Araştırma Makalesi

The Effect of Salinity on Growth, Antagonistic Potential, Protease Activity, and Proline Content of Trichoderma harzianum

Cilt: 4 Sayı: 1 29 Haziran 2020
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The Effect of Salinity on Growth, Antagonistic Potential, Protease Activity, and Proline Content of Trichoderma harzianum

Öz

Salinity is one of the major limiting factors for sustainable crop production and the growth of beneficial microorganisms. Screening of biocontrol agent Trichoderma harzianum isolates under saline conditions could be necessary to select more efficient strains to alleviate salt stress through biopriming in plants. The present study aimed to investigate the antagonistic capacity of 14 T. harzianum isolates against Macrophomina phaseolina as well as the growth, protease activity, and proline content under different concentrations of salt. All isolates except Th15 and Th18 exhibited an over 85% inhibition against M. phaseolina at 0 mM NaCl in c and showed a noticeable decline in their antagonistic capacity as salt concentration increased. Colony growth decreased with increasing salt concentrations in all isolates tested. The growth of all isolates at 0 mM was significantly higher than the other NaCl treatments except at 70 mM NaCl. Protease activity also declined with the increased level of salt. Isolates displayed a wide range of protease expression patterns even at the same salinity as in the case of proline content. Unlike protease enzyme, proline content significantly increased at 240 mM NaCl. Salinity played a significant role in T. harzianum isolates with regards to the growth, antagonistic capacity, protease activity, and proline content.

Anahtar Kelimeler

Kaynakça

  1. Ahmad, P., Hashem, A., Alqarawi, A., John, R., Egamberdieva, D., & Gucel, S. (2015). Role of Trichoderma harzianum in mitigating NaCl stress in Indian mustard (Brassica juncea L) through antioxidative defense system. Frontiers in Plant Science, 6, 868. https://doi.org/10.3389/fpls.2015.00868
  2. Amaresan, N. (2016). Influence of salt tolerant Trichoderma spp. on growth of maize (Zea mays) under different salinity conditions. Journal of Basic Microbiology, 57, 141-150. https://doi.org/10.1002/jobm.201600369
  3. Bates, L.S., Waldren, R.P., & Teare, I.D. (1973). Rapid determination of free proline for water-stress studies. Plant and Soil, 39, 205-207. https://doi.org/10.1007/BF00018060
  4. Bradford, M.M. (1976). A rapid and sensitive method for the quantitation of microgram quantities of protein utilizing the principle of protein-dye binding. Analytical Biochemistry, 72, 248-254. https://doi.org/10.1016/0003-2697(76)90527-3
  5. Etebarian, H.R. (2006). Evaluation of Trichoderma isolates for biological control of charcoal stem rot in Melon caused by Macrophomina phaseolina. Journal of Agricultural Science, 8, 243-250. https://doi.org/10.1080/13102818.2016.1147334
  6. Gajera, H.P., & Vakharia, D.N. (2012). Production of lytic enzymes by Trichoderma isolates during in vitro antagonism with Aspergillus niger, the causal agent of collar rot of peanut. Brazilian Journal of Microbiology, 43, 43-52. http://dx.doi.org/10.1590/S1517-83822012000100005
  7. Haab, D., Hagspiel, K., Szakmary, K., & Kubicek, C.P. (1990). Formation of the extracellular proteases from Trichoderma reesei QM 9414 involved in cellulase degradation. Journal of Biotechnology, 16, 187-198. https://doi.org/10.1016/0168-1656(90)90035-A
  8. Hayat, S., Hayat, Q., Alyemeni, M.N., Wani, A.S., Pichtel, J., & Ahmad, A. (2012). Role of proline under changing environments: a review. Plant Signaling and Behavior, 7, 1456-1466. https://doi.org/10.4161/psb.21949

Ayrıntılar

Birincil Dil

İngilizce

Konular

Yapısal Biyoloji

Bölüm

Araştırma Makalesi

Yayımlanma Tarihi

29 Haziran 2020

Gönderilme Tarihi

16 Mayıs 2020

Kabul Tarihi

16 Haziran 2020

Yayımlandığı Sayı

Yıl 2020 Cilt: 4 Sayı: 1

Kaynak Göster

APA
Çam, S., & Küçük, Ç. (2020). The Effect of Salinity on Growth, Antagonistic Potential, Protease Activity, and Proline Content of Trichoderma harzianum. Commagene Journal of Biology, 4(1), 62-66. https://doi.org/10.31594/commagene.738313
AMA
1.Çam S, Küçük Ç. The Effect of Salinity on Growth, Antagonistic Potential, Protease Activity, and Proline Content of Trichoderma harzianum. Commagene Journal of Biology. 2020;4(1):62-66. doi:10.31594/commagene.738313
Chicago
Çam, Sedat, ve Çiğdem Küçük. 2020. “The Effect of Salinity on Growth, Antagonistic Potential, Protease Activity, and Proline Content of Trichoderma harzianum”. Commagene Journal of Biology 4 (1): 62-66. https://doi.org/10.31594/commagene.738313.
EndNote
Çam S, Küçük Ç (01 Haziran 2020) The Effect of Salinity on Growth, Antagonistic Potential, Protease Activity, and Proline Content of Trichoderma harzianum. Commagene Journal of Biology 4 1 62–66.
IEEE
[1]S. Çam ve Ç. Küçük, “The Effect of Salinity on Growth, Antagonistic Potential, Protease Activity, and Proline Content of Trichoderma harzianum”, Commagene Journal of Biology, c. 4, sy 1, ss. 62–66, Haz. 2020, doi: 10.31594/commagene.738313.
ISNAD
Çam, Sedat - Küçük, Çiğdem. “The Effect of Salinity on Growth, Antagonistic Potential, Protease Activity, and Proline Content of Trichoderma harzianum”. Commagene Journal of Biology 4/1 (01 Haziran 2020): 62-66. https://doi.org/10.31594/commagene.738313.
JAMA
1.Çam S, Küçük Ç. The Effect of Salinity on Growth, Antagonistic Potential, Protease Activity, and Proline Content of Trichoderma harzianum. Commagene Journal of Biology. 2020;4:62–66.
MLA
Çam, Sedat, ve Çiğdem Küçük. “The Effect of Salinity on Growth, Antagonistic Potential, Protease Activity, and Proline Content of Trichoderma harzianum”. Commagene Journal of Biology, c. 4, sy 1, Haziran 2020, ss. 62-66, doi:10.31594/commagene.738313.
Vancouver
1.Sedat Çam, Çiğdem Küçük. The Effect of Salinity on Growth, Antagonistic Potential, Protease Activity, and Proline Content of Trichoderma harzianum. Commagene Journal of Biology. 01 Haziran 2020;4(1):62-6. doi:10.31594/commagene.738313

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