Ekolojik Tatil Çiftliklerinin TATUTA Projesi Deneyimine İlişkin Örnek Olay İncelemesi
Yıl 2012 ,
Cilt: 23 Sayı: 2, 187 - 202, 01.12.2012
Murat Selvi
Dilek Demirer
Öz
Bu çalışma iki ekolojik tatil çiftliğinin TATUTA projesi uygulamasına ilişkin bir örnek olay incelemesidir. Bu çalışmada Hindiba Pansiyon ve ÖZLÜ Ailesi çiftlik işletmelerinde TATUTA projesinin amacına ne derecede ulaştığı sorgulanmıştır. Araştırma bu yönüyle keşifseldir. Yarı yapılandırılmış mülakat yöntemi yürütülmüştür. Veriler genelde 26 Ağustos 2011 ve 4 Eylül 2011 tarihinde yapılan görüşme ile toplanmış ve sesli kayıt sistemi kullanılmıştır. Veriler sistematik olarak toplanmıştır. Elde edilen veriler betimsel analize tabi tutulmuş; bazı tanımlanamayan kavramlara ilişkin içerik analizi yapılmıştır. Sonuç olarak; gelen gönüllü ve tatilci sayıları oldukça az olup; henüz bir artış yoktur. Herhangi bir ek gelir artışı söz konusu değildir. TATUTA sadece bir çiftlikte organik tarımın tanıtımına yardımcı olmuştur. Yeterli düzeyde bilgi takası da sağlanamamıştır. Buna karşın proje kapsamında şimdiye kadar gelen gönüllü ve tatilciler yerel halkla kaynaşma imkânı bulmuş ve sosyo-kültürel etkileşim içinde olmuşlardır. Doğa sevgisi ve organik ürünlere olan özlem duygularının arttığı gözlenmiştir. Bu araştırma sonucunda TATUTA projesinin söz konusu çiftliklerde henüz amacına tam olarak ulaşamadığı ortaya çıkmıştır. Bunun temel nedenleri, yapılacak diğer araştırmalarla ortaya çıkarılabilir.
Kaynakça
Adams, B. (2008). The New Agritourism. Hosting Community and
Tourists on Your Farm. California: Auburn, State of New
World Publishing.
Albaladejo-Pina, I. P. ve Di´az-Delfa, M. T. (2009). Tourist Preferences
for Rural House Stays: Evidence From Discrete
Choice Modelling in Spain, Tourism Management, 30 (6):
–811.
Barbieri, C. ve Mshenga, P. M. (2008). The Role of The Firm and
Owner Characteristics on The Performance Of Agritourism
Farms, Sociologia Ruralis, 48 (2): 166–183.
Berg, B. L. (2001). Qualitative Research Methods for The Social Sciences. Allyn and Bacon, Boston.
Brandth, B. ve Haugen M. S. (2011). Farm Diversification Into
Tourism-Implications For Social Identity?, Journal of Rural
Studies, 27 (1): 35-44.
BUĞDAY (2011), Ekolojik Tüm Çiftlikler, Erişim Tarihi:
08.2011.http://www.bugday.org/tatuta/allFarms.
php?lang=TR, adresinden derlenmiştir.
Busby, G. ve Rendle, S. (2000). The Transition From Tourism on
Farms to Farm Tourism, Tourism Management, 21(6): 635-642.
Clarke, J. (1999). Marketing Structures For Farm Tourism: Beyond
The Individual Provider of Rural Tourism, Journal
of Sustainable Tourism, 7(1): 26–47.
Coombera, L. ve Limb, C. (2004). Farm Tourism: A Preliminary
Study Of Participants’ Expectations And Perceptions of
Farm Tours, Erişim Tarihi: 10.11.2011, http://wenku.baidu.
com/view/910eca35a32d7375a4178037.html adresinden alınmıştır.
Darke, P., Shanks, G. ve Broadbent, M. (1998). Succesfully
Completing Case Study Research: Combining Rigour,
Relevance and Pragmatism, Wiley Online Library, Info
Systems Journal, 8 (4): 273-289.
Daymon C. ve Holloway I. (2005). Qualitative Research Methods
in Public Relations and Marketing Communications. New
York: Routledge, Taylor and Francis.
Denzin, N. K. ve Lincoln, Y. S. (2005). Introduction: The Discipline
and Practice of Qualitative Research, İçinde. 3. Baskı.
N. K. Denzin ve Y.S. Lincoln, (Editörler), The Sage Handbook
of Qualitative Research, (ss. 651-679), California: Sage
Publications, Inc.
Domenico, M. L. ve Miller, G. (2011). Farming and Tourism Enterprise:
Experiential Authenticity in The Diversification
Of Independent Small-Scale Family Farming, Tourism
Management, Baskıda, Corrected Proof, Erişim Tarihi:
04. 2011, 1-10.
Douglas, N., Douglas, N. ve Derrett, R. (2001). Special Interest Tourism.
Milton-Australia: John Wiley and Sons.
Dul, J. ve Hak T. (2008). Case Study Methodology in Business Research.
Oxford: Butterworth-Heinemann Linacre House,
Jordan Hill.
Fleischer A. ve Tchetchik, A. (2005). Does Rural Tourism Benefit
From Agriculture? Tourism Management, 26 (4): 493–501.
Gerring, J. (2007). Case Study Research, Principles and Practices
Cambridge University Press. The Edinburgh Building,
Cambridge
Gerson, K. ve Horowitz, R. (2002). Observation and Interviewing:
Options and Choices in Qualitative Research, İçinde
T. May (Editör), Qualitative Research in Action, (ss. 199-
, London: Sage Publications.
Gossling, S. ve Mattson, S. (2002). Farm Tourism in Sweden:
Structure, Growth and Characteristics, Scandinavian Journal
of Hospitality and Tourism, 2 (1): 17-30.
Hancock, D. R. ve Algozzine, B. (2006). Doing Case Study Research,
A Practical Guide for Beginning Researchers. New York:
Teachers College Press.
Haugen, M. S. ve Vik, J., (2008). Farmers As Entrepreneurs: The
Case Of Farm-Based Tourism, International Journal of Entrepreneurship
and Small Business, 6 (3): 321-336.
Ilbery, B., Bowler, I.; Clarke, G.; Crockett, A. ve Shaw A.,(1998),
Farm-Based Tourism As An Alternative Farm Enterprise:
A Case Study From The Northern Pennines, England, Regional
Studies, 32 (4): 355-365.
Ingram, G. (2002). Motivations of Farm Tourism Hosts And Guests
in The South West Tapestry Region, Western Australia:
A Phenomenological Study, Indo-Pacific Journal of Phenomenology,
(1): 1-12.
Irshad, H. (2010). Rural Tourism, An Overview, Erişim Tarihi:
09.2011, http://www1.agric.gov.ab.ca/$Department/deptdocs.
nsf/all/csi13476/$FILE/Rural-Tourism.pdf, adresinden
alınmıştır.
Kılınç, O. (2007). Vaka Çalışmalarında Kavramsal Çerçeve Oluşturma
ve Tanımlar, İçinde: A. Yüksel, B. Mil ve Y. Bilim
(Editörler), Nitel Araştırma, (ss. 183-192), Ankara: Detay
Yayıncılık.
Kizos, T. ve Iosifides, T. (2007). The Contradictions of Agrotourism
Development in Greece: Evidence From Three Case
Studies, South European Society and Politics, 12 (1): 59–77.
Klein, C., Cardenas, D., Leung, Y. F. ve Sanders, S. (2007). Sustainable
Farm Tourism: Understanding and Managing
Environmental Impacts of Visitor Activities, 45 (2), Erişim
Tarihi: 20.08.2011, http://www.joe.org/joe/2007april/rb2.php
adresinden alınmıştır.
Köklü, N. ( 2011). Örnek Olay Çalışma Metotları, (ss.771-
(07.08.2011). http://dergiler.ankara.edu.tr/dergiler/
/491/5792.pdf, adresinden alınmıştır.
Lee, M.H.(2005). Farm Tourism Cooperation in Taiwan, İçinde
D. Hall, I. Kirkpatrick ve M. Mitchell (Editörler), Rural
Tourism and Sustainable Business, Aspects of Tourism: 26,
(ss. 201-224), Toronto: Channel View Publications,
Lobley, M., Butler, A. ve Reed, M. (2009). The Contribution of
Organic Farming to Rural Development: An Exploration
of The Socio-Economic Linkages of Organic and Non-
Organic Farms in England, Land Use Policy, 26 (3): 723–
-
Lodico, M.G., Spaulding, D.T. ve Voegtle, K.H. (2010). Methods
in Educational Research, From Theory to Practice. 2. Baskı.
San Francisco: John Wiley & Sons, Inc. Jossey-Bass A Wiley
Imprint.
McGehee, N.G.; Kim, K. ve Jennings, G. R. (2007). Gender and
Motivation For Agri-Tourism Entrepreneurship, Tourism
Management, 28 (1): 280–289.
Mills, A.J., Durepos, G. ve Wiebe, E. (2010). Encyclopedia of Case
Study Research. Sayı: 1&2, California:Sage Publication Inc.
Neuendorf, K. A. (2002). The Content Analysis Guidebook. California:
Sage Publications Inc, International Educational and
Proffessional Publisher.
Nickerson, N. P., Black, R. J. ve Mccool, S. F. (2001). Agritourism:
Motivations Behind Farm/Ranch Business Diversification,
Journal of Travel Research, 40 (1): 19-26.
Nilsson, P. A. (2002). Staying on Farms, An Ideological Background,
Annals of Tourism Research, 29(1): 7–24.
Oppenheim, A.N. (2001). Questionnaire Design,Interviewing and
Attitude Measurement. New Edition, London. Continuum.
Oppermann, R. (2003). Nature Balance Scheme For Farms-
Evaluation of The Ecological Situation, Agriculture,
Ecosystems and Environment, 98 (3): 463–475.
Przezbórska, L. (2003). Relationships Between Rural Tourism
and Agrarian Restructuring in A Transitional Economy:
The Case of Poland. İçinde: D. Hall, M. Mitchell, and L.
Roberts (Editörler), New Directions in Rural Tourism (ss.
-222). Aldershot: Ashgate.
Rozman, C., Potocnik, M., Pazek, K., Borec, A., Majkovic, D. ve
Bohanec, M. (2009). A Multi-Criteria Assessment Of Tourist
Farm Service Quality, Tourism Management, 30 (5):
–637.
Seidman, I. (2006). Interviewing as Qualitative Research, A Guide
for Researchers in Education and the Social Sciences. 3. Baskı.
New York: Teachers College Press.
Sharpley, R. ve Vass, A. (2006). Tourism, Farming and Diversification:
An Attitudinal Study, Tourism Management, 27 (5):
–1052.
Shucksmith, M. ve Rønningen, K. (2011). The Uplands After Neoliberalism?
The Role Of The Small Farm In Rural Sustainability,
Journal of Rural Studies, 27 (3): 275-287.
Sirakaya, E., Sasidharan, V. ve Sonmez, S. (1999). Redefining
Ecotourism: The Need for a Supply-side View, Journal of
Travel Research, 38 (2): 168–172.
Soykan, F. (2003). Kırsal Turizm ve Türkiye Turizmi İçin Önemi,
Ege Coğrafya Dergisi, 12, 1-11.
Su, B. (2011). Rural Tourism in China, Tourism Management, 32
(6): 1438-1441.
Tarlak, Ş. (2007). Mumcular’da Kırsal Turizm Modeli, Dokuz Eylül
Üniversitesi, Mimarlık Fakültesi Şehir ve Bölge Planlama
Bölümü, Şehir Planlama Projesi VI Dersi Çalışması,
İzmir. Erişim Tarihi: 18.08.2011, http://www.belgeler.com/
blg/292q/mumcularda-kirsal-turizm-modeli, adresinden alınmıştır.
TATUTA, (2011). TATUTA Projesi, Amacı, Sistemi ve İşleyişi,
Erişim Tarihi: 02.07.2011, http://www.bugday.org/portal/
projeler.php?pid=41, adresinden alınmıştır.
Tew, C. ve Barbieri, C. (2011). The Perceived Benefits of Agritourism:
The Provider’s Perspective, Article in Press, Tourism
Management, (08.02.2011): 1-10.
Yang Z., Cai, J. ve Sliuzas, R. (2010). Agro-Tourism Enterprises
As A Form of Multi-Functional Urban Agriculture For Peri-
Urban Development in China, Habitat International, 34
(4): 374-385.
Yıldırım, A. ve Şimşek, H. (2008). Sosyal Bilimlerde Nitel Araştırma
Yöntemleri. 6. Baskı, Ankara: Seçkin Kitapevi.
Yılmaz, H. (2008). Turizm Çeşitlendirmesi Kapsamında Ekoturizmin
Ürünü Olarak Tatil Çiftlikleri: Türkiye’deki Tatil
Çiftliklerine Yönelik Swot Analizi, (Basılmamış Doktora Tezi),
Afyon: Afyon Kocatepe Üniversitesi, Sosyal Bilimler
Enstitüsü.
Yin, R. K. (2003). Case Study Research, Design and Method. 3. Baskı.
Applied Social Research Methods Series Sayı: 5. California:
Sage Publications Inc, Beverly Hills.
Yüksel, A. ve Yüksel, F. (2004). Turizmde Bilimsel Araştırma Yöntemleri.
Ankara: Turhan Kitapevi.
Weller, S. C. ve Romney, A. K. (1988). Systematic Data Collection,
Qualitative Research Methods. Cilt: 10, California: Sage
Publications Inc, Beverly Hills.
Weaver, D. B. ve Fennell, D. A. (1997). The Vacation Farm Sector
in Saskatchewan: A Profile of Operations, Tourism Management,
(6): 357-365.
Veeck, G., Che, D. ve Veeck, J. (2006). America’s Changing Farmscape:
A Study of Agricultural Tourism in Michigan, The
Professional Geographer, 58 (3): 235-248.
Woodside, A.G. (2010). Case Study Research: Theory, Methods.
Practice UK: Emerald Group Publishing Limited.
Yıl 2012 ,
Cilt: 23 Sayı: 2, 187 - 202, 01.12.2012
Murat Selvi
Dilek Demirer
Kaynakça
Adams, B. (2008). The New Agritourism. Hosting Community and
Tourists on Your Farm. California: Auburn, State of New
World Publishing.
Albaladejo-Pina, I. P. ve Di´az-Delfa, M. T. (2009). Tourist Preferences
for Rural House Stays: Evidence From Discrete
Choice Modelling in Spain, Tourism Management, 30 (6):
–811.
Barbieri, C. ve Mshenga, P. M. (2008). The Role of The Firm and
Owner Characteristics on The Performance Of Agritourism
Farms, Sociologia Ruralis, 48 (2): 166–183.
Berg, B. L. (2001). Qualitative Research Methods for The Social Sciences. Allyn and Bacon, Boston.
Brandth, B. ve Haugen M. S. (2011). Farm Diversification Into
Tourism-Implications For Social Identity?, Journal of Rural
Studies, 27 (1): 35-44.
BUĞDAY (2011), Ekolojik Tüm Çiftlikler, Erişim Tarihi:
08.2011.http://www.bugday.org/tatuta/allFarms.
php?lang=TR, adresinden derlenmiştir.
Busby, G. ve Rendle, S. (2000). The Transition From Tourism on
Farms to Farm Tourism, Tourism Management, 21(6): 635-642.
Clarke, J. (1999). Marketing Structures For Farm Tourism: Beyond
The Individual Provider of Rural Tourism, Journal
of Sustainable Tourism, 7(1): 26–47.
Coombera, L. ve Limb, C. (2004). Farm Tourism: A Preliminary
Study Of Participants’ Expectations And Perceptions of
Farm Tours, Erişim Tarihi: 10.11.2011, http://wenku.baidu.
com/view/910eca35a32d7375a4178037.html adresinden alınmıştır.
Darke, P., Shanks, G. ve Broadbent, M. (1998). Succesfully
Completing Case Study Research: Combining Rigour,
Relevance and Pragmatism, Wiley Online Library, Info
Systems Journal, 8 (4): 273-289.
Daymon C. ve Holloway I. (2005). Qualitative Research Methods
in Public Relations and Marketing Communications. New
York: Routledge, Taylor and Francis.
Denzin, N. K. ve Lincoln, Y. S. (2005). Introduction: The Discipline
and Practice of Qualitative Research, İçinde. 3. Baskı.
N. K. Denzin ve Y.S. Lincoln, (Editörler), The Sage Handbook
of Qualitative Research, (ss. 651-679), California: Sage
Publications, Inc.
Domenico, M. L. ve Miller, G. (2011). Farming and Tourism Enterprise:
Experiential Authenticity in The Diversification
Of Independent Small-Scale Family Farming, Tourism
Management, Baskıda, Corrected Proof, Erişim Tarihi:
04. 2011, 1-10.
Douglas, N., Douglas, N. ve Derrett, R. (2001). Special Interest Tourism.
Milton-Australia: John Wiley and Sons.
Dul, J. ve Hak T. (2008). Case Study Methodology in Business Research.
Oxford: Butterworth-Heinemann Linacre House,
Jordan Hill.
Fleischer A. ve Tchetchik, A. (2005). Does Rural Tourism Benefit
From Agriculture? Tourism Management, 26 (4): 493–501.
Gerring, J. (2007). Case Study Research, Principles and Practices
Cambridge University Press. The Edinburgh Building,
Cambridge
Gerson, K. ve Horowitz, R. (2002). Observation and Interviewing:
Options and Choices in Qualitative Research, İçinde
T. May (Editör), Qualitative Research in Action, (ss. 199-
, London: Sage Publications.
Gossling, S. ve Mattson, S. (2002). Farm Tourism in Sweden:
Structure, Growth and Characteristics, Scandinavian Journal
of Hospitality and Tourism, 2 (1): 17-30.
Hancock, D. R. ve Algozzine, B. (2006). Doing Case Study Research,
A Practical Guide for Beginning Researchers. New York:
Teachers College Press.
Haugen, M. S. ve Vik, J., (2008). Farmers As Entrepreneurs: The
Case Of Farm-Based Tourism, International Journal of Entrepreneurship
and Small Business, 6 (3): 321-336.
Ilbery, B., Bowler, I.; Clarke, G.; Crockett, A. ve Shaw A.,(1998),
Farm-Based Tourism As An Alternative Farm Enterprise:
A Case Study From The Northern Pennines, England, Regional
Studies, 32 (4): 355-365.
Ingram, G. (2002). Motivations of Farm Tourism Hosts And Guests
in The South West Tapestry Region, Western Australia:
A Phenomenological Study, Indo-Pacific Journal of Phenomenology,
(1): 1-12.
Irshad, H. (2010). Rural Tourism, An Overview, Erişim Tarihi:
09.2011, http://www1.agric.gov.ab.ca/$Department/deptdocs.
nsf/all/csi13476/$FILE/Rural-Tourism.pdf, adresinden
alınmıştır.
Kılınç, O. (2007). Vaka Çalışmalarında Kavramsal Çerçeve Oluşturma
ve Tanımlar, İçinde: A. Yüksel, B. Mil ve Y. Bilim
(Editörler), Nitel Araştırma, (ss. 183-192), Ankara: Detay
Yayıncılık.
Kizos, T. ve Iosifides, T. (2007). The Contradictions of Agrotourism
Development in Greece: Evidence From Three Case
Studies, South European Society and Politics, 12 (1): 59–77.
Klein, C., Cardenas, D., Leung, Y. F. ve Sanders, S. (2007). Sustainable
Farm Tourism: Understanding and Managing
Environmental Impacts of Visitor Activities, 45 (2), Erişim
Tarihi: 20.08.2011, http://www.joe.org/joe/2007april/rb2.php
adresinden alınmıştır.
Köklü, N. ( 2011). Örnek Olay Çalışma Metotları, (ss.771-
(07.08.2011). http://dergiler.ankara.edu.tr/dergiler/
/491/5792.pdf, adresinden alınmıştır.
Lee, M.H.(2005). Farm Tourism Cooperation in Taiwan, İçinde
D. Hall, I. Kirkpatrick ve M. Mitchell (Editörler), Rural
Tourism and Sustainable Business, Aspects of Tourism: 26,
(ss. 201-224), Toronto: Channel View Publications,
Lobley, M., Butler, A. ve Reed, M. (2009). The Contribution of
Organic Farming to Rural Development: An Exploration
of The Socio-Economic Linkages of Organic and Non-
Organic Farms in England, Land Use Policy, 26 (3): 723–
-
Lodico, M.G., Spaulding, D.T. ve Voegtle, K.H. (2010). Methods
in Educational Research, From Theory to Practice. 2. Baskı.
San Francisco: John Wiley & Sons, Inc. Jossey-Bass A Wiley
Imprint.
McGehee, N.G.; Kim, K. ve Jennings, G. R. (2007). Gender and
Motivation For Agri-Tourism Entrepreneurship, Tourism
Management, 28 (1): 280–289.
Mills, A.J., Durepos, G. ve Wiebe, E. (2010). Encyclopedia of Case
Study Research. Sayı: 1&2, California:Sage Publication Inc.
Neuendorf, K. A. (2002). The Content Analysis Guidebook. California:
Sage Publications Inc, International Educational and
Proffessional Publisher.
Nickerson, N. P., Black, R. J. ve Mccool, S. F. (2001). Agritourism:
Motivations Behind Farm/Ranch Business Diversification,
Journal of Travel Research, 40 (1): 19-26.
Nilsson, P. A. (2002). Staying on Farms, An Ideological Background,
Annals of Tourism Research, 29(1): 7–24.
Oppenheim, A.N. (2001). Questionnaire Design,Interviewing and
Attitude Measurement. New Edition, London. Continuum.
Oppermann, R. (2003). Nature Balance Scheme For Farms-
Evaluation of The Ecological Situation, Agriculture,
Ecosystems and Environment, 98 (3): 463–475.
Przezbórska, L. (2003). Relationships Between Rural Tourism
and Agrarian Restructuring in A Transitional Economy:
The Case of Poland. İçinde: D. Hall, M. Mitchell, and L.
Roberts (Editörler), New Directions in Rural Tourism (ss.
-222). Aldershot: Ashgate.
Rozman, C., Potocnik, M., Pazek, K., Borec, A., Majkovic, D. ve
Bohanec, M. (2009). A Multi-Criteria Assessment Of Tourist
Farm Service Quality, Tourism Management, 30 (5):
–637.
Seidman, I. (2006). Interviewing as Qualitative Research, A Guide
for Researchers in Education and the Social Sciences. 3. Baskı.
New York: Teachers College Press.
Sharpley, R. ve Vass, A. (2006). Tourism, Farming and Diversification:
An Attitudinal Study, Tourism Management, 27 (5):
–1052.
Shucksmith, M. ve Rønningen, K. (2011). The Uplands After Neoliberalism?
The Role Of The Small Farm In Rural Sustainability,
Journal of Rural Studies, 27 (3): 275-287.
Sirakaya, E., Sasidharan, V. ve Sonmez, S. (1999). Redefining
Ecotourism: The Need for a Supply-side View, Journal of
Travel Research, 38 (2): 168–172.
Soykan, F. (2003). Kırsal Turizm ve Türkiye Turizmi İçin Önemi,
Ege Coğrafya Dergisi, 12, 1-11.
Su, B. (2011). Rural Tourism in China, Tourism Management, 32
(6): 1438-1441.
Tarlak, Ş. (2007). Mumcular’da Kırsal Turizm Modeli, Dokuz Eylül
Üniversitesi, Mimarlık Fakültesi Şehir ve Bölge Planlama
Bölümü, Şehir Planlama Projesi VI Dersi Çalışması,
İzmir. Erişim Tarihi: 18.08.2011, http://www.belgeler.com/
blg/292q/mumcularda-kirsal-turizm-modeli, adresinden alınmıştır.
TATUTA, (2011). TATUTA Projesi, Amacı, Sistemi ve İşleyişi,
Erişim Tarihi: 02.07.2011, http://www.bugday.org/portal/
projeler.php?pid=41, adresinden alınmıştır.
Tew, C. ve Barbieri, C. (2011). The Perceived Benefits of Agritourism:
The Provider’s Perspective, Article in Press, Tourism
Management, (08.02.2011): 1-10.
Yang Z., Cai, J. ve Sliuzas, R. (2010). Agro-Tourism Enterprises
As A Form of Multi-Functional Urban Agriculture For Peri-
Urban Development in China, Habitat International, 34
(4): 374-385.
Yıldırım, A. ve Şimşek, H. (2008). Sosyal Bilimlerde Nitel Araştırma
Yöntemleri. 6. Baskı, Ankara: Seçkin Kitapevi.
Yılmaz, H. (2008). Turizm Çeşitlendirmesi Kapsamında Ekoturizmin
Ürünü Olarak Tatil Çiftlikleri: Türkiye’deki Tatil
Çiftliklerine Yönelik Swot Analizi, (Basılmamış Doktora Tezi),
Afyon: Afyon Kocatepe Üniversitesi, Sosyal Bilimler
Enstitüsü.
Yin, R. K. (2003). Case Study Research, Design and Method. 3. Baskı.
Applied Social Research Methods Series Sayı: 5. California:
Sage Publications Inc, Beverly Hills.
Yüksel, A. ve Yüksel, F. (2004). Turizmde Bilimsel Araştırma Yöntemleri.
Ankara: Turhan Kitapevi.
Weller, S. C. ve Romney, A. K. (1988). Systematic Data Collection,
Qualitative Research Methods. Cilt: 10, California: Sage
Publications Inc, Beverly Hills.
Weaver, D. B. ve Fennell, D. A. (1997). The Vacation Farm Sector
in Saskatchewan: A Profile of Operations, Tourism Management,
(6): 357-365.
Veeck, G., Che, D. ve Veeck, J. (2006). America’s Changing Farmscape:
A Study of Agricultural Tourism in Michigan, The
Professional Geographer, 58 (3): 235-248.
Woodside, A.G. (2010). Case Study Research: Theory, Methods.
Practice UK: Emerald Group Publishing Limited.
Tüm Kaynakçayı Göster
Daha Az Kaynakça Göster
Toplam 187 adet kaynakça vardır.