BibTex RIS Kaynak Göster
Yıl 2015, Cilt: 36 Sayı: 3, 1876 - 1884, 13.05.2015

Öz

Kaynakça

  • Parkin, D.M., Bray, F., Ferlay, J. and Pisani, P. (2005),“Global cancer statistics, 2002,” CA Cancer J Clin, 55,pp.74 – 108.
  • Malekzadeh, R., Derakhshan, M.H. and Malekzadeh, Z. (2009),“Gastric cancer in Iran: epidemiology and risk factors,” Arch Iran Med, 12, pp. 576-83.
  • Mousavi, S.M., Gouya, M.M., Ramazani, R, et al (2008),“Cancer incidence and mortality in Iran,” Ann of Oncology, 20, pp. 556-63.
  • Matsuzaka, M., Fukuda, S., Takahashi, I., Shimaya, S., Oyama, T., Yaegaki, M., et al. (2007),“The decreasing burden of gastric cancer in Japan,” Tohoku J Exp Med,212,pp.207 – 219.
  • “Cancer Incidence in Five Continents ,” Vol. IX. Available from: URL: www.dep.iarc.fr. Access date: 13 July 2009.
  • Mohebbi, M., Mahmoodi, M., Wolfe, R., Nourijelyani, K., Mohammad, K., Zeraati, H., et al. (2008), “Geographical spread of gastrointestinal tract cancer incidence in the Caspian Sea region of Iran: spatial analysis of cancer registry data,” BMC Cancer, 8, pp.137.
  • Somi, M.H., Farhang, S., Mirinezhad, S.K., Naghashi, S., Seif- Farshad, M. and Golzari, M. (2008), “Cancer in East Azerbaijan, Iran: results of a population-based cancer registry,” Asian Pac J Cancer Prev,9, pp.327 – 330.
  • Ali, M.S., Saleem, M., Ali, Z. and Ahmad, V.U. (2000), “Chemistry of Zataria multiflora (Lamiaceae),” Phytochem, 55, pp.933–6.
  • Hosseinzadeh, H., Ramezani, M. and Salmani, G. (2000), “Antinociceptive, anti- inflammatory and acute toxicity effects of Zataria multiflora Boiss. extracts in mice and rats,” J Ethnopharmacol, 73, pp. 379–85.
  • Eftekhar, F., Isazadeh, H., Yousefzadi, M., Hadian J. and Nejad Ebrahimi. S. (2012), “Chemical composition and antibacterial activity of Zataria multiflora essential oil,” Journal of Essential Oil Bearing Plants,  15 (3), pp. 461-466.
  • Avaei A., Mohamadi Sani A. and Mahmoodzadeh Vaziri B. (2015), “Chemical composition and antimicrobial effect of the essential oil of Zataria multiflora Boiss endemic in Khorasan-Iran,”Asian Pacific Journal of Tropical Disease5 (3), pp. 181–185.
  • Ghahreman, A. (1989),“Research Institute of Forests and Rangelands Publication,” 350 p.
  • Omidbeygi, M., Barzegar, M., Hamidi, Z. and Naghdibadi, H.A. (2006), “Antifungal activity of thyme, summer sarvory and clove essential oils against Aspergillus flavus in liquid medium and tomato paste,” Food Control, Doi: 10.1016/j.foodcont. 2006.12.003.
  • Shaffiee, A. and Javidnia, K. (1997), “Composition of essential oil of Zataria multiflora,” Planta Med, 63, pp. 371–2.
  • Ebrahimzadeh, H., Yamini, Y., Sefidkon, F., Chaloosi, M. and Pourmortazavi, S.M. (2003), “Chemical composition of the essential oil and supercritical CO2 extracts of Zataria multiflora Boiss,” Food Chem., 83, pp. 357-361.
  • Sharififar, F., Moshafi, M.H., Mansouri, S.H., Khodashenas, M. and Khoshnoodi, M. (2007), “In vitro evaluation of antibacterial and antioxidant activities of the essential oil and methanol extract of endemic Zataria multiflora Boiss,” Food Control, 18, pp. 800-805.
  • Phelan, M.C. (1998), “Basic Techniques for Mammalian to Cell Tissue Culture,” Current protocols in cell biology; 7, pp. 1-10.
  • Kinghorn, A.D., Su, B.N., Jang, D.S., Chang, L.C., Lee, D., Gu, J.Q., Carcache-Blanco, E.J., Pawlus, A.D., Lee, S.K. and Park, E.J. (2004),“Natural inhibitors of carcinogenesis,” Planta Med 70:691–705.
  • Sarkar, F.H. and Li, Y. (2004),“Cell signaling pathways altered by natural chemopreventive agents,” Mutat Res/Fundam Mol Mech Mutagen, 555, pp. 53–64
  • Douer D, Tallman MS (2005),“Arsenic trioxide: new clinical experience with an old medication in hematologic malignancies,” J Clin Oncol, 23, pp. 2396–2410
  • Alizadeh, A. and Shaabani, M. (2014), “Essential oil composition, total phenolic content and antioxidant activities of Iranian Zataria multiflora Boiss,” International Journal of Biosciences. 4 (4), pp. 97-104.
  • He, L., Mo, H., Hadisusilo, S., Qureshi, A.A. and Elson, C.E. (1997), “Isoprenoids suppress the growth of murine B16 melanomas in vitro and in vivo,” J Nutr 127, pp. 668– 674.
  • Stammati, A., Bonsi, P., Zucco, F., Moezelaar, R., Alakomi, H.L. and Von-Wright, A. (1999), “Toxicity of selected plant volatiles in microbial and mammalian short-term assays,” Food Chem Toxicol 37, pp. 813–823.
  • Zeytinoglu, M., Aydin, S., Ztrk, Y., Hsn, K. and Baser, C. (1998), “Inhibitory effects of carvacrol on DMBA induced pulmonary tumorigenesis in rats,” Acta Pharmaceutica Turcica 40, pp. 93–98.
  • Zeytinoglu, H., Incesu, Z. and Baser, K. (2003),“Inhibition of DNA synthesis by Carvacrol in mouse myoblast cells bearing a human N-RAS oncogene,” Phytomedicine 10, pp. 292– 299.
  • Ipek, E., Tuylu, B.A. and Zeytinoglu, H. (2003), “Effects of carvacrol on sister chromatid exchanges in human lymphocyte cultures,” Cytotechnology 43, pp.145–148.
  • Arunasree, K. (2010),“Anti-proliferative effects of carvacrol on a human metastatic breast cancer cell line, MDA-MB 231,” Phytomedicine 17, pp. 581–588.

Cytotoxic effect of Zataria multiflora on gastric cancer cell line (AGS) and normal fibroblast cells

Yıl 2015, Cilt: 36 Sayı: 3, 1876 - 1884, 13.05.2015

Öz

Abstract. In this study, the cytotoxic effects of Z. multifloraessential oilwere investigated on human adenocarcinoma gastric cell line (AGS) and human fibroblast cells. The AGS cells were seeded in 96-well culture plates in the presence and absence of different concentrations of Z. multifloraessential oil(0, 6.25, 12.5, 25, 50, 100, 200 and 400 µg/ml)for 24, 48 and 72 hours using MTT assay. Results showed thatessential oil of Z. multiflorashowed strong inhibitory effects on AGS cells when compared to control. The cytotoxicity effect after 24h incubation was greater than 48 and 72h and the highest cytotoxicity of Z. multifloraessential oil was related to 400 μg/ml (90.01%) . Also results showed that more effect of Z. multifloraessenceon the growth inhibitory of normal fibroblast cell was observed at 100 μg/ml after 48h (98.82%).

Kaynakça

  • Parkin, D.M., Bray, F., Ferlay, J. and Pisani, P. (2005),“Global cancer statistics, 2002,” CA Cancer J Clin, 55,pp.74 – 108.
  • Malekzadeh, R., Derakhshan, M.H. and Malekzadeh, Z. (2009),“Gastric cancer in Iran: epidemiology and risk factors,” Arch Iran Med, 12, pp. 576-83.
  • Mousavi, S.M., Gouya, M.M., Ramazani, R, et al (2008),“Cancer incidence and mortality in Iran,” Ann of Oncology, 20, pp. 556-63.
  • Matsuzaka, M., Fukuda, S., Takahashi, I., Shimaya, S., Oyama, T., Yaegaki, M., et al. (2007),“The decreasing burden of gastric cancer in Japan,” Tohoku J Exp Med,212,pp.207 – 219.
  • “Cancer Incidence in Five Continents ,” Vol. IX. Available from: URL: www.dep.iarc.fr. Access date: 13 July 2009.
  • Mohebbi, M., Mahmoodi, M., Wolfe, R., Nourijelyani, K., Mohammad, K., Zeraati, H., et al. (2008), “Geographical spread of gastrointestinal tract cancer incidence in the Caspian Sea region of Iran: spatial analysis of cancer registry data,” BMC Cancer, 8, pp.137.
  • Somi, M.H., Farhang, S., Mirinezhad, S.K., Naghashi, S., Seif- Farshad, M. and Golzari, M. (2008), “Cancer in East Azerbaijan, Iran: results of a population-based cancer registry,” Asian Pac J Cancer Prev,9, pp.327 – 330.
  • Ali, M.S., Saleem, M., Ali, Z. and Ahmad, V.U. (2000), “Chemistry of Zataria multiflora (Lamiaceae),” Phytochem, 55, pp.933–6.
  • Hosseinzadeh, H., Ramezani, M. and Salmani, G. (2000), “Antinociceptive, anti- inflammatory and acute toxicity effects of Zataria multiflora Boiss. extracts in mice and rats,” J Ethnopharmacol, 73, pp. 379–85.
  • Eftekhar, F., Isazadeh, H., Yousefzadi, M., Hadian J. and Nejad Ebrahimi. S. (2012), “Chemical composition and antibacterial activity of Zataria multiflora essential oil,” Journal of Essential Oil Bearing Plants,  15 (3), pp. 461-466.
  • Avaei A., Mohamadi Sani A. and Mahmoodzadeh Vaziri B. (2015), “Chemical composition and antimicrobial effect of the essential oil of Zataria multiflora Boiss endemic in Khorasan-Iran,”Asian Pacific Journal of Tropical Disease5 (3), pp. 181–185.
  • Ghahreman, A. (1989),“Research Institute of Forests and Rangelands Publication,” 350 p.
  • Omidbeygi, M., Barzegar, M., Hamidi, Z. and Naghdibadi, H.A. (2006), “Antifungal activity of thyme, summer sarvory and clove essential oils against Aspergillus flavus in liquid medium and tomato paste,” Food Control, Doi: 10.1016/j.foodcont. 2006.12.003.
  • Shaffiee, A. and Javidnia, K. (1997), “Composition of essential oil of Zataria multiflora,” Planta Med, 63, pp. 371–2.
  • Ebrahimzadeh, H., Yamini, Y., Sefidkon, F., Chaloosi, M. and Pourmortazavi, S.M. (2003), “Chemical composition of the essential oil and supercritical CO2 extracts of Zataria multiflora Boiss,” Food Chem., 83, pp. 357-361.
  • Sharififar, F., Moshafi, M.H., Mansouri, S.H., Khodashenas, M. and Khoshnoodi, M. (2007), “In vitro evaluation of antibacterial and antioxidant activities of the essential oil and methanol extract of endemic Zataria multiflora Boiss,” Food Control, 18, pp. 800-805.
  • Phelan, M.C. (1998), “Basic Techniques for Mammalian to Cell Tissue Culture,” Current protocols in cell biology; 7, pp. 1-10.
  • Kinghorn, A.D., Su, B.N., Jang, D.S., Chang, L.C., Lee, D., Gu, J.Q., Carcache-Blanco, E.J., Pawlus, A.D., Lee, S.K. and Park, E.J. (2004),“Natural inhibitors of carcinogenesis,” Planta Med 70:691–705.
  • Sarkar, F.H. and Li, Y. (2004),“Cell signaling pathways altered by natural chemopreventive agents,” Mutat Res/Fundam Mol Mech Mutagen, 555, pp. 53–64
  • Douer D, Tallman MS (2005),“Arsenic trioxide: new clinical experience with an old medication in hematologic malignancies,” J Clin Oncol, 23, pp. 2396–2410
  • Alizadeh, A. and Shaabani, M. (2014), “Essential oil composition, total phenolic content and antioxidant activities of Iranian Zataria multiflora Boiss,” International Journal of Biosciences. 4 (4), pp. 97-104.
  • He, L., Mo, H., Hadisusilo, S., Qureshi, A.A. and Elson, C.E. (1997), “Isoprenoids suppress the growth of murine B16 melanomas in vitro and in vivo,” J Nutr 127, pp. 668– 674.
  • Stammati, A., Bonsi, P., Zucco, F., Moezelaar, R., Alakomi, H.L. and Von-Wright, A. (1999), “Toxicity of selected plant volatiles in microbial and mammalian short-term assays,” Food Chem Toxicol 37, pp. 813–823.
  • Zeytinoglu, M., Aydin, S., Ztrk, Y., Hsn, K. and Baser, C. (1998), “Inhibitory effects of carvacrol on DMBA induced pulmonary tumorigenesis in rats,” Acta Pharmaceutica Turcica 40, pp. 93–98.
  • Zeytinoglu, H., Incesu, Z. and Baser, K. (2003),“Inhibition of DNA synthesis by Carvacrol in mouse myoblast cells bearing a human N-RAS oncogene,” Phytomedicine 10, pp. 292– 299.
  • Ipek, E., Tuylu, B.A. and Zeytinoglu, H. (2003), “Effects of carvacrol on sister chromatid exchanges in human lymphocyte cultures,” Cytotechnology 43, pp.145–148.
  • Arunasree, K. (2010),“Anti-proliferative effects of carvacrol on a human metastatic breast cancer cell line, MDA-MB 231,” Phytomedicine 17, pp. 581–588.
Toplam 27 adet kaynakça vardır.

Ayrıntılar

Bölüm Derleme
Yazarlar

Farkhondeh Nemati

Maryam Janitermi Bu kişi benim

Ghasem Mohammadpour Bu kişi benim

Yayımlanma Tarihi 13 Mayıs 2015
Yayımlandığı Sayı Yıl 2015 Cilt: 36 Sayı: 3

Kaynak Göster

APA Nemati, F., Janitermi, M., & Mohammadpour, G. (2015). Cytotoxic effect of Zataria multiflora on gastric cancer cell line (AGS) and normal fibroblast cells. Cumhuriyet Üniversitesi Fen Edebiyat Fakültesi Fen Bilimleri Dergisi, 36(3), 1876-1884.
AMA Nemati F, Janitermi M, Mohammadpour G. Cytotoxic effect of Zataria multiflora on gastric cancer cell line (AGS) and normal fibroblast cells. Cumhuriyet Üniversitesi Fen Edebiyat Fakültesi Fen Bilimleri Dergisi. Mayıs 2015;36(3):1876-1884.
Chicago Nemati, Farkhondeh, Maryam Janitermi, ve Ghasem Mohammadpour. “Cytotoxic Effect of Zataria Multiflora on Gastric Cancer Cell Line (AGS) and Normal Fibroblast Cells”. Cumhuriyet Üniversitesi Fen Edebiyat Fakültesi Fen Bilimleri Dergisi 36, sy. 3 (Mayıs 2015): 1876-84.
EndNote Nemati F, Janitermi M, Mohammadpour G (01 Mayıs 2015) Cytotoxic effect of Zataria multiflora on gastric cancer cell line (AGS) and normal fibroblast cells. Cumhuriyet Üniversitesi Fen Edebiyat Fakültesi Fen Bilimleri Dergisi 36 3 1876–1884.
IEEE F. Nemati, M. Janitermi, ve G. Mohammadpour, “Cytotoxic effect of Zataria multiflora on gastric cancer cell line (AGS) and normal fibroblast cells”, Cumhuriyet Üniversitesi Fen Edebiyat Fakültesi Fen Bilimleri Dergisi, c. 36, sy. 3, ss. 1876–1884, 2015.
ISNAD Nemati, Farkhondeh vd. “Cytotoxic Effect of Zataria Multiflora on Gastric Cancer Cell Line (AGS) and Normal Fibroblast Cells”. Cumhuriyet Üniversitesi Fen Edebiyat Fakültesi Fen Bilimleri Dergisi 36/3 (Mayıs 2015), 1876-1884.
JAMA Nemati F, Janitermi M, Mohammadpour G. Cytotoxic effect of Zataria multiflora on gastric cancer cell line (AGS) and normal fibroblast cells. Cumhuriyet Üniversitesi Fen Edebiyat Fakültesi Fen Bilimleri Dergisi. 2015;36:1876–1884.
MLA Nemati, Farkhondeh vd. “Cytotoxic Effect of Zataria Multiflora on Gastric Cancer Cell Line (AGS) and Normal Fibroblast Cells”. Cumhuriyet Üniversitesi Fen Edebiyat Fakültesi Fen Bilimleri Dergisi, c. 36, sy. 3, 2015, ss. 1876-84.
Vancouver Nemati F, Janitermi M, Mohammadpour G. Cytotoxic effect of Zataria multiflora on gastric cancer cell line (AGS) and normal fibroblast cells. Cumhuriyet Üniversitesi Fen Edebiyat Fakültesi Fen Bilimleri Dergisi. 2015;36(3):1876-84.