Araştırma Makalesi
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Yıl 2020, Cilt: 29 Sayı: 1, 131 - 147, 30.06.2020

Öz

Kaynakça

  • Mohammed, F.S., Daştan, T., Sevindik, M., Selamoglu, Z., Antioxidant, antimicrobial activity and therapeutic profile of Satureja hortensis from Erzincan Province, Cumhuriyet Tıp Dergisi, 41(2019), 558-562.
  • Sevindik, M., Wild Edible Mushroom Cantharellus cibarius as a Natural Antioxidant Food, Turkish Journal of Agriculture-Food Science and Technology, 7(2019), 1377-1381.
  • Sevindik, M., Akata, I., Antioxidant, oxidant potentials and element content of edible wild mushroom Helvella leucopus, Indian Journal of Natural Products and Resources, 10(2019), 266-271.
  • McCain, A.H., Disease of Carnation (Dianthus caryophylius L.). Accessed 20 May 2014. Available at: http://www.apsnet.org/online/common/names/carnatn.asp
  • Şevik, M.A., Saruhan, İ., Karanfil (Dianthus caryophyllus L.)’de Görülen Bitki Koruma Problemleri. Türk Bilimsel Derlemeler Dergisi. 3(2010), 33-41.
  • Sıngleton, L.L., Mihail, J.D., Rush, C.M., Methods for Research on Soilborne Phytopathogenic Fungi. APS Press, (1992) 115-128.
  • Atakan, A., Özgönen, H.,. Antalya İli Karanfil Seralarında Toprak Kökenli Fungal Hastalık Etmenlerinin Yaygınlığının Belirlenmesi, Süleyman Demirel Üniversitesi Fen Bilimleri Enstitüsü Dergisi, 22(2018), 216-220.
  • Andres Ares. J.L., Urquijo, J.C., Marquina, J.T., Insidence of Fusarium Wilt on Carnation in Galicia (Spain), Review of Plant Pathology, 79(2000), 3080.
  • Curir, P., Dolci, M., Dancotti, V., Taglialatela-Scafatz, O. Kaempferride Triglycosid: A Possible Factor of Resistance of Carnation (Dianthus caryophyllus L) To Fusarium oxysporum f.sp. dianthi, Phytochemistry, 56(2001), 717-721.
  • Fettahi, B., Rahanandeh, H., Chavoski, S., Zamanizadeh, H.R., Bayat, H., Moshayadi, M., Report Primarly of Fusarium proliferatum and Fusarium solani Agents of Dianthus caryophyllus Wilting in Markazi Province in İran, International Journal of Bioscience, 4(2014), 143-148.
  • Fisher, N.L., Burgess, L.W., Toussoun, T.A., Nelson, P.E., Carnation leaves as a substrate and for preserving Fusarium species, Phytopathology, 72(1982), 151–153.
  • Nirenberg, H.L., Untersuchungen uber die morphologische und biologische differenzierung in der Fusarium section Liseola. Mitteilungen aus der biologischen bundesanstalt fur land-und forstwirtschaft (Berlin-Dahlem) 169(1976), 1-117.
  • Booth, C.. Fusarium a Laboratory Guide to the ldentification of the Major Species. CMI, Kew Surrey, 58p, England, 1977.
  • Prados-Ligero, A.M, Basallote-Ureba, M.J., Lopez-Herrera C.J., Melero-Vara, J.M., Evaluation of Susceptibiliy of Carnation Cultivars to Fusarium wilt and Determination of Fusarium oxysporum f.sp. dianthi races in Soutwest Spain, HortScience, 42(2007), 596-599.
  • Karman, M., Bitki Koruma Araştırmalarında Genel Bilgiler Denemelerin Kuruluşu ve Değerlendirme Esasları. T.C Tarım Bakanlığı Zirai Mücadele ve Zirai Karantina Genel Müdürlüğü Yayınları. 279s. Bornova/İzmir, 1971.
  • Nirenberg, H.I., O’Donnel, K., New Fusarium Species and Combinations within the Giberella fujikuroi Species Complex, Mycology, 90(1998), 434-458.
  • Nafady, N.A., (2008). Ecological, Physiological and Taxonomical Studies on the Genus Fusarium in Egypt. MSc thesis, Faculty of Science, Assiut University, Egypt.
  • Samson, R.A., Hoekstra, E.S., Frisvad, J.C., Filtenborg, O. Introduction to Food-Borne Fungi. Fourth Ed. Centraalbureau voor Schimmelcultures, Netherlands, 1995.
  • Leslie. J.F., Summerel, B.A., The Fusarium Laboratory Manuel. Blackwell Publishing, 388p, USA, 2006.
  • Nelson, P.E., Toussoun, TA., Marassas, W.F.O., Fusarium Species An Illustrated Manuel for Identification. The Pennsylvania State University Press, 193p, London, 1983.
  • Asan, A., Checklist of Fusarium Species Reported from Turkey, Mycotaxon, 116 (2011), 479.
  • Özer, N., Soran, H., İstanbul ve Çevresinde Bazı Kesme Çiçek Türlerinde Görülen Fusarium Türlerinin Tespiti, Dağılışları, Morfolojik Özellikleri ve Patojenisiteleri Üzerinde Araştırmalar, Bitki Koruma Bülteni, 29(1989), 195-207.
  • Tezcan, H., Karabulut, Ö.A., İlhan, K., Yalova İlinde Yetiştirilen Kesme Çiçeklerde Kök ve Kökboğazı Fungal Hastalık Etmenlerinin Saptanması Üzerine Araştırmalar, Uludağ Üniversitesi Ziraat Fakültesi Dergisi, 18(2004), 1-10.

DETERMINATION OF FUSARIUM SPECIES IN CARNATION GREENHOUSES IN ANTALYA, TURKEY

Yıl 2020, Cilt: 29 Sayı: 1, 131 - 147, 30.06.2020

Öz

In this study, revealing of the identification and pathogenicity of Fusarium species isolated in carnation greenhouses of Antalya, Turkey were aimed. As a result of isolations, fungi included in Fusarium genus were identified using macroscopic and microscopic techniques. Pathogenicity of identified species were determined using Turbo carnation cutivar. As a result of the diagnostic studies, species belonging to the genus Fusarium were determined as F. acutatum, F. avenaceum, F. chlamydosporum, F. equiseti, F. oxysporum, F. poae, F. proliferatum, F. sambucinum, F. solani, F. tricinctum and F. verticillioides. F. oxysporum is the most commonly isolated species According to the pathogenicity test in Turbo carnation variety, the disease severity of Fusarium species were changed between 60-88 % and determined that F. solani had the highest pathogenicity rates among the others. Consequently, a total of 11 Fusarium species have been identified and has been demonstrated that have potential to cause problem in carnation cultivation in greenhouses in Antalya, Turkey.

Kaynakça

  • Mohammed, F.S., Daştan, T., Sevindik, M., Selamoglu, Z., Antioxidant, antimicrobial activity and therapeutic profile of Satureja hortensis from Erzincan Province, Cumhuriyet Tıp Dergisi, 41(2019), 558-562.
  • Sevindik, M., Wild Edible Mushroom Cantharellus cibarius as a Natural Antioxidant Food, Turkish Journal of Agriculture-Food Science and Technology, 7(2019), 1377-1381.
  • Sevindik, M., Akata, I., Antioxidant, oxidant potentials and element content of edible wild mushroom Helvella leucopus, Indian Journal of Natural Products and Resources, 10(2019), 266-271.
  • McCain, A.H., Disease of Carnation (Dianthus caryophylius L.). Accessed 20 May 2014. Available at: http://www.apsnet.org/online/common/names/carnatn.asp
  • Şevik, M.A., Saruhan, İ., Karanfil (Dianthus caryophyllus L.)’de Görülen Bitki Koruma Problemleri. Türk Bilimsel Derlemeler Dergisi. 3(2010), 33-41.
  • Sıngleton, L.L., Mihail, J.D., Rush, C.M., Methods for Research on Soilborne Phytopathogenic Fungi. APS Press, (1992) 115-128.
  • Atakan, A., Özgönen, H.,. Antalya İli Karanfil Seralarında Toprak Kökenli Fungal Hastalık Etmenlerinin Yaygınlığının Belirlenmesi, Süleyman Demirel Üniversitesi Fen Bilimleri Enstitüsü Dergisi, 22(2018), 216-220.
  • Andres Ares. J.L., Urquijo, J.C., Marquina, J.T., Insidence of Fusarium Wilt on Carnation in Galicia (Spain), Review of Plant Pathology, 79(2000), 3080.
  • Curir, P., Dolci, M., Dancotti, V., Taglialatela-Scafatz, O. Kaempferride Triglycosid: A Possible Factor of Resistance of Carnation (Dianthus caryophyllus L) To Fusarium oxysporum f.sp. dianthi, Phytochemistry, 56(2001), 717-721.
  • Fettahi, B., Rahanandeh, H., Chavoski, S., Zamanizadeh, H.R., Bayat, H., Moshayadi, M., Report Primarly of Fusarium proliferatum and Fusarium solani Agents of Dianthus caryophyllus Wilting in Markazi Province in İran, International Journal of Bioscience, 4(2014), 143-148.
  • Fisher, N.L., Burgess, L.W., Toussoun, T.A., Nelson, P.E., Carnation leaves as a substrate and for preserving Fusarium species, Phytopathology, 72(1982), 151–153.
  • Nirenberg, H.L., Untersuchungen uber die morphologische und biologische differenzierung in der Fusarium section Liseola. Mitteilungen aus der biologischen bundesanstalt fur land-und forstwirtschaft (Berlin-Dahlem) 169(1976), 1-117.
  • Booth, C.. Fusarium a Laboratory Guide to the ldentification of the Major Species. CMI, Kew Surrey, 58p, England, 1977.
  • Prados-Ligero, A.M, Basallote-Ureba, M.J., Lopez-Herrera C.J., Melero-Vara, J.M., Evaluation of Susceptibiliy of Carnation Cultivars to Fusarium wilt and Determination of Fusarium oxysporum f.sp. dianthi races in Soutwest Spain, HortScience, 42(2007), 596-599.
  • Karman, M., Bitki Koruma Araştırmalarında Genel Bilgiler Denemelerin Kuruluşu ve Değerlendirme Esasları. T.C Tarım Bakanlığı Zirai Mücadele ve Zirai Karantina Genel Müdürlüğü Yayınları. 279s. Bornova/İzmir, 1971.
  • Nirenberg, H.I., O’Donnel, K., New Fusarium Species and Combinations within the Giberella fujikuroi Species Complex, Mycology, 90(1998), 434-458.
  • Nafady, N.A., (2008). Ecological, Physiological and Taxonomical Studies on the Genus Fusarium in Egypt. MSc thesis, Faculty of Science, Assiut University, Egypt.
  • Samson, R.A., Hoekstra, E.S., Frisvad, J.C., Filtenborg, O. Introduction to Food-Borne Fungi. Fourth Ed. Centraalbureau voor Schimmelcultures, Netherlands, 1995.
  • Leslie. J.F., Summerel, B.A., The Fusarium Laboratory Manuel. Blackwell Publishing, 388p, USA, 2006.
  • Nelson, P.E., Toussoun, TA., Marassas, W.F.O., Fusarium Species An Illustrated Manuel for Identification. The Pennsylvania State University Press, 193p, London, 1983.
  • Asan, A., Checklist of Fusarium Species Reported from Turkey, Mycotaxon, 116 (2011), 479.
  • Özer, N., Soran, H., İstanbul ve Çevresinde Bazı Kesme Çiçek Türlerinde Görülen Fusarium Türlerinin Tespiti, Dağılışları, Morfolojik Özellikleri ve Patojenisiteleri Üzerinde Araştırmalar, Bitki Koruma Bülteni, 29(1989), 195-207.
  • Tezcan, H., Karabulut, Ö.A., İlhan, K., Yalova İlinde Yetiştirilen Kesme Çiçeklerde Kök ve Kökboğazı Fungal Hastalık Etmenlerinin Saptanması Üzerine Araştırmalar, Uludağ Üniversitesi Ziraat Fakültesi Dergisi, 18(2004), 1-10.
Toplam 23 adet kaynakça vardır.

Ayrıntılar

Birincil Dil İngilizce
Konular Yapısal Biyoloji
Bölüm Research Article
Yazarlar

Aydin Atakan 0000-0001-9794-4427

Hülya Özgönen Özkaya 0000-0003-3802-3876

Yayımlanma Tarihi 30 Haziran 2020
Kabul Tarihi 9 Nisan 2020
Yayımlandığı Sayı Yıl 2020 Cilt: 29 Sayı: 1

Kaynak Göster

Communications Faculty of Sciences University of Ankara Series C-Biology.

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This work is licensed under a Creative Commons Attribution 4.0 International License.