Cilt: 8 Sayı: 1 , 30.06.2024

Yıl: 2024

Araştırma Makalesi

International Journal of Agriculture, Forestry and Life Sciences (IJAFLS) is an international journal, which publishes original research articles dealing with Agriculture, Forestry, and Life Sciences.

IJAFLS Journal is an international, scientific, open-access periodical published in accordance with indepen¬dent, unbiased, and double-blinded peer-review principles.

Journal publishes Biannually (June, December).

The publication language of the journal is English.

The authors should ensure that they have written entirely original works, and if the authors have used the work and/or words of others that this has been appropriately cited or quoted.

All submissions are screened by similarity detection software.

Submit your article today and gain worldwide visibility for your article.

International Journal of Agriculture, Forestry and Life Sciences (IJAFLS) publishes high-quality original research articles on current topics in all areas of Agriculture, Forestry and Life Science.

A. Agriculture
      1. Agronomy
     2. Horticulture
     3. Plant Protection
     4. Animal Science
     5. Veterinary Medicine
     6. Land Reclamation, Earth Observation & Surveying, Environmental Engineering
     7. Biotechnology
     8. Management and Economics in Rural Areas
     9. Food Engineering
    10. Landscape Architecture
    11. Ornamental Plants
    12. Integration of Agriculture and Tourism
B. Forestry (If it is about Agriculture)
C. Life Sciences (If it is about Agriculture)
      1. All departments of BIOLOGY (If it is about Agriculture and Forestry)
     2. All departments of CHEMISTRY (If it is about Agriculture and Forestry)

    Dear authors,

  • If similarity report of your papers are 25% over (without references), we cannot accept these papers.
  • Before submitting your article, please organize your work according to the journal publishing and writing rules.
  • Articles that are not prepared according to journal guidelines will not be considered.  Journal Template
  • General information about the process of your article is sent online.

    COPYRIGHT TRANSFER FORM DOWNLOAD

        Submission and Evaluation Process

            1. Submission

            2. First Control

                    a. Scope check

                    b. Preliminary language check and technical control

            3. Scientific Evaluation

                    a. Editor-in-chief

                    b. Editor

                    c. Referee

            4. Publication

                    a. Technical control

                    b. After acceptance language correction

                    c. Galley proof

                    d. Publication

MANUSCRIPT STRUCTURE

    Your paper should include these sections:

        Abstract and Keywords

        Introduction

        Material and Method

        Results

        Discussions

        Conclusions

        Acknowledgement

        Author Contributions

        Conflict of Interest

MANUSCRIPT STRUCTURE
    Font

Manuscripts must be prepared as a Microsoft Word file.

Word document, Times New Roman, 10 pt., single line space.

Page margins are 1.5 for up and below, and for edges 2.5.

    Length

Maximum length for articles is 15 pages.

Articles over 15 pages in length can only be considered on an exceptional basis.

    Title

A concise title of the paper.

Use bold Times Roman font. 12 pt.

Use title lowercase.

Make title in centered.

    Name(s) and surname(s) of author(s)

Use centered, bold Times Roman font. 10 pt.

    Affiliation(s) of author(s)

Use Times Roman font. 10 pt.

E-mail address of the corresponding author

Use Times Roman font. 10 pt.

    ORCID(s) of author(s)

Use Times Roman font. 10 pt.

The journal management requires that all authors register to ORCID at

https://orcid.org/register and get a free ORCID ID.

    Abstract

Each article is to be preceded by a succinct abstract, of up to 200 words, that highlights the objectives, methods, results, and conclusions of the paper. The abstract should state briefly the purpose of the research, the principal results and major conclusions.

The abstract body is typed in Times New Roman, 10 pt.

    Keywords

About four Keyword or phrases in order of importance, separated by commas and typed in Times New Roman, 10 pt.

    Headings

Use bold, lowercase, Times New Roman font 10 pt. for headings.

    Introduction

This should define the problem and, if possible, the frame of existing knowledge.

Please ensure that people not working in that particular field will be able to understand the intention.

The word length of the introduction should be 150 to 300 words.

    Materials and Methods

Materials and methods should be clearly presented to allow the reproduction of the experiments.

    Results and Discussion

Results should be clear and concise and give the significance of the results of the work. Data must not be repeated in figures and tables.

Discussion should interpret the results in reference to the problem outlined in the introduction and of related observations by the author/s or others.

Implications for further studies or application may be discussed.

    Conclusion

A conclusion should be added if results and discussion are combined.

    Tables and Figures

Tables should have a short descriptive title.

The unit of measurement used in a table should be stated.

Tables should be numbered consecutively.

Figures should be prepared in GIF, TIFF, JPEG or PowerPoint. keep to a minimum of 300 dpi.

Tables and Figures should be appropriately cited in the manuscript.

    Acknowledgements

Acknowledgements of financial support, advice or other kinds of assistance should be given at the end of the text under the heading "Acknowledgements". The names of funding organizations should be written in full.

    Author Contributions

You should write “what are authors contributions?”

    Conflict of Interest

You should write "there is any conflict?"

    References

They should be grouped at the end of the paper in surname order of appearance.

Use lowercase, Times New Roman font 10 pt. for References.

Use APA style for references [Publication Manual of the American Psychological Association]. For a summary of the APA references style see the http://www.apastyle.org/learn/tutorials/basics-tutorial.aspx

The references must be written in alphabetical order by authors’ names,

with the following elements:

    Original Papers

Surname, N.N. (Year). The full title of the article. Journal Name, volume and issue, first and last page. DOI number.

Surname, N.N. and Surname, N.N. (Year). The full title of the article. Journal Name, volume and issue, first and last page. DOI number.

Surname, N.N., Surname, N.N. (Year). The full title of the article. Journal Name, volume and issue, first and last page. DOI number.

    Book or Proceeding

Surname, N.N., Surname, N.N. (Year). Title of the contribution. In: Title of the book or proceeding. Volume (Publisher, City, first and last page

    Thesis

Surname, N.N. (Year). Title of the thesis, University and Faculty, City. pages.

ETHIC RULES AND PLAGIARISM
Publishers Ethic Rules

"International Journal of Agriculture, Forestry and Life Sciences" (IJAFLS) is an international journal, which publishes at the highest scientific level on original research articles dealing with Agriculture, Forestry and Life Sciences.

Originality, high scientific quality, and citation potential are the most important criteria for a manuscript to be accepted for publication. Manuscripts submitted for evaluation should not have been previously presented or already published in an electronic or printed medium. The journal should be informed of manuscripts that have been submitted to another journal for evaluation and rejected for publication. The submission of previous reviewer reports will expedite the evaluation process. Manuscripts that have been presented in a meeting should be submitted with detailed information on the organization, including the name, date, and location of the organization.

All authors submitting their works to The International Journal of Agriculture, Forestry and Life Sciences for publication as original articles attest that the submitted works represent their authors’ contributions and have not been copied or plagiarized in whole or in part from other works.

It is necessary to agree upon standards of expected ethical behavior for all parties involved in the act of publishing: the author, the journal editor, the peer reviewer and the publisher.

International Journal of Agriculture, Forestry and Life Sciences ethic statements are based on COPE’s Best Practice Guidelines for Journal Editors.

Ethic Committee Report

The studies have to be prepared according to scientific rules and ethics. The results of any research (especially veterinary, aquaculture and zootechnics) to be published as a manuscript need to have the report of a committee of ethic and that report’s copy should be attached with the manuscript itself. Inclusion of the approval letter from the relevant Ethics Committee or Institution's Review Board regarding the research protocol and the rights of the subjects. The author or all the authors whose studies are to be published in the journal will own all kind of liabilities in terms of their manuscripts.

Publication Decisions

The editor is responsible for deciding which of the articles submitted to the International Journal of Agriculture, Forestry and Life Sciences should be published. The editor may be guided by the policies of the IJAFLS's editorial board and constrained by such legal requirements as shall then be in force regarding libel, copyright infringement and plagiarism. The editor may confer with other editors or reviewers in making this decision.

Fair Play

An editor at any time evaluate manuscripts for their intellectual content without regard to race, gender, sexual orientation, religious belief, ethnic origin, citizenship, or political philosophy of the authors.

Confidentiality

The editor and any editorial staff must not disclose any information about a submitted manuscript to anyone other than the corresponding author, reviewers, potential reviewers, other editorial advisers, and the publisher, as appropriate.

Disclosure and Conflicts of Interest

Unpublished materials disclosed in a submitted manuscript must not be used in an editor's own research without the express written consent of the author.

Duties of Reviewers

Contribution to Editorial Decisions

Peer review assists the editor in making editorial decisions and through the editorial communications with the author may also assist the author in improving the paper.

Promptness

Any selected referee who feels unqualified to review the research reported in a manuscript or knows that its prompt review will be impossible should notify the editor and excuse himself from the review process.

Confidentiality

Any manuscripts received for review must be treated as confidential documents. They must not be shown to or discussed with others except as authorized by the editor.

Standards of Objectivity

Reviews should be conducted objectively. Personal criticism of the author is inappropriate. Referees should express their views clearly with supporting arguments.

Acknowledgment of Sources

Reviewers should identify relevant published work that has not been cited by the authors. Any statement that an observation, derivation, or argument had been previously reported should be accompanied by the relevant citation. A reviewer should also call to the editor's attention any substantial similarity or overlap between the manuscript under consideration and any other published paper of which they have personal knowledge.

Disclosure and Conflict of Interest

Privileged information or ideas obtained through peer review must be kept confidential and not used for personal advantage. Reviewers should not consider manuscripts in which they have conflicts of interest resulting from competitive, collaborative, or other relationships or connections with any of the authors, companies, or institutions connected to the papers.

Duties of Authors


Reporting Standards

Authors of reports of original research should present an accurate account of the work performed as well as an objective discussion of its significance. Underlying data should be represented accurately in the paper. A paper should contain sufficient detail and references to permit others to replicate the work. Fraudulent or knowingly inaccurate statements constitute unethical behavior and are unacceptable.

Data Access and Retention

Authors are asked to provide the raw data in connection with a paper for editorial review, and should be prepared to provide public access to such data (consistent with the ALPSP-STM Statement on Data and Databases), if practicable, and should in any event be prepared to retain such data for a reasonable time after publication.

Originality and Plagiarism

The authors should ensure that they have written entirely original works, and if the authors have used the work and/or words of others that this has been appropriately cited or quoted.

All submissions are screened by a similarity detection software.

We are using iThenticate plagiarism solution and our maximum allowed score, for the document in which the Materials and Methods and References sections truncated, is 24%. Higher scores are not allowed and the author will be given the plagiarism report and the manuscript will be returned to the authors.

Multiple, Redundant or Concurrent Publication

An author should not in general publish manuscripts describing essentially the same research in more than one journal or primary publication. Submitting the same manuscript to more than one journal concurrently constitutes unethical publishing behaviour and is unacceptable.

Acknowledgment of Sources

Proper acknowledgment of the work of others must always be given. Authors should cite publications that have been influential in determining the nature of the reported work.

Authorship of the Paper

Authorship should be limited to those who have made a significant contribution to the conception, design, execution, or interpretation of the reported study. All those who have made significant contributions should be listed as co-authors. Where there are others who have participated in certain substantive aspects of the research project, they should be acknowledged or listed as contributors.

The corresponding author should ensure that all appropriate co-authors and no inappropriate co-authors are included on the paper, and that all co-authors have seen and approved the final version of the paper and have agreed to its submission for publication.

Hazards and Human or Animal Subjects

If the work involves chemicals, procedures or equipment that have any unusual hazards inherent in their use, the author must clearly identify these in the manuscript.

Disclosure and Conflicts of Interest

All authors should disclose in their manuscript any financial or other substantive conflict of interest that might be construed to influence the results or interpretation of their manuscript. All sources of financial support for the project should be disclosed.

Fundamental Errors in Published Works

When an author discovers a significant error or inaccuracy in his/her own published work, it is the author’s obligation to promptly notify the journal editor or publisher and cooperate with the editor to retract or correct the paper.

All articles in the "International Journal of Agriculture, Forestry and Life Sciences" (e-ISSN: 2602-4381) are published in the full open access model. Publication is free.

Editor-in-Chief

Volkan Okatan
Prof. Dr. Volkan OKATAN ESKISEHIR OSMANGAZI UNIVERSITY, FACULTY OF AGRICULTURE, DEPARTMENT OF HORTICULTURE
Prof.Dr. Volkan Okatan is working on horticulture, especially berries fruits. He is Editor-in-Chief and Editors in a lot of impact factor journals. He has published more than 100 papers in reputed journals.
Bahçe Bitkileri Yetiştirme ve Islahı

Deputy Editor-in-Chief

Ali Baykul
Yrd. Doç. Dr. Ali BAYKUL ESKISEHIR OSMANGAZI UNIVERSITY, FACULTY OF AGRICULTURE, DEPARTMENT OF HORTICULTURE
Meyve Yetiştirme ve Islahı, Şarapçılık ve Bağcılık, Bahçe Bitkileri Yetiştirme ve Islahı (Diğer)
Default avatar
Doç. Dr. Muhammet Ali GÜNDEŞLİ GAZIANTEP UNIVERSITY, NURDAĞI VOCATIONAL SCHOOL
Ziraat, Veterinerlik ve Gıda Bilimleri

Language Editor

Default avatar
Dr. Olga PANFİLOVA Bir kuruma bağlı değildir Web

EDUCATION.
1999-2004
Orel State University named after I.S. Turgenev
Institute of Natural Sciences and Biotechnology
Department of Botany, Physiology and Biochemistry of Plants
2005-2008
Postgraduate studies. Russian Research Institute of Fruit Crop Breeding (VNIISPK).
Specialty: 06.01.08 - fruit growing, viticulture
2014 – Dr. in Agricultural Sciences. Specialty: 06.01.05 – breeding and seed production of agricultural plants.
WORK
2004 – present day
Russian Research Institute of Fruit Crop Breeding (VNIISPK).
Function
1. Leading researcher, Laboratory of berry breeding and variety study
INTERESTS:

Horticulture (fruit and berry crops), breeding and variety study, agricultural technology, plant physiology and biochemistry, plant anatomy and morphology, plant introduction, drought resistance, heat resistance, winter hardiness
I am an author of 2 red currant cultivars: "Podarok Pobediteliam" (2019) and "Premiere" (2021). The cultivars have been transferred to the State Commission of the Russian Federation for Testing and Protection of Breeding Achievements in the State Register of Breeding Achievements for industrial cultivation in the Central Chernozem regions of Russia.


Co-author of the database number 2020621645 from 10.09.2020. "Sources and donors of economically valuable features of red currant cultivars from VNIISPK genetic collection for priority directions of breeding".
Сo-executor of the Grant "National Networked Collection of Plant Genetic Resources for Efficient Scientific and Technological Development of the Russian Federation in the Field of Genetic Technologies (Bioresource Collections) ".
I am an author and co-author of 90 publications in the field of " Horticulture". 

I 'm a member of the editorial board of journals: 'Agriculture', 'Agronomy', 'Biology', 'Plants', 'Sustainability', 'Horticulture',' International journal of environmental research and public health', 'International journal of plant biology',' Processes', 'BMC complementary medicine and therapies', 'BMC plant biology'; Journal of 'Agricultural Science and Technology'; CABI agriculture and bioscience., «Proceedings of the Latvian Academy of Sciences», «Contemporary horticulture», "Vegetable crops of Russia" ("Ovoshchi Rossii"), “Breeding and Variety Growing of Garden Crops” et al.

Meyve Yetiştirme ve Islahı

Statistical Editor

İbrahim Kahramanoglu
Doç. Dr. İbrahim KAHRAMANOGLU LEFKE AVRUPA ÜNİVERSİTESİ

İbrahim Kahramanoğlu, Lefke Avrupa Üniversitesi (Kuzey Kıbrıs Türk Cumhuriyeti) Tarım Bilimleri ve Teknolojileri Fakültesi'nde Doçent olarak görev yapmaktadır. Bahçe Bitkileri Üretimi, Hasat Sonrası Biyolojisi ve Teknolojisi ve İyi Tarım Uygulamaları konularında uzmandır. Başlıca çalışmaları Hasat Sonrası Fizyolojisi ve Meyvelerin İşlenmesi; İşleme ve Depolama için Doğal ve Yeni Teknolojiler; Sürdürülebilirlik için Dijital ve Hassas Tarım (agri 4.0); ve Bahçe Bitkilerine Değer Katma üzerinedir.

Bahçe Bitkileri Yetiştirme ve Islahı, Hasat Sonrası Bahçecilik Teknolojileri (Taşımacılık ve Depolama dahil), Meyve-Sebze Teknolojisi

Layout Editors

Ali Baykul
Yrd. Doç. Dr. Ali BAYKUL ESKISEHIR OSMANGAZI UNIVERSITY, FACULTY OF AGRICULTURE, DEPARTMENT OF HORTICULTURE
Meyve Yetiştirme ve Islahı, Şarapçılık ve Bağcılık, Bahçe Bitkileri Yetiştirme ve Islahı (Diğer)

Editorial Board

Hasibe Çolak
Dr. Hasibe ÇOLAK ESKİŞEHİR METROPOLİTİON MUNİCİPALTY Web
Bitki Gelişim ve Üreme Biyolojisi, Bitki Morfolojisi ve Anatomisi, Polen Bilimi, Etnobotanik
I am academic member of University of Maragheh at department of Horticulture, I am working on abiotic stress physiology and antioxidants as well as postharvest physiology
Bitki Fizyolojisi
Chunpeng Wan
Prof. Dr. Chunpeng WAN Bir kuruma bağlı değildir

My name is Chunpeng Wan, I am working as a Professor in Jiangxi Agricultural University. I received Ph.D. from Nanchang University. Furthermore, I joined in University of Rhode Island as a visiting scholar in 2011 and 2014. My research interest include Phytochemistry and human health benifits, Postharvest Biology and Technology. I worked as Editor-in-Chief of World Journal of Biological Chemistry, Editor of Frontiers in Nutrition, Evidence-Based Complementary and Alternative Medicine.

Hasat Sonrası Bahçecilik Teknolojileri (Taşımacılık ve Depolama dahil)
Ali Baykul
Yrd. Doç. Dr. Ali BAYKUL ESKISEHIR OSMANGAZI UNIVERSITY, FACULTY OF AGRICULTURE, DEPARTMENT OF HORTICULTURE
Meyve Yetiştirme ve Islahı, Şarapçılık ve Bağcılık, Bahçe Bitkileri Yetiştirme ve Islahı (Diğer)
Adela Ramona Moise
Dr. Adela Ramona MOİSE Bir kuruma bağlı değildir
Tarımda Bitki Biyoteknolojisi
Muhammet İrfan Aksu
Prof. Dr. Muhammet İrfan AKSU ATATÜRK ÜNİVERSİTESİ Web
Et Teknolojisi
Halil İbrahim Sağbaş
Dr. Öğr. Üyesi Halil İbrahim SAĞBAŞ MUĞLA SITKI KOÇMAN ÜNİVERSİTESİ, FETHİYE ZİRAAT FAKÜLTESİ
Meyve Yetiştirme ve Islahı, Bahçe Bitkileri Yetiştirme ve Islahı (Diğer), Meyve-Sebze Teknolojisi, Genetiği Değiştirilmiş Bahçe Bitkileri
Hatice Dağhan
Prof. Dr. Hatice DAĞHAN Eskişehir Osmangazi Üniversitesi, Ziraat Fakültesi Web
Toprak Kirliliği ve Kontrolü, Ziraat, Veterinerlik ve Gıda Bilimleri, Toprak Bilimleri ve Bitki Besleme
Ghulam Khaliq
Doç. Dr. Ghulam KHALİQ Bir kuruma bağlı değildir

Ghulam Khaliq, PhD, is working as an Associate Professor/Director Graduate Studies, Lasbela University of Agriculture, Water, and Marine Sciences, Uthal, Pakistan. Before working at Lasbela University, he was a Research Associate in the Agriculture and Cooperative Department of the Government of Pakistan. He obtained his BSc and MSc (Hons) degrees in Horticulture from Gomal University, Dera Ismail Khan, Pakistan. He obtained his PhD degree in Horticulture from Universiti Putra Malaysia. He focused on postharvest physiology and technology in a wide range of fruits, vegetables, and ornamentals during his BSc and MSc (Hons) degrees. As a PhD student, he concentrated on understanding the mechanisms regulating fruit susceptibility to low-temperature stress during storage. He also worked on approaches to identify key genes modulating fruit resistance mechanisms against biotic and abiotic stresses. He has experience in food science, biochemistry, and plant molecular biology. His research is focused on the postharvest physiology of different fruits, vegetables, and ornamental plants. He is working on different postharvest technologies such as edible coatings, elicitors, biopreservative packaging, and the development of novel approaches to maintain quality and extend the shelf life of highly perishable products. His studies are focused on developing strategies towards a better understanding of the preharvest and postharvest factors that affect the quality and storage life of fresh produce and also on developing innovative technologies to overcome problems in industry. He is involved in teaching undergraduate and postgraduate students with a special emphasis on postharvest physiology, plant growth regulators, mineral nutrition of plants, and plant biochemistry. He has supervised several postgraduate students. He has executed research projects supported by the Higher Education Commission of Pakistan. He also collaborates with many other research institutions around the world. He has published research articles, book chapters, conference papers, and reports in many national and international high-impact factor journals. He has received several research awards for the development of new technologies and meritorious performance in the field of science. He was awarded an overseas scholarship from the Ministry of Science and Technology for higher studies. He is a lifetime member of several scientific societies, including the Pakistan Society for Horticultural Sciences, Pakistan Botanical Society, and Pakistan Society of Plant Protection. He is working as an editor, associate editor, and editorial board member of several international journals. He is a reviewer for more than 70 international peer-reviewed journals. He is a member of several scientific committees for conferences, seminars, curriculum development, quality enhancement, and project evaluation. He has closely worked with the extension department, regional fruit specialists, storage operators, and industrialists to communicate research findings through a newsletter and arrange various awareness sessions. Dr. Khaliq has also organized several training seminars and workshops on fruit processing and preservation, integrated nutrient management, and climate-smart agriculture for the communities to improve the socioeconomic conditions of people by introducing new techniques in the agriculture sector for better livelihood.

Gıda Kimyası ve Gıda Sensör Bilimi