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Year 2021, Volume: 5 Issue: 1, 50 - 58, 26.06.2021

Abstract

References

  • Archana, J., Kusuma, M. P., & Vijayabhargavi, C. (2018). Antioxidant and Anti Cholinesterase Potential of Red Cabbage (Brassica oleracea var. capitata f. rubra). European Journal of Medicinal Plants, 22(1), 1-7. DOI: doi.org/10.9734/EJMP/2018/38169
  • Butler, J.M., (2001). Forensic DNA Typing (1st edition), New York: Elsevier. pp. 99-140.
  • Hasanzadeh, M. ve Shadjou, N., (2016). "Pharmogenomic study using bio and nanobioelectrochemistry: Drug-DNA interaction", Materials Science and Engineering: C, 61: 1002-1017. DOI: doi.org/10.1016/j.msec.2015.12.020
  • Ingkaninan, K., Temkitthawon, P., Chuenchom, K., Yuyaem, T., Thongnoi, W., (2003). Screening for acetylcholinesterase inhibitory activity in plants used in Thai traditional rejuvenating and neurotonic remedies, Journal of Ethnopharmacology, 89 (2–3), 261-264. DOI: doi.org/10.1016/j.jep.2003.08.008
  • Katzung, B. G., (2001). Basic and clinical pharmacology: Introduction to autonomic pharmacology (8 ed.). The McGraw Hill Companies. pp. 75–91.
  • Larsen, N.B., Rasmussen, M. ve Rasmussen, L.J., (2005). "Nuclear and mitochondrial DNA repair: similar pathways?", Mitochondrion, 5 (2): 89-108. DOI: doi.org/10.1016/j.mito.2005.02.002
  • Lodish H., B.A., Matsudaira P., Kaiser C.A., Krieger M., Scott M.P., Zipursky S.L. ve Darnell J., (2004). Molecular Biology of the Cell (5th edition), New York: W. H. Freeman & Co Ltd. pp. 899-933.
  • Nelson, D.L., Cox, M.M. ve Lehninger, A.L., (2013). Principles of Biochemistry (5th edition), New York: W. H. Freeman & Co Ltd. pp. 273-302.
  • Nwidu, L. L., Elmorsy, E., Thornton, J., Wijamunige, B., Wijesekara, A., Tarbox, R., Warren, A., Carter, W. G., (2017). Anti-acetylcholinesterase activity and antioxidant properties of extracts and fractions of Carpolobia lutea, Pharmaceutical Biology, 55:1, 1875-1883. DOI: doi.org/10.1080/13880209.2017.1339283
  • Padilla, G., Cartea, M. E., Rodríguez, V. M. ve Ordás, A., (2005). "Genetic diversity in a germplasm collection of Brassica rapa subsp rapa L. from northwestern Spain", Euphytica, 145 (1-2): 171–180. DOI: doi.org/10.1007/s10681-005-0895-x
  • Rajendiran, V., Palaniandavar, M., Periasamy, V. ve Akbarsha, M., (2012). "New [Ru(5,6-dmp/3,4,7,8-tmp)2(diimine)]2+ complexes: Non-covalent DNA and protein binding, anticancer activity and fluorescent probes for nuclear and protein components", Journal of Inorganic Biochemistry, 116: 151-162. DOI: doi.org/10.1016/j.jinorgbio.2012.06.005
  • Yıldız, U., Çoban, B. ve Şengül, A., (2015). “Pt(bpy)(dicnq)]2+ Kompleksinin Sentezi ve DNA Etkileşimlerinin Belirlenmesi”, Bülent Ecevit University, Faculty of Arts and Science, Chemistry Department, Zonguldak, V. National Conference of Anorganic Chemistry.

In vitro Investigation of Deoxyribonucleic Acid Interaction and Anti-Acetylcholinesterase Activity of Turnip (Brassica Rapa Subsp. Rapa)

Year 2021, Volume: 5 Issue: 1, 50 - 58, 26.06.2021

Abstract

Turnip (Brassica rapa subsp. Rapa) is a herbaceous and seasonal plant found in the cruciferous family. It is possible to grow in many regions of Europe and West Asia. Although many studies have been carried out to show that turnip juice obtained from turnip root has high biological activity, there has been no previous study on the interaction of turnip root with DNA or its anti-acetylcholinesterase activity. In this study, the interaction and anti-acetylcholinesterase activity of turnip, which obtained three different extracts by applying Soxhlet extraction, were tried to be determined. The DNA binding properties, DNA protective effects, DNA restorative effects and anti-acetylcholinesterase activity of the obtained water, ethanol and ethyl acetate extracts were calculated and the results obtained were compared with other plants of the same species in the past studies.

References

  • Archana, J., Kusuma, M. P., & Vijayabhargavi, C. (2018). Antioxidant and Anti Cholinesterase Potential of Red Cabbage (Brassica oleracea var. capitata f. rubra). European Journal of Medicinal Plants, 22(1), 1-7. DOI: doi.org/10.9734/EJMP/2018/38169
  • Butler, J.M., (2001). Forensic DNA Typing (1st edition), New York: Elsevier. pp. 99-140.
  • Hasanzadeh, M. ve Shadjou, N., (2016). "Pharmogenomic study using bio and nanobioelectrochemistry: Drug-DNA interaction", Materials Science and Engineering: C, 61: 1002-1017. DOI: doi.org/10.1016/j.msec.2015.12.020
  • Ingkaninan, K., Temkitthawon, P., Chuenchom, K., Yuyaem, T., Thongnoi, W., (2003). Screening for acetylcholinesterase inhibitory activity in plants used in Thai traditional rejuvenating and neurotonic remedies, Journal of Ethnopharmacology, 89 (2–3), 261-264. DOI: doi.org/10.1016/j.jep.2003.08.008
  • Katzung, B. G., (2001). Basic and clinical pharmacology: Introduction to autonomic pharmacology (8 ed.). The McGraw Hill Companies. pp. 75–91.
  • Larsen, N.B., Rasmussen, M. ve Rasmussen, L.J., (2005). "Nuclear and mitochondrial DNA repair: similar pathways?", Mitochondrion, 5 (2): 89-108. DOI: doi.org/10.1016/j.mito.2005.02.002
  • Lodish H., B.A., Matsudaira P., Kaiser C.A., Krieger M., Scott M.P., Zipursky S.L. ve Darnell J., (2004). Molecular Biology of the Cell (5th edition), New York: W. H. Freeman & Co Ltd. pp. 899-933.
  • Nelson, D.L., Cox, M.M. ve Lehninger, A.L., (2013). Principles of Biochemistry (5th edition), New York: W. H. Freeman & Co Ltd. pp. 273-302.
  • Nwidu, L. L., Elmorsy, E., Thornton, J., Wijamunige, B., Wijesekara, A., Tarbox, R., Warren, A., Carter, W. G., (2017). Anti-acetylcholinesterase activity and antioxidant properties of extracts and fractions of Carpolobia lutea, Pharmaceutical Biology, 55:1, 1875-1883. DOI: doi.org/10.1080/13880209.2017.1339283
  • Padilla, G., Cartea, M. E., Rodríguez, V. M. ve Ordás, A., (2005). "Genetic diversity in a germplasm collection of Brassica rapa subsp rapa L. from northwestern Spain", Euphytica, 145 (1-2): 171–180. DOI: doi.org/10.1007/s10681-005-0895-x
  • Rajendiran, V., Palaniandavar, M., Periasamy, V. ve Akbarsha, M., (2012). "New [Ru(5,6-dmp/3,4,7,8-tmp)2(diimine)]2+ complexes: Non-covalent DNA and protein binding, anticancer activity and fluorescent probes for nuclear and protein components", Journal of Inorganic Biochemistry, 116: 151-162. DOI: doi.org/10.1016/j.jinorgbio.2012.06.005
  • Yıldız, U., Çoban, B. ve Şengül, A., (2015). “Pt(bpy)(dicnq)]2+ Kompleksinin Sentezi ve DNA Etkileşimlerinin Belirlenmesi”, Bülent Ecevit University, Faculty of Arts and Science, Chemistry Department, Zonguldak, V. National Conference of Anorganic Chemistry.
There are 12 citations in total.

Details

Primary Language English
Subjects Food Engineering
Journal Section Article
Authors

Alihan Kocabaş

Ayşegül Peksel

Publication Date June 26, 2021
Published in Issue Year 2021 Volume: 5 Issue: 1

Cite

APA Kocabaş, A., & Peksel, A. (2021). In vitro Investigation of Deoxyribonucleic Acid Interaction and Anti-Acetylcholinesterase Activity of Turnip (Brassica Rapa Subsp. Rapa). Eurasian Journal of Food Science and Technology, 5(1), 50-58.
AMA Kocabaş A, Peksel A. In vitro Investigation of Deoxyribonucleic Acid Interaction and Anti-Acetylcholinesterase Activity of Turnip (Brassica Rapa Subsp. Rapa). EJFST. June 2021;5(1):50-58.
Chicago Kocabaş, Alihan, and Ayşegül Peksel. “In Vitro Investigation of Deoxyribonucleic Acid Interaction and Anti-Acetylcholinesterase Activity of Turnip (Brassica Rapa Subsp. Rapa)”. Eurasian Journal of Food Science and Technology 5, no. 1 (June 2021): 50-58.
EndNote Kocabaş A, Peksel A (June 1, 2021) In vitro Investigation of Deoxyribonucleic Acid Interaction and Anti-Acetylcholinesterase Activity of Turnip (Brassica Rapa Subsp. Rapa). Eurasian Journal of Food Science and Technology 5 1 50–58.
IEEE A. Kocabaş and A. Peksel, “In vitro Investigation of Deoxyribonucleic Acid Interaction and Anti-Acetylcholinesterase Activity of Turnip (Brassica Rapa Subsp. Rapa)”, EJFST, vol. 5, no. 1, pp. 50–58, 2021.
ISNAD Kocabaş, Alihan - Peksel, Ayşegül. “In Vitro Investigation of Deoxyribonucleic Acid Interaction and Anti-Acetylcholinesterase Activity of Turnip (Brassica Rapa Subsp. Rapa)”. Eurasian Journal of Food Science and Technology 5/1 (June 2021), 50-58.
JAMA Kocabaş A, Peksel A. In vitro Investigation of Deoxyribonucleic Acid Interaction and Anti-Acetylcholinesterase Activity of Turnip (Brassica Rapa Subsp. Rapa). EJFST. 2021;5:50–58.
MLA Kocabaş, Alihan and Ayşegül Peksel. “In Vitro Investigation of Deoxyribonucleic Acid Interaction and Anti-Acetylcholinesterase Activity of Turnip (Brassica Rapa Subsp. Rapa)”. Eurasian Journal of Food Science and Technology, vol. 5, no. 1, 2021, pp. 50-58.
Vancouver Kocabaş A, Peksel A. In vitro Investigation of Deoxyribonucleic Acid Interaction and Anti-Acetylcholinesterase Activity of Turnip (Brassica Rapa Subsp. Rapa). EJFST. 2021;5(1):50-8.

Eurasian Journal of Food Science and Technology (EJFST)   e-ISSN: 2667-4890   Web: https://dergipark.org.tr/en/pub/ejfst   e-mail: foodsciencejournal@gmail.com