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Year 2020, Volume: 6 Issue: 1, 63 - 63, 01.01.2020

Abstract

References

  • Anonymus (2019). Registration Trials Report, Ankara, Turkey (in Turkish).
  • Anonymus (2002-2018). Aegean Agricultural Research Institute Project Reports, İzmir, Turkey (in Turkish)

Registration of “Meltem” Bread Wheat Variety

Year 2020, Volume: 6 Issue: 1, 63 - 63, 01.01.2020

Abstract

Meltem is a spring bread wheat (Triticum
aestivum L.) variety developed by Aegean Agricultural
Research Institute (AARI) and registered in 2018.
The pedigree of Meltem involved cross PVN/
YACO/3/KAUZ*2/TRAP//KAUZ/4/NESTOR/3/
HE1/3*CNO79//2*SERI with SEE02121-0S-0S-0S3S-3S-2S. crossing was made in 2002.

References

  • Anonymus (2019). Registration Trials Report, Ankara, Turkey (in Turkish).
  • Anonymus (2002-2018). Aegean Agricultural Research Institute Project Reports, İzmir, Turkey (in Turkish)
There are 2 citations in total.

Details

Primary Language English
Subjects Agricultural Engineering
Journal Section Articles
Authors

Rıza Ünsal This is me

Hatice Geren This is me

İsmail Sevim This is me

Publication Date January 1, 2020
Published in Issue Year 2020 Volume: 6 Issue: 1

Cite

APA Ünsal, R., Geren, H., & Sevim, İ. (2020). Registration of “Meltem” Bread Wheat Variety. Ekin Journal of Crop Breeding and Genetics, 6(1), 63-63.
AMA Ünsal R, Geren H, Sevim İ. Registration of “Meltem” Bread Wheat Variety. Ekin Journal. January 2020;6(1):63-63.
Chicago Ünsal, Rıza, Hatice Geren, and İsmail Sevim. “Registration of ‘Meltem’ Bread Wheat Variety”. Ekin Journal of Crop Breeding and Genetics 6, no. 1 (January 2020): 63-63.
EndNote Ünsal R, Geren H, Sevim İ (January 1, 2020) Registration of “Meltem” Bread Wheat Variety. Ekin Journal of Crop Breeding and Genetics 6 1 63–63.
IEEE R. Ünsal, H. Geren, and İ. Sevim, “Registration of ‘Meltem’ Bread Wheat Variety”, Ekin Journal, vol. 6, no. 1, pp. 63–63, 2020.
ISNAD Ünsal, Rıza et al. “Registration of ‘Meltem’ Bread Wheat Variety”. Ekin Journal of Crop Breeding and Genetics 6/1 (January 2020), 63-63.
JAMA Ünsal R, Geren H, Sevim İ. Registration of “Meltem” Bread Wheat Variety. Ekin Journal. 2020;6:63–63.
MLA Ünsal, Rıza et al. “Registration of ‘Meltem’ Bread Wheat Variety”. Ekin Journal of Crop Breeding and Genetics, vol. 6, no. 1, 2020, pp. 63-63.
Vancouver Ünsal R, Geren H, Sevim İ. Registration of “Meltem” Bread Wheat Variety. Ekin Journal. 2020;6(1):63-.