CHARACTERIZATION OF SOME PROBIOTIC PROPERTIES OF LACTOBACILLUS GASSERI MA-1 FROM HUMAN MILK

Meltem Aşan Özüsağlam; Ayşe Günyaktı

doi:10.18036/estubtdc.635397

CHARACTERIZATION OF SOME PROBIOTIC PROPERTIES OF LACTOBACILLUS GASSERI MA-1 FROM HUMAN MILK

Abstract

Human milk is a source of various lactic acid bacteria with the potential of probiotics. The aim of this study was to screen in vitro some probiotic properties of Lactobacillus gasseri MA-1 originated from human milk. The strain showed γ-hemolytic activity (no hemolytic activity) and susceptibility to Chloramphenicol, Cloxacillin and Penicillin G antibiotics. MA-1 with safety properties also exhibited a good tolerance to pH 2 and 0.3% bile conditions. L. gasseri MA-1 showed high ability of auto-aggregation (97%). The co-aggregation activities the strain with five human (Listeria monocytogenes ATCC 7644, Escherichia coli ATCC 35218, Salmonella enteritidis ATCC 13076, Escherichia coli O157:H7 and Salmonella enteritidis RSKK 171) and two fish (Streptococcus agalactiae and Vibrio alginolyticus) originated bacteria varied from 45% to 57%. The results indicated that, L. gasseri MA-1 strain could be a promising candidate for probiotic products.

Keywords

human breast milk, tolerance to gastrointestinal condition, auto-aggregation, co-aggregation

References

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Details

Primary Language

English

Subjects

Structural Biology

Journal Section

Research Article

Authors

Meltem Aşan Özüsağlam ^*
0000-0002-3638-1306
Türkiye

Ayşe Günyaktı
0000-0001-9301-8928
Türkiye

Publication Date

July 30, 2020

Submission Date

October 21, 2019

Acceptance Date

February 20, 2020

Published in Issue

Year 2020 Volume: 9 Number: 2

DOI

https://doi.org/10.18036/estubtdc.635397

IZ

https://izlik.org/JA72YT98GK

APA

Aşan Özüsağlam, M., & Günyaktı, A. (2020). CHARACTERIZATION OF SOME PROBIOTIC PROPERTIES OF LACTOBACILLUS GASSERI MA-1 FROM HUMAN MILK. Eskişehir Teknik Üniversitesi Bilim Ve Teknoloji Dergisi - C Yaşam Bilimleri Ve Biyoteknoloji, 9(2), 211-218. https://doi.org/10.18036/estubtdc.635397

AMA

1.Aşan Özüsağlam M, Günyaktı A. CHARACTERIZATION OF SOME PROBIOTIC PROPERTIES OF LACTOBACILLUS GASSERI MA-1 FROM HUMAN MILK. Eskişehir Teknik Üniversitesi Bilim ve Teknoloji Dergisi - C Yaşam Bilimleri Ve Biyoteknoloji. 2020;9(2):211-218. doi:10.18036/estubtdc.635397

Chicago

Aşan Özüsağlam, Meltem, and Ayşe Günyaktı. 2020. “CHARACTERIZATION OF SOME PROBIOTIC PROPERTIES OF LACTOBACILLUS GASSERI MA-1 FROM HUMAN MILK”. Eskişehir Teknik Üniversitesi Bilim Ve Teknoloji Dergisi - C Yaşam Bilimleri Ve Biyoteknoloji 9 (2): 211-18. https://doi.org/10.18036/estubtdc.635397.

EndNote

Aşan Özüsağlam M, Günyaktı A (July 1, 2020) CHARACTERIZATION OF SOME PROBIOTIC PROPERTIES OF LACTOBACILLUS GASSERI MA-1 FROM HUMAN MILK. Eskişehir Teknik Üniversitesi Bilim ve Teknoloji Dergisi - C Yaşam Bilimleri Ve Biyoteknoloji 9 2 211–218.

IEEE

[1]M. Aşan Özüsağlam and A. Günyaktı, “CHARACTERIZATION OF SOME PROBIOTIC PROPERTIES OF LACTOBACILLUS GASSERI MA-1 FROM HUMAN MILK”, Eskişehir Teknik Üniversitesi Bilim ve Teknoloji Dergisi - C Yaşam Bilimleri Ve Biyoteknoloji, vol. 9, no. 2, pp. 211–218, July 2020, doi: 10.18036/estubtdc.635397.

ISNAD

Aşan Özüsağlam, Meltem - Günyaktı, Ayşe. “CHARACTERIZATION OF SOME PROBIOTIC PROPERTIES OF LACTOBACILLUS GASSERI MA-1 FROM HUMAN MILK”. Eskişehir Teknik Üniversitesi Bilim ve Teknoloji Dergisi - C Yaşam Bilimleri Ve Biyoteknoloji 9/2 (July 1, 2020): 211-218. https://doi.org/10.18036/estubtdc.635397.

JAMA

1.Aşan Özüsağlam M, Günyaktı A. CHARACTERIZATION OF SOME PROBIOTIC PROPERTIES OF LACTOBACILLUS GASSERI MA-1 FROM HUMAN MILK. Eskişehir Teknik Üniversitesi Bilim ve Teknoloji Dergisi - C Yaşam Bilimleri Ve Biyoteknoloji. 2020;9:211–218.

MLA

Aşan Özüsağlam, Meltem, and Ayşe Günyaktı. “CHARACTERIZATION OF SOME PROBIOTIC PROPERTIES OF LACTOBACILLUS GASSERI MA-1 FROM HUMAN MILK”. Eskişehir Teknik Üniversitesi Bilim Ve Teknoloji Dergisi - C Yaşam Bilimleri Ve Biyoteknoloji, vol. 9, no. 2, July 2020, pp. 211-8, doi:10.18036/estubtdc.635397.

Vancouver

1.Meltem Aşan Özüsağlam, Ayşe Günyaktı. CHARACTERIZATION OF SOME PROBIOTIC PROPERTIES OF LACTOBACILLUS GASSERI MA-1 FROM HUMAN MILK. Eskişehir Teknik Üniversitesi Bilim ve Teknoloji Dergisi - C Yaşam Bilimleri Ve Biyoteknoloji. 2020 Jul. 1;9(2):211-8. doi:10.18036/estubtdc.635397

CHARACTERIZATION OF SOME PROBIOTIC PROPERTIES OF LACTOBACILLUS GASSERI MA-1 FROM HUMAN MILK

Abstract

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References

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