tohumları Üzerindeki Etkinliği. International Journal of Life Sciences and Biotechnology, 3(3), 342-360. https://doi.org/10.38001/ijlsb.798333
  • Paparella, S., Araújo, S. S., Rossi, G., Wijayasinghe, M., Carbonera, D., & Balestrazzi, A. (2015). Seed priming: state of the art and new perspectives. Plant cell reports, 34, 1281-1293. https://doi.org/10.1007/s00299-015-1784-y
  • Parera, C.A., Cantliffe, D.J. (1994). Presowing seed priming. Horticultural Reviews, 16: 109-141. https://doi.org/10.1002/9780470650561.ch4
  • Quil, N. (1997). Changes in seed quality during seed development and maturation in common bean (Phaseolus vulgaris L.). Seed Science Research, 7(1), 1-8.
  • Rahimi, H., Malek, M. & Ghaderi-Far, F. (2022). Seed Dormancy: A Review on Importance, Dormancy Types and Elimination Methods, with Emphasis on the Trend of Seed Dormancy Research in Iran. Iranian Journal of Seed Research, 8(2), 131-150. https://doi.org/10.52547/yujs.8.2.131
  • Rakshit, A., & Singh, H.B. (Eds.). (2018). Advances in seed priming (pp. 147-183). Singapore: Springer. https://doi.org/10.1007/978-981-13-0032-5
  • Raven, P.H., Evert, R.F., and Eichhorn, S.E. (2005). Physiology of seed plants: Plant nutrition and soils. Biology of Plants (7th ed.). New York: WH Freeman and Company.
  • Rethinam, P. and Krishnakumar, V. (2022). Patents Granted for Coconut Water, Coconut Water Vinegar and Machineries in Coconut Water Industry. In Coconut Water: A Promising Natural Health Drink-Distribution, Processing and Nutritional Benefits (pp. 475-497). Cham: Springer International Publishing. https://doi.org/10.1007/978-3-031-10713-9_11
  • Rudrapal, D. and Nakamura, S. (1988b). The effect of hydration-dehydration pretreatments on eggplant and radish seed viability and vigour. Seed Sci. and Tech., 16:123-130.
  • Khalil, S., Moursy, H.A., & Saleh, S.A. (1983). Wheat plant reactions to pre–sowing heat hardening of grains. II. Changes in photosynthetic pigments, nitrogen and carbohydrate metabolism. Bulletin of Egyptian Society for Physiological Siences, 3, 161-175.
  • Saha, R., Mandal, A. K. and Basu, R. N. (1990). Physiology of seed invigoration treatments in soybean (Glycine max L.). Seed Sci. and Tech., 18:269-276
  • Sarkar, D., Rakshit, A., Al-Turki, A.I., Sayyed, R.Z., Datta, R., (2021). Connecting biopriming approach with integrated nutrient management for improved nutrient use efficiency in crop species. Agriculture 11 (4), 372 p. https://doi.org/10.3390/agriculture11040372
  • Seo, M., Nambara, E., Choi, G. and Yamaguchi, S. (2009). Interaction of light and hormone signals in germinating seeds. Plant Mol Biol. 69, 463–472. https://doi.org/10.1007/s11103-008-9429-y
  • Shelar, A., Singh, A.V., Dietrich, P., Maharjan, R.S., Thissen, A., Didwal, P.N. & Patil, R. (2022). Emerging cold plasma treatment and machine learning prospects for seed priming: a step towards sustainable food production. RSC advances, 12(17), 10467-10488. https://doi.org/10.1039/D2RA00809B
  • Sivritepe, H.Ö. (1999). Sebze Tohumlarında kalite ve performansın arttırılması üzerine ozmotik koşullandırmanın etkileri. Türkiye 3. Ulusal Bahçe Bitkileri Kongresi, 14-17 Eylül 1999, Ankara. S. 525-529.
  • Sivritepe, H.Ö., Eriş, A. (2000). The effects of post-storage priming treatments on viability and repair of genetic damage in pea seeds. Acta Horticulturae, 517: 143-149. https://doi.org/10.17660/ActaHortic.2000.517.16
  • Springthorpe, V. & Penfield, S. (2015), Flowering time and seed dormancy control use external coincidence to generate life history strategy. https://doi.org/10.7554/eLife.05557.018
  • Sukanya, V., Patel, R.M., Suthar, K.P., Singh, D. (2018). An overview: mechanism involved in bio-priming mediated plant growth promotion. Int. J. Pure Appl. Biosci. 6 (5), 771–783. https://doi.org/10.18782/2320-7051.6508
  • Taylor, A.G., Allen, P.S., Bennett, M.A., & Bradford, K.J. (1998). Seed enhancement. Seed Science Research, 8, 245-256. https://doi.org/10.1017/S0960258500004141
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  • Waller F., Achatz B., Baltruschat H., Fodor J., Becker K., Fischer M., Heier T., Huckelhoven R., Neumann C., Von-Wettstein, D. (2005). The endophytic fungus piriformis indica reprograms barley to salt-stress tolerance, disease resistance and higher yield. Proceedings of the National Academy of Sciences, 102:13386–13391. https://doi.org/10.1073/pnas.0504423102
  • Wang, H., Zhao, K., Li, X., Chen, X., Liu, W., Wang, J. (2020). Factors affecting seed germination and emergence of Aegilops tauschii. Weed Res., 60, 171–181. https://doi.org/10.1111/wre.12410
  • Ward, F.H. ve Powell, A.A. (1983). Evidence for repair processes in onion seeds during storage at high seed moisture contents. Journal of Experimaental Botany, 34: 277-282. https://doi.org/10.1093/jxb/34.3.277
  • Weitbrecht, K., Müller, K., Leubner-Metzger, G. (2011). First off the mark: early seed germination. Journal of Experimental Botany, 62(10), 3289-3309. https://doi.org/10.1093/jxb/err030
  • Whalley, W.R., Ober, E.S., Jenkins, M. (2013). Measurement of the matric potential of soil water in the rhizosphere. J Exp Bot 64:3951–3963. https://doi.org/10.1093/jxb/ert044
  • Wright, B., (1931). The effects of high temperatures on seed germination. Journal of Forestry, 29(5): 679-687.
  • Yamaguchi, S. ve Kamiya, Y. (2002). Gibberalins and light-stimulated seed germination. J. Plant Growth Regul., 20:369-376. https://doi.org/10.1007/s003440010035
  • Yan, A., ve Chen, Z. (2017). The pivotal role of abscisic acid signaling during transition from seed maturation to germination. Plant Cell Reports, 36, 689-703. https://doi.org/10.1007/s00299-016-2082-z
  • Yanmaz, R., Demir, İ. & Ellialtıoğlu, S. (1994). Effect of PEG (Polyethylene Glycol 6000) treatment on the germination and emergence of pepper and eggplant seeds at low temperatures. ISTA/ISHS Symposium, Technological Advances in Variety and Seed Research 31 May-3 June 1994, Wageningen/Netherlands.
  • Yıldız, M., ve Aksoy, Ü. (2019). Patlıcan Tohumlarında Termo Priming Uygulamalarının Fide Kalitesi ve Performansı Üzerine Etkileri. Türkiye Tarımsal Araştırmalar Dergisi, 6(1), 35-39.
  • Zhou, J. Wang,Y, and Jahufer, Z. (2013). Location and chemical composition of semi-permeable layer of forage seeds. Bangladesh J Bot 42:23–29. https://doi.org/10.3329/bjb.v42i1.15802
Toplam 123 adet kaynakça vardır.

Ayrıntılar

Birincil Dil Türkçe
Konular Sebze Yetiştirme ve Islahı
Bölüm Derlemeler
Yazarlar

Şeyda Nur Erkul 0000-0002-6484-3758

Nur Ülger 0000-0003-3222-8037

Erken Görünüm Tarihi 8 Eylül 2024
Yayımlanma Tarihi 12 Eylül 2024
Yayımlandığı Sayı Yıl 2024 Cilt: 6 Sayı: 1

Kaynak Göster

APA Erkul, Ş. N., & Ülger, N. (2024). Tohumlarda çimlenmeye etkili faktörler ve tohum çimlendirme uygulamaları. AgriTR Science, 6(1), 71-86.