Organic and inorganic minerals in Sonali chicken diets: Effect on growth performance and meat quality

Yıl 2024, Cilt: 8 Sayı: 3, 237 - 246, 31.12.2024

Md. Arafat Jaman

https://doi.org/10.30704/http-www-jivs-net.1526009

Öz

Proje Numarası

HSTU/IRT/112/2021-2022

Organic and inorganic minerals in Sonali chicken diets: Effect on growth performance and meat quality

Öz

Background: This study investigated the effects of inorganic minerals and organic trace minerals supplementation on the production and carcass characteristics of Sonali chickens. Materials and methods: A total of 180 Sonali chicks (RIR and Fayoumi cross) were randomly divided into 4 experimental groups, each group occupying 3 replications. Dietary groups were considered as control (T0), organic trace minerals at 100 g/100 kg feed (T1), inorganic minerals at 250 g/100 kg feed (T2), and organic trace minerals at 100 g/100 kg feed + inorganic minerals at 250 g/100 kg feed (T3), respectively. Weekly body weight and feed intake data were taken to 60 days. Results: Initial body weight was not significantly different among the experimental groups (P 0.05). But the final body weight was significantly different among the experimental groups (P 0.05), with the highest value recorded at T3 (857.67 g). Total body weight gain was significantly different among the experimental groups (P<0.05) and was the highest value recorded in the T3 group (833.99 g). Total feed intake was non-significant among the experimental groups. Feed conversion ratios differed significantly among the experimental groups (P 0.05), with the lowest but best FCR found in the T3 group (1.96). Daily live weight gain was significantly different among experimental groups (P 0.05). Carcass weight, breast, thigh, and drumstick weights were significantly different among the dietary groups (P 0.01). Faecal ash (17.33%) and calcium (2.10%) secretion was lower in the organic trace minerals(T1) group than in the inorganic minerals(T2) group as well as the combined group, but phosphorus secretion (2.65%) was lower in the combined(T3) group than in the organic trace minerals group and the inorganic minerals group. The experimental groups differed considerably (P 0.01) in net profit, with T3 having the highest value (39.47 Bangladeshi taka) and T0 having the lowest (17.04 BDT). The benefit over control differed considerably (P< 0.01) among the experimental groups, with the highest value in the T3 group (22.43 BDT) and the lowest in the T2 group (6.89 BDT). Conclusion: So, Sonali commercial farmers may combine organic trace minerals and inorganic minerals with basal feeds to increase Sonali chicken production efficiency and profit.

Anahtar Kelimeler

Organic trace mineral, inorganic mineral, productive performances, carcass characteristics, feces examination

Etik Beyan

This is to certify that, Institute of Research and Training (IRT) ensures compliance with the ethical principles of the research entitled as " ‘Organic And Inorganic Minerals In Sonali Chicken Diets: Effect On Growth Performance And Meat Quality ". The research work was carried under the Animal Science and Nutrition department , Faculty of Veterinary & Animal Science; Hajee Mohammad Danesh Science and Technology University (HSTU), Dinajpur-5200, Bangladesh. (HSTU/IRT/112/2021-2022) The research methodology has been critically reviewed and checked

Destekleyen Kurum

The Institute of Research and Training (IRT), HSTU, for funding.

Proje Numarası

HSTU/IRT/112/2021-2022

Teşekkür

The authors thankfully acknowledge providing the facilities to conduct the research of the Animal Science and Nutrition department at Hajee Mohammad Danesh Science and Technology University (HSTU), Dinajpur. The authors are also grateful for the funding of the Institute of Research & Training (IRT), HSTU(HSTU/IRT/112/2021-2022).

Kaynakça

• Abdallah AG, El-Husseiny OM, Abdel-Latif KO. (2009). Influence of some dietary organic mineral supplementations on broiler performance. International Journal of Poultry Science; 8: 291–298.
• Aksu, T., Aksu, M. I., Yoruk, M. A., & Karaoglu, M. (2011). Effects of organically-complexed minerals on meat quality in chickens. British Poultry Science, 52(5), 558-563.
• Attia, Y.A., ABD Al-Hamid, A.E., Zeweil, H.S., Qota, E.M., Bovera, F., Monastra, G. and Sahledom, M.D. (2013) Effect of dietary amounts of inorganic and organic zinc on productive and physiological traits of White Pekin ducks. Animal 7: 895-900.
• Bao, Y. M., Choct, M., Iji, P.A. & Bruerton, K. (2007) Effect of organically complexed copper, iron, manganese and zinc on broiler performance, mineral excretion and accumulation in tissues. Journal of Applied Poultry Research, 16:448-455.
• Baura, A. & Howlider, M.A.R.. 1990. Prospect of native chickens in Bangladesh. Poultry Adviser, 23: 57–61. Bhoyar, A. (2015). High quality trace minerals support improved breeder hen longevity. Int. Hatch. Pract, 29(7), 25-27.
• Burrell, A.L., WA. DozierIll, A.J. Davis, M.M. Compton, M.E. Freeman, P.F. Vendrell and T.L. Ward, 2004. Responses of broilers to dietary zinc concentrations and sources in relation to environmental implications. BrPoul!. Sci., 45: 255-263.
• Cao, J., P.R. Henry, R. Guo, RA Holwerda, J.P. Toth, R.C. Littell, R.D. Miles and C.B. Ammerman, 2000. Chemical characteristics and relative bioavailability of supplemental organic zinc sources for poultry and ruminants. J. Anim. Sci., 78: 2039-2054.
• El-Husseiny, O.M., Hashish, S.M., ALI, R.A., Arafa, S.A., El-Samee, L.D.A. and OLEMY, A.A. (2012) Effects of feeding organic zinc, manganese and copper on broiler growth, carcass characteristics,bone quality and mineral content in bone, liver and excreta. International Journal of Poultry Science 11: 368-377.
• El-Samee, L.D.A., El-Wardany, I., Ali, N.G. and Abo-El-Azab, O.M. (2012) Egg quality, fertility and hatchability of laying quails fed diets supplemented with organic zinc, chromium yeast or mannan oligosaccharides. International Journal of Poultry Science 11: 221-224.
• Esenbuğa, N., Macit, M., Karaoglu, M., Aksu, M. I., & Bilgin, O. C. (2008). Effects of dietary humate supplementation to broilers on performance, slaughter, carcass and meat colour. Journal of the Science of Food and Agriculture, 88(7), 1201-1207.
• Gheisari, A.A., Rahimi-Fathkoohi, A., Toghyani, M. and Gheisari, M.M., 2010. Effects of organic chelates of zinc, manganese and copper in comparison to their inorganic sources on performance of broiler chickens. J Anim Plant Sci, 6(2), pp.630-636.
• Hasan, K. (2019). Experts say: Misleading research has scared consumers away from broiler chicken. Dhaka Tribune, 20 December 2019. http://www.dhakatribune.com.
• Huque, Q. M. E. (1999). Nutritional status of family poultry in Bangladesh. Livestock Research for Rural Development, 11(3), 1999.
• Klis, J. V. D., & Kemme, P. A. (2002). An appraisal of trace elements: inorganic and organic.
• Leeson, S. and Caston, L. (2008). Using minimal supplements of trace minerals as a method of reducing trace mineral content of poultry manure. Animal Feed Science and Technology 142: 339-347.
• Leeson, S., 2003. A new look at the trace mineral nutrition of poultry: Can we reduced environmental burden of poultry manure? Nutritional biotechnology in the feed and food industries Nottingham University Pres.
• Lu, L., C. Ji, X.G. Luo, B. Liu and S.X. Yu, 2006. The effect of supplemental manganese in broilers diets on abdominal fat deposition and meat quality. Anim. Feed Sci. Technol., 129: 49-59.
• Mézes, M., Erdélyi, M., & Balogh, K. (2012). Deposition of organic trace metal complexes as feed additives in farm animals. Eur. Chem. Bull, 1(10), 410-413.
• Nollet, L., Van der Klis, J. D., Lensing, M., & Spring, P. (2007). The effect of replacing inorganic with organic trace minerals in broiler diets on productive performance and mineral excretion. Journal of Applied Poultry Research, 16(4), 592-597.
• Salim, H. M., Lee, H. R., Jo, C., Lee, S. K., & Lee, B. D. (2011). Supplementation of graded levels of organic zinc in the diets of female broilers: effects on performance and carcase quality. British Poultry Science, 52(5), 606-612.
• Sandoval, M., Henry, P. R., Luo, X. G., Littell, R. C., Miles, R. D., & Ammerman, C. B. (1998). Performance and tissue zinc and metallothionein accumulation in chicks fed a high dietary level of zinc. Poultry Science, 77(9), 1354-1363.
• Świątkiewicz, S., Arczewska-Włosek, A. and Jozefiak, D., 2014. The efficacy of organic minerals in poultry nutrition: review and implications of recent studies. World's Poultry Science Journal, 70(3), pp.475-486.
• Underwood, E.J. and Suttle, N.F. (1999) The mineral nutrition of livestock. CAB.
• Vieira, R., Ferket, P., Malheiros, R., Hannas, M., Crivellari, R., Moraes, V., & Elliott, S. (2020). Feeding low dietary levels of organic trace minerals improves broiler performance and reduces excretion of minerals in litter. British poultry science, 61(5), 574-582.
• Wang, G., Liu, L., Wang, Z., Pei, X., Tao, W., Xiao, Z., Liu, B., Wang, M., Lin, G. and Ao, T., 2019. Comparison of inorganic and organically bound trace minerals on tissue mineral deposition and fecal excretion in broiler breeders. Biological trace element research, 189(1), pp.224-232.
• Wang, Z., Cerrate, S., Yan, F., Sacakli, P., &Waldroup, P. W. (2008). Comparison of different concentrations of inorganic trace minerals in broiler diets on live performance and mineral excretion. International Journal of Poultry Science, 7(7), 625-629.
• Wapnir, R. A. (1998). Copper absorption and bioavailability. The American journal of clinical nutrition, 67(5), 1054S-1060S.
• Yan, F., & Waldroup, P. W. (2006). Evaluation of Mintrex® manganese as a source of manganese for young broilers. Int. J. Poult. Sci, 5(8), 708-713.
• Yildiz, A.O., Cufadar, Y. and Olgun, O. (2011) Effects of dietary organic and inorganic manganese supplementation on performance, egg quality and bone mineralisation in laying hens. Revue de Medecine International, Wallingford, UK.
• Zafar, M.H. and Fatima, M., 2018. Efficiency comparison of organic and inorganic minerals in poultry nutrition: a review. PSM Veterinary Research, 3(2), pp.53-59.