Araştırma Makalesi
BibTex RIS Kaynak Göster
Yıl 2019, Cilt: 2 Sayı: 4, 181 - 185, 01.10.2019

Öz

Kaynakça

  • ABTRACO. 2004. A Study Report on Identification of adminstrative and policy constraint that small farmer face in palpa (Coffee). Kathmandu: AEC/FNCCI.
  • Acharya B, Dhakal SC. 2014. Profitability and major problems of coffee production in Palpa district of Nepal. Inter J Applied Sci Biotech, 2(4): 460-463.
  • Avelino J, Willocquet L, Savary S. 2004. Effect of crop management patterns on coffee rust epidemics. Plant Pathol, 541-547.
  • Bardner R. 1978. Pest control in coffee. Pestide Sci, 9(5): 458-464.
  • Coltri P, Pinto H, do Valle Goncalves R, Junior J, Dubreuil V. 2019. Low levels of shade and climate change adaptation of Arabica coffee in southeastern Brazil. Heliyon, 5(2), doi:https://doi.org/10.1016/j.heliyon.2019.e01263.
  • Department of Customs. 2018. Monthly statistics. https://www.customs.gov.np/en/monthlystatstics.html.
  • CoPP. 2007. Coffee promotion program Nepal. Kathmandu: HELVITAS.
  • GC A, Ghimire K. 2018. A SWOT Analysis of Nepalese agriculture policy. Inter J Agri Environ Food Sci, 119-123.
  • GC A, Yeo JH. 2019. Perception to adaptation of climate change in Nepal: an empirical analysis using multivariate probit model (Version 1). Sci, 1, 12. doi:https://doi.org/10.3390/sci1010012.v1.
  • GC A. 2019. Nepali international trade before and after the World trade organization. InTraders Inter Trade Acad J, 77-84.
  • ICO. 2018. International coffee organization. http://www.ico.org/new_historical.asp.
  • Jansen EA. 2005. Common code for the coffee community. Germany: GTZ.
  • MOAD. 2015. Statistical information on Nepalese agriculture. Kathmandu: Government of Nepal.
  • MoALD. 2018. Statistical Information on Nepalese Agriculture 2016/17. Kathmandu: Ministry of Agriculture, Land Management and Cooperatives.
  • MoALMC. 2018. Collection of policies related to the agriculture (in Nepali). Kathmandu: Ministry of Agriculture, Land Management and Cooperatives.
  • NARC, CoOP, Helvetas. 2004. A joint report on diseases and insect pests of coffee in Nepal. Kathmandu: NARC.
  • NCTDB. 2014. Nepal Tea and Coffee Development Board. Kathmandu.
  • NCTDB. 2016. Annual report. Nepal Tea and Coffee Development Board. Kathmandu.
  • Panthi BB. 2014. Small scale coffee farmer's response towards management of coffee pest through field level techniques. J Instit Sci Techno.
  • Shrestha NP, Manandhar KH, Joshi BR, Serchan DR, Poudel KP, Gurung TB. 2007. Poverty Alleviation through agriculture and rural development in Nepal, (p. Proceedings of the regional meeting towards a joint regional agenda for the alleviation of poverty through agriculture and secondary crop development). Bangkok.
  • Shrestha PM, Sharma P, Mishra R. 2008. Productoin, Processing and Marketing of Coffee in Nepal. Proceeding of the fifth national seminar on horticulture. Kathmandu: NAST, NARC and NHS.
  • Subedi RN. 2010. Comparative analysis of dry and wet processing of coffee with respect to quality in Kavre district, Nepal. The Netherlands: An M. Sc. Thesis submitted to Wagengen University.
  • Tiwari, K.P. 2010. Agricultural policy review for coffee promotion in Nepal. J Agri Environ, 138-147.
  • Vossen VD, Bertrand H, Charrier A. 2015. Next generation variety development for sustainable production of Arabica coffee (Coffea arabica): A review. Euphytica, 2: 243-256.

Analysis of Coffee Subsector of Nepal: Policy and Production Perspective

Yıl 2019, Cilt: 2 Sayı: 4, 181 - 185, 01.10.2019

Öz

The paper has assessed the policy and the production status of Nepali coffee. Coffee is one of the most famous beverages
in the world. Although coffee farming has a relatively short history in Nepal, it is gaining popularity. The government
has introduced a separate policy for coffee. Coffee has been included as a priority crop in the several other plans,
policies and strategies including Nepal Trade Integration Strategy (NTIS). The government has also established a board
to take lead in the coffee and tea sector of the country. The secondary data were retrieved from several government
agencies and were analyzed. The National Coffee Policy was reviewed critically. As a methodology for the study, the
scoring and the raking were performed for the major coffee-producing districts. The area, the yield, the number of
households involved in the coffee production, and the area holding per farming household were variables under
consideration. It was found that none of the coffee-producing district is superior in all aforementioned aspects.
Moreover, the top ten coffee producing countries have a market share of 90 per cent and Nepal is far behind the scene.
Therefore, the area expansion and the productivity enhancement are two important issues need to be considered.
Improvement of the policy and the further proactive role of the board is deemed necessary to make the coffee farming
as a real cash crop at the national and the international arena.

Kaynakça

  • ABTRACO. 2004. A Study Report on Identification of adminstrative and policy constraint that small farmer face in palpa (Coffee). Kathmandu: AEC/FNCCI.
  • Acharya B, Dhakal SC. 2014. Profitability and major problems of coffee production in Palpa district of Nepal. Inter J Applied Sci Biotech, 2(4): 460-463.
  • Avelino J, Willocquet L, Savary S. 2004. Effect of crop management patterns on coffee rust epidemics. Plant Pathol, 541-547.
  • Bardner R. 1978. Pest control in coffee. Pestide Sci, 9(5): 458-464.
  • Coltri P, Pinto H, do Valle Goncalves R, Junior J, Dubreuil V. 2019. Low levels of shade and climate change adaptation of Arabica coffee in southeastern Brazil. Heliyon, 5(2), doi:https://doi.org/10.1016/j.heliyon.2019.e01263.
  • Department of Customs. 2018. Monthly statistics. https://www.customs.gov.np/en/monthlystatstics.html.
  • CoPP. 2007. Coffee promotion program Nepal. Kathmandu: HELVITAS.
  • GC A, Ghimire K. 2018. A SWOT Analysis of Nepalese agriculture policy. Inter J Agri Environ Food Sci, 119-123.
  • GC A, Yeo JH. 2019. Perception to adaptation of climate change in Nepal: an empirical analysis using multivariate probit model (Version 1). Sci, 1, 12. doi:https://doi.org/10.3390/sci1010012.v1.
  • GC A. 2019. Nepali international trade before and after the World trade organization. InTraders Inter Trade Acad J, 77-84.
  • ICO. 2018. International coffee organization. http://www.ico.org/new_historical.asp.
  • Jansen EA. 2005. Common code for the coffee community. Germany: GTZ.
  • MOAD. 2015. Statistical information on Nepalese agriculture. Kathmandu: Government of Nepal.
  • MoALD. 2018. Statistical Information on Nepalese Agriculture 2016/17. Kathmandu: Ministry of Agriculture, Land Management and Cooperatives.
  • MoALMC. 2018. Collection of policies related to the agriculture (in Nepali). Kathmandu: Ministry of Agriculture, Land Management and Cooperatives.
  • NARC, CoOP, Helvetas. 2004. A joint report on diseases and insect pests of coffee in Nepal. Kathmandu: NARC.
  • NCTDB. 2014. Nepal Tea and Coffee Development Board. Kathmandu.
  • NCTDB. 2016. Annual report. Nepal Tea and Coffee Development Board. Kathmandu.
  • Panthi BB. 2014. Small scale coffee farmer's response towards management of coffee pest through field level techniques. J Instit Sci Techno.
  • Shrestha NP, Manandhar KH, Joshi BR, Serchan DR, Poudel KP, Gurung TB. 2007. Poverty Alleviation through agriculture and rural development in Nepal, (p. Proceedings of the regional meeting towards a joint regional agenda for the alleviation of poverty through agriculture and secondary crop development). Bangkok.
  • Shrestha PM, Sharma P, Mishra R. 2008. Productoin, Processing and Marketing of Coffee in Nepal. Proceeding of the fifth national seminar on horticulture. Kathmandu: NAST, NARC and NHS.
  • Subedi RN. 2010. Comparative analysis of dry and wet processing of coffee with respect to quality in Kavre district, Nepal. The Netherlands: An M. Sc. Thesis submitted to Wagengen University.
  • Tiwari, K.P. 2010. Agricultural policy review for coffee promotion in Nepal. J Agri Environ, 138-147.
  • Vossen VD, Bertrand H, Charrier A. 2015. Next generation variety development for sustainable production of Arabica coffee (Coffea arabica): A review. Euphytica, 2: 243-256.
Toplam 24 adet kaynakça vardır.

Ayrıntılar

Birincil Dil İngilizce
Konular Hayvansal Üretim (Diğer)
Bölüm Research Articles
Yazarlar

Arun Gc 0000-0002-2548-5177

Sudip Devkota Bu kişi benim 0000-0002-7813-010X

Amita Pandey Bu kişi benim 0000-0003-3340-1225

Kiran Ghimire Bu kişi benim 0000-0002-2411-7233

Yayımlanma Tarihi 1 Ekim 2019
Gönderilme Tarihi 27 Ocak 2019
Kabul Tarihi 25 Temmuz 2019
Yayımlandığı Sayı Yıl 2019 Cilt: 2 Sayı: 4

Kaynak Göster

APA Gc, A., Devkota, S., Pandey, A., Ghimire, K. (2019). Analysis of Coffee Subsector of Nepal: Policy and Production Perspective. Black Sea Journal of Agriculture, 2(4), 181-185.

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