Research Article

Recent And Expected Trends For Dairy Industry

Volume: 10 Number: 1 June 1, 2017

Recent And Expected Trends For Dairy Industry

Öz

Recently, future projection studies in the food industry have been very important in order to take correct position and to make correct planning for investment, product development and research&development activities. Dairy industry and its products are quite important for humankind because not only providing important nutrients for them, but also providing livelihood for most of the people around the world. Today’s world earnings of the people is increased by time and this is a reason to disburse for more healthier and nutritious foods. Dairy products are one of these foods and demand increases by time. The aim of this study is to give a perspective for the future of dairy industry depending on different aspects such as expected technological developments, demanding trends, economic trends and expected products in the future of this industry and whole lot more.

Anahtar Kelimeler

References

  1. Du, L., F. Liu, and G. Huo.2007. World dairy sector: a bright future promised. Trends in Food Science & Technology.18(11): 579-581.
  2. Bauman, D., et al. 2006.Major advances associated with the biosynthesis of milk. Journal of Dairy Science.89(4): 1235-1243.
  3. Speckmann, E.W., M. Brink, and L.D. McBean. 1981.Dairy foods in nutrition and health. Journal of Dairy Science.64(6): 1008-1016.
  4. Gibson, J., 1989. Altering milk composition through genetic selection. Journal of dairy science.72(10): 2815-2825.
  5. O’Mara, F.P. 2011.The significance of livestock as a contributor to global greenhouse gas emissions today and in the near future. Animal Feed Science and Technology,166: 7-15.
  6. VandeHaar, M.J. and N. St-Pierre. 2006.Major advances in nutrition: Relevance to the sustainability of the dairy industry. Journal of dairy science.89(4): 1280-1291.
  7. Augustin, M., et al. 2013.Towards a more sustainable dairy industry: Integration across the farm–factory interface and the dairy factory of the future. International Dairy Journal.31(1): 2-11.
  8. Alexandratos, N., et al. 2006.World agriculture: towards 2030/2050. Food and Agriculture Interim Report. Organization of the United Nations, FAO, Rome. http://www.fao.org/economic/esa/esag/en.

Details

Primary Language

Turkish

Subjects

-

Journal Section

Research Article

Authors

Çağlar Gökırmaklı This is me
University of Gaziantep
Türkiye

Mustafa Bayram *
University of Gaziantep
Türkiye

Publication Date

June 1, 2017

Submission Date

March 10, 2017

Acceptance Date

May 20, 2017

Published in Issue

Year 1970 Volume: 10 Number: 1

APA
Gökırmaklı, Ç., & Bayram, M. (2017). Recent And Expected Trends For Dairy Industry. Turkish Journal of Scientific Reviews, 10(1), 38-43. https://izlik.org/JA78PE97MB
AMA
1.Gökırmaklı Ç, Bayram M. Recent And Expected Trends For Dairy Industry. Turkish Journal of Scientific Reviews. 2017;10(1):38-43. https://izlik.org/JA78PE97MB
Chicago
Gökırmaklı, Çağlar, and Mustafa Bayram. 2017. “Recent And Expected Trends For Dairy Industry”. Turkish Journal of Scientific Reviews 10 (1): 38-43. https://izlik.org/JA78PE97MB.
EndNote
Gökırmaklı Ç, Bayram M (June 1, 2017) Recent And Expected Trends For Dairy Industry. Turkish Journal of Scientific Reviews 10 1 38–43.
IEEE
[1]Ç. Gökırmaklı and M. Bayram, “Recent And Expected Trends For Dairy Industry”, Turkish Journal of Scientific Reviews, vol. 10, no. 1, pp. 38–43, June 2017, [Online]. Available: https://izlik.org/JA78PE97MB
ISNAD
Gökırmaklı, Çağlar - Bayram, Mustafa. “Recent And Expected Trends For Dairy Industry”. Turkish Journal of Scientific Reviews 10/1 (June 1, 2017): 38-43. https://izlik.org/JA78PE97MB.
JAMA
1.Gökırmaklı Ç, Bayram M. Recent And Expected Trends For Dairy Industry. Turkish Journal of Scientific Reviews. 2017;10:38–43.
MLA
Gökırmaklı, Çağlar, and Mustafa Bayram. “Recent And Expected Trends For Dairy Industry”. Turkish Journal of Scientific Reviews, vol. 10, no. 1, June 2017, pp. 38-43, https://izlik.org/JA78PE97MB.
Vancouver
1.Çağlar Gökırmaklı, Mustafa Bayram. Recent And Expected Trends For Dairy Industry. Turkish Journal of Scientific Reviews [Internet]. 2017 Jun. 1;10(1):38-43. Available from: https://izlik.org/JA78PE97MB