Forecasting Chestnut Production and Export of Turkey Using ARIMA Model
Abstract
Keywords
References
- [1] FAO, “Food and Agricultural Organization”, (2018), http://www.fao.org/faostat/en/#data/PP (Accessed: 27.09.2018)
- [2] TURKSTAT, “Turkish Statistical Institute”, (2018), https://biruni.tuik.gov.tr/medas/?kn=92&locale=tr (Accessed: 01.10.2018).
- [3] C.G. Abreu, L. Carvalho, M.J. Gaspar, A.L. Gomes, J. Colaço and A.O. Cardoso, “Assessment of resistance to chestnut ink disease”, Acta Horticulture, vol. 494, (1999), pp.363-368.
- [4] P. Ding, FX Liu, C.X. Xu and K.R. Wang, “Transmission of Cryphonectria hypovirus to protect chestnut trees from chestnut blight disease”, Biological Control, Vol. 40, (2007), pp. 9-14.
- [5] C. Robin, S. Lanz, A. Soutrenon and D. Rigling, “Dominance of natural over released biological control agents of the chestnut blight fungus cryphonectria parasitica in South-Eastern France is associated with fitness-related traits”, Biological Control, Vol. 53, (2010), pp. 55-61.
- [6] S. Gentile, D. Valentino and G. Tamietti, “Effectiveness of potassium phosphite in the control of chestnut ink disease”, Acta Horticulture, Vol. 866, (2010), pp. 417-424.
- [7] A.B. Choupina, L. Estevinho and I.M. Martins, “Scientifically advanced solutions for chestnut ınk disease”, Applied microbiology and biotechnology Vol. 98, (2014), pp. 3905-3909.
- [8] M. Adua, “Sweet chestnut production and marketing in Italy”, Acta Horticicuture, Vol. 494, (1999), pp. 49-54.
Details
Primary Language
English
Subjects
Mathematical Sciences
Journal Section
Research Article
Authors
Uğur Başer
*
0000-0003-4961-2764
Türkiye
Mehmet Bozoğlu
0000-0001-8333-1865
Türkiye
Nevra Alhas Eroğlu
This is me
0000-0002-1188-8274
Türkiye
Publication Date
December 31, 2018
Submission Date
November 14, 2018
Acceptance Date
January 8, 2019
Published in Issue
Year 2018 Volume: 02 Number: 2
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