Research Article

Characterization and Optimization of Phytosome Formulation Containing Alcohol-free Umckalin from Pelargonium sidoides

Volume: 3 Number: 1 June 27, 2020
EN

Characterization and Optimization of Phytosome Formulation Containing Alcohol-free Umckalin from Pelargonium sidoides

Abstract

This research study was designed to investigate physicochemical properties of types of phytosome containing alcohol-free umckalin from Pelargonium sidoides.  Fourteen different phytosomal formulations were prepared by film method using P. sidoides in various types of phosphatidylcholine; Phospholipon 85 G (P 85 G) and phospholipon 100H (PL 100H).  Physicochemical properties were measured by particle size and size distribution, zeta potential and polydispersity index of optimum 4-phytosomal formulation. Polarized light microscopy (PLM) techniques were employed for obtaining size distribution and surface appearance and lamellarity. The determination of vesicle types of phytosomes was performed by using PLM. The most suitable alcohol-free phytosome combination was chosen as PL 100H: DCP: CHOL (10: 1: 4) containing 1 % P.S (UP 4) because of its particle size and distribution (<1000 nm) and zeta potential (<-30 mV). 

Keywords

Thanks

The authors would like to special thanks to MSc. Cosm. Bekir Çakıcı and MSc Biologist Leyla Tarhan (SFA R&D Laboratories, İstanbul, Turkey) for their valuable contribution to our research article.

References

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Details

Primary Language

English

Subjects

Pharmacology and Pharmaceutical Sciences

Journal Section

Research Article

Publication Date

June 27, 2020

Submission Date

April 6, 2020

Acceptance Date

June 27, 2020

Published in Issue

Year 2020 Volume: 3 Number: 1

APA
Aslan, İ., & Kurt, A. A. (2020). Characterization and Optimization of Phytosome Formulation Containing Alcohol-free Umckalin from Pelargonium sidoides. Current Perspectives on Medicinal and Aromatic Plants, 3(1), 49-53. https://doi.org/10.38093/cupmap.737878
AMA
1.Aslan İ, Kurt AA. Characterization and Optimization of Phytosome Formulation Containing Alcohol-free Umckalin from Pelargonium sidoides. CUPMAP. 2020;3(1):49-53. doi:10.38093/cupmap.737878
Chicago
Aslan, İsmail, and Ahmet Arif Kurt. 2020. “Characterization and Optimization of Phytosome Formulation Containing Alcohol-Free Umckalin from Pelargonium Sidoides”. Current Perspectives on Medicinal and Aromatic Plants 3 (1): 49-53. https://doi.org/10.38093/cupmap.737878.
EndNote
Aslan İ, Kurt AA (June 1, 2020) Characterization and Optimization of Phytosome Formulation Containing Alcohol-free Umckalin from Pelargonium sidoides. Current Perspectives on Medicinal and Aromatic Plants 3 1 49–53.
IEEE
[1]İ. Aslan and A. A. Kurt, “Characterization and Optimization of Phytosome Formulation Containing Alcohol-free Umckalin from Pelargonium sidoides”, CUPMAP, vol. 3, no. 1, pp. 49–53, June 2020, doi: 10.38093/cupmap.737878.
ISNAD
Aslan, İsmail - Kurt, Ahmet Arif. “Characterization and Optimization of Phytosome Formulation Containing Alcohol-Free Umckalin from Pelargonium Sidoides”. Current Perspectives on Medicinal and Aromatic Plants 3/1 (June 1, 2020): 49-53. https://doi.org/10.38093/cupmap.737878.
JAMA
1.Aslan İ, Kurt AA. Characterization and Optimization of Phytosome Formulation Containing Alcohol-free Umckalin from Pelargonium sidoides. CUPMAP. 2020;3:49–53.
MLA
Aslan, İsmail, and Ahmet Arif Kurt. “Characterization and Optimization of Phytosome Formulation Containing Alcohol-Free Umckalin from Pelargonium Sidoides”. Current Perspectives on Medicinal and Aromatic Plants, vol. 3, no. 1, June 2020, pp. 49-53, doi:10.38093/cupmap.737878.
Vancouver
1.İsmail Aslan, Ahmet Arif Kurt. Characterization and Optimization of Phytosome Formulation Containing Alcohol-free Umckalin from Pelargonium sidoides. CUPMAP. 2020 Jun. 1;3(1):49-53. doi:10.38093/cupmap.737878

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