EN
An In Vitro Evaluation of the Effects of Energy Drinks on the Color Stability and Surface Roughness of Nanohybrid and Microhybrid Composite Resins
Abstract
Background and Aim: To assess the impacts of various energy
drinks on the color stability and surface roughness of nanohybrid
and microhybrid resin-based composites.
Materials and Methods: A total of 120 disc-shaped
samples were fabricated using nanohybrid and microhybrid
composite resins. The samples were randomly distributed into
6 experimental groups according to the beverage used for
immersion (n=10): Distilled Water (control), Black Bruin, Black
Eagle, Burn, Just Power, and Red Bull. Initial surface roughness
(Ra) values were measured utilizing a contact profilometer, while
color measurements were recorded with a spectrophotometer.
After a 7-day immersion period, both surface roughness and color
assessments were repeated. Statistical analysis was conducted
using two-way ANOVA and Tukey’s post hoc test.
Results: No statistically difference in color change (ΔE00) was
noted between nanohybrid and microhybrid composites after
beverage immersion. Only the Burn group exhibited clinically
unacceptable ΔE00 values (ΔE00>1.8). Among all groups, Burn
resulted in the most significant discoloration (p < 0.05), though
this effect was not statistically distinct from Red Bull in the
microhybrid group (p > 0.05). All energy drinks led to increased
surface roughness in microhybrid resins while Black Eagle,
Burn, and Just Power caused significant roughness increases
in the nanohybrid specimens (p < 0.05). The Black Eagle group
demonstrated higher roughness values in microhybrid resins
than in nanohybrid ones (p < 0.05).
Conclusion: All tested energy drinks increased the surface
roughness of microhybrid composites, whereas significant
changes in nanohybrid composites were limited to specific
groups. No significant difference in color change was observed
between the two composite types.
Keywords
Ethical Statement
Ethical approval was not required, as the research did not involve clinical studies or patient data.
References
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Details
Primary Language
English
Subjects
Restorative Dentistry
Journal Section
Research Article
Publication Date
April 29, 2026
Submission Date
May 9, 2025
Acceptance Date
July 22, 2025
Published in Issue
Year 2026 Volume: 50 Number: 1
APA
Polan, M. N., Aydemir, G., & Yazıcı, A. R. (2026). An In Vitro Evaluation of the Effects of Energy Drinks on the Color Stability and Surface Roughness of Nanohybrid and Microhybrid Composite Resins. Clinical Dentistry and Research, 50(1), 3-11. https://doi.org/10.65022/clindentres.1696194
AMA
1.Polan MN, Aydemir G, Yazıcı AR. An In Vitro Evaluation of the Effects of Energy Drinks on the Color Stability and Surface Roughness of Nanohybrid and Microhybrid Composite Resins. Clin Dent Res. 2026;50(1):3-11. doi:10.65022/clindentres.1696194
Chicago
Polan, Meltem Nermin, Gulnaz Aydemir, and A. Rüya Yazıcı. 2026. “An In Vitro Evaluation of the Effects of Energy Drinks on the Color Stability and Surface Roughness of Nanohybrid and Microhybrid Composite Resins”. Clinical Dentistry and Research 50 (1): 3-11. https://doi.org/10.65022/clindentres.1696194.
EndNote
Polan MN, Aydemir G, Yazıcı AR (April 1, 2026) An In Vitro Evaluation of the Effects of Energy Drinks on the Color Stability and Surface Roughness of Nanohybrid and Microhybrid Composite Resins. Clinical Dentistry and Research 50 1 3–11.
IEEE
[1]M. N. Polan, G. Aydemir, and A. R. Yazıcı, “An In Vitro Evaluation of the Effects of Energy Drinks on the Color Stability and Surface Roughness of Nanohybrid and Microhybrid Composite Resins”, Clin Dent Res, vol. 50, no. 1, pp. 3–11, Apr. 2026, doi: 10.65022/clindentres.1696194.
ISNAD
Polan, Meltem Nermin - Aydemir, Gulnaz - Yazıcı, A. Rüya. “An In Vitro Evaluation of the Effects of Energy Drinks on the Color Stability and Surface Roughness of Nanohybrid and Microhybrid Composite Resins”. Clinical Dentistry and Research 50/1 (April 1, 2026): 3-11. https://doi.org/10.65022/clindentres.1696194.
JAMA
1.Polan MN, Aydemir G, Yazıcı AR. An In Vitro Evaluation of the Effects of Energy Drinks on the Color Stability and Surface Roughness of Nanohybrid and Microhybrid Composite Resins. Clin Dent Res. 2026;50:3–11.
MLA
Polan, Meltem Nermin, et al. “An In Vitro Evaluation of the Effects of Energy Drinks on the Color Stability and Surface Roughness of Nanohybrid and Microhybrid Composite Resins”. Clinical Dentistry and Research, vol. 50, no. 1, Apr. 2026, pp. 3-11, doi:10.65022/clindentres.1696194.
Vancouver
1.Meltem Nermin Polan, Gulnaz Aydemir, A. Rüya Yazıcı. An In Vitro Evaluation of the Effects of Energy Drinks on the Color Stability and Surface Roughness of Nanohybrid and Microhybrid Composite Resins. Clin Dent Res. 2026 Apr. 1;50(1):3-11. doi:10.65022/clindentres.1696194